Oniku Ni Suru Ka Osakana Ni Suru Ka Kanou Tennoji
お肉にするか お魚にするか かのう 天王寺店
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Dernières informations
A gourmet space where you can enjoy both meat and fish
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All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. Limited to 3 groups per day! Hana Sushi Course! We have arranged a lot of fish and seafood that the owner is particular about. Enjoy a luxurious moment while savoring the best seasonal fish and ingredients.
Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. We are proud to offer a banquet plan with all-you-can-drink course with a wide variety of colors and tastes!
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. The plan includes both meat and fish, such as "Homemade Roast Beef with Japanese Beef Ichibo" and "Five Kinds of Fresh Fish Sashimi"♪ Please enjoy our super luxury course.
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. Banquet course with nabe using thick broth of sea urchin. You can enjoy the best dishes and delicious sake at the same time.
1945 yen course "Sunny Day Course" with 1.5 hours all-you-can-drink, limited to start at 4:00 p.m. Limited course for groups for early drinking
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. We offer a wide variety of dishes from teskasu to fugu skin, karaage, and tecchiri! And to finish off the meal, we serve fugu zosui, which is full of the rich taste of fugu! This is a welcome and farewell party course recommended at this time of year♪
All-you-can-drink course We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. Sushi is the best choice for this year's banquet! We have a gorgeous lineup of sushi including the standard nigirizushi, gorgeous koborezushi with salmon roe and negitoro (negitoro is a type of tuna), and seared black beef sushi! In addition, we also offer appetizers and desserts that you can enjoy until the end of the meal.
*Only year-end party courses are available during the year-end party season. We apologize for the inconvenience, but please contact the restaurant in advance. *All-you-can-drink course is included. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. A banquet course filled with many luxurious delicacies such as fresh fish sashimi directly procured by the chef♪ Enjoy the soup stock filled with the delicious flavors of seafood and vegetables!
*Please note that we may not be able to accept some courses due to availability or reservations. Please understand that we may not be able to offer the course depending on availability and reservations. Please note that we may not be able to accept the course due to our limited stock or reservations. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. Kimchi nabe is our standard dish! The delicious taste of pork belly and vegetables will leave you wanting more♪ Finish with ramen noodles or cheese porridge!
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. You can also enjoy grilled shabu-shabu of selected Japanese beef and long yukke-sushi ◎An all-you-can-drink lineup is also available for all kinds of banquets. *The language of flowers of peony is "the style of a king.
All-you-can-drink course Sake from all 47 prefectures" is offered as an all-you-can-drink option only for customers who order the all-you-can-drink course at a fixed price. Kanou's signature motsu nabe (motsu hot pot) has been upgraded! We have prepared a luxurious course in which you can taste beef, chicken, motsu (motsu), and fish. We are proud of our Japanese Wagyu beef motsu nabe, and it is exquisite. Kanou" recommended plan! Enjoy a delicious meal from appetizer to the final dish!
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. We have a wide variety of seafood items such as our specialty, dashi tofu with Mie Prefecture's Aosa seaweed, yellowtail sashimi, etc! With all-you-can-drink included, we have a satisfying lineup for all kinds of banquets... *The language of holly is "Please protect me".
The aroma is impressive with a non-offensive ginjo fragrance and a refreshing scent reminiscent of pears. When tasted, the richness and umami of Omachi rice strongly push forward. Please note that there is a limited quantity available each day, so we kindly ask you to come early after opening or confirm the quantity when making a reservation. Cost 319 yen Regular price 748 yen
The initial aroma is pleasantly floral, reminiscent of lychee. Please note that there is a limited quantity available each day, so we kindly ask you to come early after opening or confirm the quantity when making a reservation. Cost 539 yen, retail price 1188 yen.
A fragrant aroma and a beautiful sweetness reminiscent of honey when tasted. A long finish after swallowing. This is true Junmai Daiginjo. *Please note that there is a limited quantity available each day, so we recommend arriving early after opening or confirming the quantity when making a reservation. Cost 429 yen Regular price 968 yen.
Using Yamada Nishiki rice polished to the extreme of 23% (77%), we challenged ourselves to create the finest Junmai Daiginjo. It features a gorgeous aroma and a clean honey-like sweetness when tasted. Please note that there is a limited quantity available each day, so we recommend arriving early after opening or confirming the quantity when making a reservation. Cost 759 yen, retail price 1628 yen.
Born in 2004 as a Daiginjo for warming, 'Kuzuryu Daiginjo' offers a refined deep flavor through aging, making it exquisite both warm and chilled. Please note that there is a limited quantity available each day, so we recommend arriving early after opening or confirming the quantity when making a reservation. Cost 429 yen, retail price 968 yen.
A refreshing dry sake served chilled, this is a soft type of genshu. It has acidity and pairs well with meat dishes. Acidity: 1.8 Cost price: 176 yen Retail price: 528 yen
This is a fragrant and flavorful junmai ginjo sake with a clean and clear aroma, and a glossy acidity that gently caresses the palate. Acidity: 1.6 Cost: 231 yen Retail Price: 638 yen
For you, abbreviated as 'F'. Brewed in pursuit of ultimate sharpness. Acidity: 1.4 Cost price: 154 yen Retail price: 418 yen
A sake themed as the 'ultimate food pairing sake' that enhances the ingredients even more. When warming, please enjoy the flavor that quickly disappears at a higher temperature. Acidity: 1.8 Cost: 198 yen Retail Price: 528 yen
A single pasteurized product that fully brings out the flavor of the rice. The fruity aroma and the umami of the rice spread in the mouth. Acidity: Not disclosed Sake meter value: Not disclosed Cost: 165 yen Retail price: 528 yen
This sake has a sake meter value of plus 15, making it extremely dry. Complete fermentation means that the yeast has consumed all the sugars in the mash, resulting in no residual sugar. Acidity: 1.3 Cost: 264 yen Retail price: 528 yen
This is a junmai ginjo sake with a calm aroma and a fruity flavor when it enters the mouth. Acidity: 1.3 Cost: 231 yen Retail Price: 638 yen
A super dry sake made with Hitachi Nishiki rice from Ibaraki Prefecture. While the aroma is subtle, it is crafted to have a deep flavor. Acidity: 1.7 Cost price: 198 yen Retail price: 528 yen
A gentle and subtly floating fruity ginjo aroma, with a soft mouthfeel, this sake offers very high cost performance. Acidity: 1.4 Cost price 264 yen Retail price 638 yen
A pleasant fruity aroma spreads in the mouth. This is a refreshing sake typical of Ginjo sake. Acidity: Not disclosed Sake degree: Not disclosed Cost 187 yen Retail price 528 yen
Junmai sake brewed with pure natural water that springs up from 180 meters underground. Acidity: Not disclosed Sake degree: Not disclosed Cost 154 yen Retail price 418 yen
A ginjo sake that pairs well with dishes that have a mild aroma and simple, light flavors. Suitable for sashimi and grilled white fish. Acidity: 1.6 Cost: 198 yen Price: 528 yen
A dry sake with a crisp drinking experience, enhanced by the richness typical of junmai, achieving a refreshing sharpness. Acidity: 1.6 Cost: 154 yen Retail Price: 418 yen
This is a slightly dry junmai sake with a balance of acidity and sweetness. It can be enjoyed as a food sake that pairs well with a wide range of dishes. Acidity: 1.4 Cost: 198 yen Retail Price: 528 yen
The aroma is gentle, with a taste that does not become tiresome. It has a soft mouthfeel and is suitable for both chilled and warmed serving. Acidity: 1.1 Cost price 220 yen Retail price 528 yen
Haneya, brewed with underground water from the Tateyama water system, is characterized by its clean and pure taste. It features a floral aroma with a moderate sweetness and umami. Acidity: Not disclosed Sake meter value: Not disclosed Cost 220 yen Retail price 528 yen
This is a rich and flavorful junmai sake with a unique balance of strong aroma and acidity from the yamahai brewing method. Acidity: 1.9 Cost price: 198 yen Retail price: 528 yen
It has a soft and delicate flavor. It is also excellent as a sake for evening drinking that you won't get tired of. Acidity: 1.3 Cost price: 198 yen Retail price: 528 yen
A sake that allows you to enjoy the flavor and aroma of the rice used in Japanese sake. The taste stands out when warmed or served slightly warm. Acidity: 1.7 Cost: 209 yen Retail Price: 528 yen
The rice has a plump umami and sweetness, balanced with juicy citrus acidity. Acidity: Not disclosed Sake degree: Not disclosed Cost 209 yen Retail price 528 yen
You can feel the sweet aroma of fully ripe fruits, and the unique thickness and breadth of flavor of Yozankin spreads. Acidity: 1.6 Cost price 209 yen Retail price 528 yen
This sake has a gentle aroma and is an exquisite drink that does not feel like a regular sake, with no sharp edges and is not tiresome to drink. Acidity: 1.15 Cost price 99 yen Retail price 418 yen
Junmai sake made with special A Yamada Nishiki from Tojo Town, Hyogo Prefecture. Rich and well-balanced, aged for 2 years. Recommended to be served warm. Acidity: 1.4 Cost: 198 yen Price: 528 yen
A junmai ginjo sake with a moderate aroma and a refreshing taste. Best served chilled. Acidity: 1.5 Cost: 154 yen Retail price: 528 yen
A nama genshu that evokes blue fruits, with impressive acidity. It has a slightly sweet and refreshing taste. Acidity: 1.3 Cost price: 143 yen Retail price: 528 yen
A junmai sake with a fresh feeling and a refreshing citrus aroma. It has a smooth mouthfeel, gentle and well-balanced umami, and a rich aftertaste. Acidity: 1.7 Cost: 176 yen Retail price: 418 yen
This is a classic junmai sake that subtly expresses the umami and sweetness characteristic of Akika, while having a soft drinking experience. It can be enjoyed chilled or warmed. Acidity: 1.6 Cost: 176 yen Retail price: 528 yen
A refined junmai ginjo sake that skillfully brings out the richness and umami of rice. Acidity: Not disclosed Sake meter value: Not disclosed Cost 220 yen Retail price 528 yen
A pure rice sake that fully brings out the flavor of rice. Slightly dry and perfect for warming. Acidity: Not disclosed Sake meter value: Not disclosed Cost 220 yen Retail price 528 yen
A gentle tasting junmai sake with a rich flavor and sweetness characteristic of Wakayama rice. Acidity: 1.5 Cost price: 176 yen Retail price: 528 yen
Crisp on the palate. This sake has a refreshing dry taste combined with umami, perfect for warming up. It pairs well with rich dishes. Acidity: 1.4 Cost: 132 yen Retail price: 418 yen
This is a slightly dry and elegant junmai sake. You can feel the rich flavor of rice gently spreading when served warm. Acidity: 1.9 Cost: 198 yen Retail price: 528 yen
A pure rice sake with rich flavor and distinctive acidity, characterized by a refreshing and delicious taste. Acidity: 1.4 Cost: 198 yen Retail Price: 528 yen
A sharp mouthfeel harmonizes well with the umami of the rice. Excellent both chilled and warmed. Acidity: 1.8 Cost: 165 yen Retail Price: 528 yen
This is an extra dry junmai ginjo polished to 55% using 'Yamada Nishiki' rice. It beautifully brings out the sweetness of the rice amidst the spiciness, with a sharp mouthfeel that never gets boring. While there are many extra dry options available, finding one that is both delicious and extra dry is quite rare. Acidity: 1.5 Cost: 275 yen Retail Price: 638 yen
A ginjo sake with a rich, matured aroma and a slightly sweet taste. Acidity: 1.4 Cost price: 176 yen Retail price: 418 yen
Local sake from Shodoshima Island floating in the Seto Inland Sea. It has a light mouthfeel and a refreshing aftertaste. Great served cold or warm. Acidity: Not disclosed. Cost price 176 yen, retail price 418 yen.
Selected as the in-flight sake for ANA international business class. A refined taste with a slightly dry junmai ginjo sake. Acidity: 1.6 Cost: 198 yen Retail Price: 528 yen
With a light mouthfeel, the elegant umami expands moderately, offering a refreshing aftertaste and sharp, excellent crispness. Acidity: 1.6 Cost: 220 yen Retail Price: 528 yen
As the name suggests, this is a sake that embodies 'quickness, sharpness, and a bold clutch shooter.' Acidity: 1.8 Cost price 220 yen Retail price 528 yen
Features a gentle sweetness reminiscent of slightly ripe strawberries, with a crisp and refreshing aftertaste. Acidity: 1 Cost 220 yen Retail price 528 yen
With the aroma of muscat, a calm sweetness spreads when tasted. Acidity: Not disclosed Sake degree: Not disclosed Cost 286 yen Retail price 638 yen
It has a subtle fruity aroma and a smooth lingering scent, with a rich and rounded balanced flavor that pairs well with a wide variety of dishes. Acidity: 1.6 Cost price: 220 yen Retail price: 528 yen
A ginjo sake with a slightly sweet and fragrant aroma reminiscent of fresh fruit, and a beautiful aftertaste. Acidity: 1.3 Cost: 187 yen Retail Price: 528 yen
Gentle aroma and polished, refined taste. A crisp, dry type with a refreshing mouthfeel. Acidity: Not disclosed Sake degree: Not disclosed Cost: 176 yen Retail price: 418 yen
A junmai sake with a rich aroma of rice and a clean taste with fullness. Acidity: 1.6 Cost: 176 yen Retail Price: 418 yen
This is the only sake from Okinawa, the southernmost part of Japan. It has a rich flavor and is dry. Acidity: 1.8 Cost: 220 yen Retail price: 528 yen
A beer luxuriously made with carefully selected ingredients, offering a deep richness, a vibrant aroma, and creamy foam.
Non-alcoholic beer. Perfect for those who can't drink, cheers!
Brewed with natural water from the Southern Alps, nurtured in a forest distillery, it has the aroma of fresh leaves and a refreshing taste.
This is a grain whiskey characterized by a light flavor and a faintly sweet aroma.
Cassis Soda (Cassis + Soda), Cassis Cola (Cassis + Cola), Cassis Ginger (Cassis + Ginger Ale), Cassis Orange (Cassis + Orange Juice), Cassis Grape (Cassis + Grapefruit Juice), Cassis Oolong (Cassis + Oolong Tea)
Fuzzy Navel (Peach Liqueur + Orange Juice) Fuzzy Grape (Peach Liqueur + Grapefruit Juice) Peach Pine (Peach Liqueur + Pineapple Juice) Peach Oolong (Peach Liqueur + Oolong Tea)
Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Oolong Tea
Wagyu, Ikura, Egg, Rice
・Wagyu Steak 1,419 yen (tax included) ・Sea Urchin 979 yen (tax included) ・Overflowing Sea Urchin 1,529 yen (tax included) ・Overflowing Salmon Roe 869 yen (tax included) ・Wagyu Aburi Yukke 979 yen (tax included) ・Bluefin Tuna Toro 3 pieces 869 yen (tax included)
Famous locally as 'Korean Sushi.' A long meat sushi topped with yukke, gradually gaining popularity mainly on social media. With an impressive length of about 30 cm, it is also a fun dish to experience live. It is sure to liven up any banquet. We offer three types: roast beef, seared beef tongue, and seared black wagyu yukke sushi. *Reservation required! Starting from 1,628 yen (excluding tax) + 979 yen for a uni topping per serving.
Reservation required!! This is a limited quantity item, so it may sell out. We recommend making your reservation early.
Using the freshest fish selected by the head chef of the day!! Our signature dish, the sashimi platter of fresh fish, features an impressive selection of seasonal fish at '120% cost'. Enjoy a luxurious moment with sake from all over Japan. For two servings from 1,628 yen (tax included). *Prices may vary depending on supply conditions.
For more details, please ask the staff
For more details, please ask the staff
For details, please ask the staff
Reservation required!