Wine & Dining Kuraudo Matsudo
Wine&Dining 蔵人
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A hidden Italian restaurant where you can experience the extraordinary
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Japan Évaluations des utilisateurs3.11(1 avis)Avis
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Menu
Recommended for banquets and women's parties...] Kuraray's authentic course: Experience the story from appetizer to dessert with your taste buds! You will definitely feel a sense of fulfillment! ======================================= Cheese fondue can be ordered with an additional charge (from 1,800 yen) Dessert plate available for birthdays (650 yen) =======================================
We hope you will enjoy our many gems of cuisine, prepared with the utmost care and attention to detail with the best ingredients! ======================================= Cheese fondue can be ordered with additional charge (from 1,800 yen) Dessert plate available for birthdays (650 yen) =======================================
★Special dessert plate to decorate birthday parties and anniversaries with your loved ones (650 yen)★Additional cheese fondue order available (from 1,800 yen)
For banquets and women's parties! 5 authentic dishes plus cheese fondue for this price! Dessert plate for your birthday (650 yen)
We have prepared fresh fish delivered directly from the market. For details, please ask the staff.
Our pride dish☆ First, enjoy our proud assortment of 4 appetizers!
Beef lean meat pairs well with red wine sauce. ★ Pairing: Brooklyn Lager (craft beer)
The subtly sweet Japanese chestnut pairs well with the Fontina cheese sauce. Pairing: Manolo Verdecca White Bottle 13
We have prepared a rare spicy dish at Kurabito. It is a skewer of juicy lamb meat finished in Moroccan style. ★Pairing: Woodcutter's Shiraz Red Bottle 30
Grilled simply with only salt and black pepper. Please enjoy the original flavor of the red meat! ★ Pairing: CA66 Pinot Noir Recommended Red
We have sourced seasonal game. This is our proud rare steak, slowly cooked to a perfect rosy color. Enjoy it with a rich fond de veau sauce. Pairing: Rock Point Pinot Noir Red Bottle 28
Please enjoy the texture of the thin, petal-like slices made with a special grater.
Raw Ham Small Plate: 600 yen (including tax)
Mozzarella Bufala, Camembert, Gorgonzola, Rida, Taleggio, Gouda, Mimolette, Gruyere, Emmental, Scamorza, Porter, and Yeto each for 400 yen (including tax)
Marinated oysters with oil sardines and black olive chicken liver mousse, 350 yen each (including tax)
Authentic cheese fondue made only with Gruyere cheese and Emmental cheese from Switzerland. Excellent compatibility with white wine.
This is a homemade bagna cauda sauce made with Aomori garlic. Please enjoy.
400 yen each (including tax)
A rich and flavorful mousse made with precious white liver. Enjoy it with the baguette! It can also be prepared as bruschetta.
Additional Baguette 5 slices 300 yen
Additional baguette 5 pieces 300 yen
Additional baguette 5 pieces 300 yen
This is a slow-cooked stew of beef offal in the Kurabito style!! Enjoy it with red wine.
Oil Sardines/Olives/Capers/Mozzarella
Enjoy the rich flavors of mozzarella, gorgonzola, taleggio, and parmesan.
Bacon / Onion / Mozzarella
Rich cheese and egg yolk
Tomato base simmered with minced meat and red wine
Please enjoy the rich flavor of sea urchin cream. ★ Pairing: Submission Chardonnay recommended white
This is a signature dish of the Kurabito. The deliciousness spreads with the rich flavor and taste simmered slowly in red wine. Enjoy it with a baguette! ★ Pairing: Submission Cabernet recommended red
Balsamic Sauce or Butter Serbian Sauce
We accept orders by phone. For 'Takeout', please provide 1) the product (please specify the product number) 2) your desired pickup time 3) your name and phone number. For 'Delivery (within 1km of Matsudo Station)', please provide 1) the product (please specify the product number) 2) your desired delivery time (minimum 30 minutes) 3) the delivery address, your name, and phone number. *Note* Delivery may not be possible at your desired time due to congestion. A separate delivery fee of 500 yen will be charged, but delivery is free for orders over 3500 yen. Payment can be made by 'cash' or 'PayPay'. Please consume the product within 2 hours after receiving it. [Order Reception] Order reception hours: 16:00 - 24:00 Wine and Dining Cloud tel: 047-364-0161
Glass 900 yen / Decanter 3,200 yen / Bottle 4,800 yen
Glass 850 yen / Decanter 3,000 yen / Bottle 4,500 yen
Enjoy a refreshing taste with a floral hop aroma and a lingering caramel malt finish.
A Saison style characterized by a refreshing aroma reminiscent of citrus and lemongrass.
Independently researched and brewed using the recipe of Dutch scholar Kōmin Kawamoto. A rich and flavorful beer that retains the turbidity of the sake yeast.
The rare Japanese hop 'MURAKAMISEVEN' has been fully utilized to bring out aromas reminiscent of figs and mandarins.
Kinmiya Base
Kinmiya Base
Kinmiya Base
Kinmiya Base
Chuhai base
Chuhai base
Chuhai base
Chuhai base
Normal / Ginger / Coke
Double 1,100 yen
Double 1,200 yen
Double 1,300 yen
Double 1,600 yen
Double 1,700 yen
Gin and tonic / Gin lime / Gin buck / Orange blossom 600 yen and up (including tax)
Moscow Mule / Salty Dog / Screwdriver / Sea Breeze 600 yen and up (including tax)
Cuba Libre / Sol Cuba / Long Havana Beach / Blue Hawaii 600 yen (including tax)
Matador / Tequila Sunrise / Mexico Cola 600 yen and up (including tax)
Kir / Operator / Kitty / Kalimotxo / Wine Cooler / American Lemonade / Kir Royale / Kir Imperial / Mimosa / Shandy Gaff / Red Eye / Cassis Beer / Double Cultured 600 yen and up (including tax)
Cassis Orange / Cassis Grapefruit / Cassis Oolong / Cassis Soda / Fuzzy Navel / Reggae Punch / Lychee Grapefruit / Lychee Orange / China Blue / Malibu Coke / Kahlua Milk / Baileys Milk / Spritz / Amaretto Ginger / Italian Iced Tea / Tiffin Orange / Mangoyan Coco Pine / Passoa Grapefruit 600 yen and up (including tax)
Cinderella / Pussycat each 600 yen (tax included) Shirley Temple / Summer Daylight / Saratoga Cooler / Izayoi each 580 yen (tax included)
250ml
Fruit wine made with 10 types of fruits 200ml
Fruit wine made with blood orange 200ml
On the rocks is recommended
Rock and straight are recommended
Ice or Hot
Ice or Hot
100% fruit juice sparkling apple juice
Sparkling Water 500ml
Non-Alcoholic Sparkling 355ml
White Sauvignon Blanc (France) Red Cabernet Sauvignon (France)
White Sauvignon Blanc (France) Red Cabernet Sauvignon (France)
White Sauvignon Blanc (France) Red Cabernet Sauvignon (France)
Sparkling Water 500ml
Non-Alcoholic Sparkling 355ml
[Negroamaro] Italy/Puglia
[Rambusco Class Barossa Semi-Sparkling] Italy/Emilia-Romagna
[Charello, Macabeo, Parellada] Spain/Catalonia
[Brachetto Semi-Sparkling] Italy/Piedmont
[Moscato Slightly Sparkling] Italy/Piedmont
[Chardonnay 70 Pinot Noir 20 Aligoté 10] France/Burgundy
[Glera] Italy/Veneto
[Chardonnay] Italy/Lombardy
Half 4,800 yen [Pinot Noir, Pinot Meunier, Chardonnay] France/Champagne
[Pinot Noir, Chardonnay, Pinot Meunier] France/Champagne
[Chardonnay, Pinot Noir, Pinot Meunier] France/Champagne
[Chardonnay, Macabeo] Spain/Aragon
[Pino Grigio] Italy/Friuli
[Vermentino] Italy/Tuscany
[Riesling] America/Columbia Valley
[Chardonnay] France/Burgundy
[Gibibbo] Italy/Sicily
[Chardonnay] America/California
[Semillon] France/Sauternes
[Syrah, Vermentino] Italy/Tuscany
[Sangiovese] Italy/Tuscany
[Pinot Noir] Bulgaria
[Montepulciano] Italy / Abruzzo
[Kuraatina Slightly Sparkling] Italy/Lombardy
[Sangiovese, Merlot, Canaiolo] Italy/Tuscany
[Cabernet Sauvignon, Merlot] France/Bordeaux Haut-Médoc
[Tempranillo] Spain/Aragon
[Corvina Gentile, Corvina Grossa] Veneto
[Pinot Noir] Oregon/Rogue Valley
[Shiraz] Australia/Barossa
[Merlot 56%, Cabernet Sauvignon 46%, Cabernet Franc 2%] Bordeaux Sainte-Estephe
[Aglianico] Italy/Campania
[Brunello] Italy/Tuscany
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