Noge Kushibeye

Our most popular dish is surprisingly the appetizer, Steamed Cabbage. It pairs perfectly with two types of sauces that change regularly, and you can even have unlimited refills.

Using the healthy and rich 'Asaichi Chicken' delivered every morning from Azumino, Nagano, and the deep-flavored 'Locally Sourced Domestic Pork' directly from the market, our artisans carefully grill them over premium binchotan charcoal. Our addictive grilled chicken and grilled pork start at 150 yen. This dish is essential for various gatherings and parties.

A restaurant where you can eat the rare cut 'pork heart tataki' near Sakuragicho Station. We use domestically sourced pork directly from Kanagawa Prefecture. It is characterized not only by its freshness but also by its tender texture and low odor. To enhance the natural flavor of the ingredients, we finish it with low-temperature cooking. Limited quantities are available, so please order early.

This dish, 'Toro Liver', is made with fresh chicken liver that is cooked thoroughly using low-temperature cooking methods, ensuring safety. It has zero odor and a fluffy texture, served with a special green onion salt, making it an exquisite appetizer.

Only the core tongue of domestically raised pork that has been carefully nurtured is used. Juicy and tender texture. Its deliciousness rivals that of beef tongue and is exquisite. Limited in quantity and very popular, it may sell out within an hour after opening.

Fresh beef offal simmered until tender in 'Beef Offal Salt Stew'. A genuine flavor derived from domestic beef bones. The exquisite taste of slowly simmered beef offal and vegetables makes this a remarkable dish. Perfect as a snack with alcohol.

Boiled dumplings enjoyed in a soup made from chicken bones simmered for a long time. The chewy texture of the dumplings pairs perfectly with the rich white chicken soup. The soup itself is delicious, truly a specialty. Please be sure to try it.

Ginger Soy Sauce Grilled

Soy Sauce Grilled

Soy Sauce Grilled

Soy Sauce Grilled