Oniku Ni Suru Ka Osakana Ni Suru Ka Kanou Tennoji
お肉にするか お魚にするか かのう 天王寺店
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A gourmet space where you can enjoy both meat and fish
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Menu
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. Limited to 3 groups per day! Hana Sushi Course! We have arranged a lot of fish and seafood that the owner is particular about. Enjoy a luxurious moment while savoring the best seasonal fish and ingredients.
Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. We are proud to offer a banquet plan with all-you-can-drink course with a wide variety of colors and tastes!
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. The plan includes both meat and fish, such as "Homemade Roast Beef with Japanese Beef Ichibo" and "Five Kinds of Fresh Fish Sashimi"♪ Please enjoy our super luxury course.
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. Banquet course with nabe using thick broth of sea urchin. You can enjoy the best dishes and delicious sake at the same time.
1945 yen course "Sunny Day Course" with 1.5 hours all-you-can-drink, limited to start at 4:00 p.m. Limited course for groups for early drinking
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. We offer a wide variety of dishes from teskasu to fugu skin, karaage, and tecchiri! And to finish off the meal, we serve fugu zosui, which is full of the rich taste of fugu! This is a welcome and farewell party course recommended at this time of year♪
All-you-can-drink course We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. Sushi is the best choice for this year's banquet! We have a gorgeous lineup of sushi including the standard nigirizushi, gorgeous koborezushi with salmon roe and negitoro (negitoro is a type of tuna), and seared black beef sushi! In addition, we also offer appetizers and desserts that you can enjoy until the end of the meal.
*Only year-end party courses are available during the year-end party season. We apologize for the inconvenience, but please contact the restaurant in advance. *All-you-can-drink course is included. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" to customers who order the all-you-can-drink course at a fixed price. A banquet course filled with many luxurious delicacies such as fresh fish sashimi directly procured by the chef♪ Enjoy the soup stock filled with the delicious flavors of seafood and vegetables!
*Please note that we may not be able to accept some courses due to availability or reservations. Please understand that we may not be able to offer the course depending on availability and reservations. Please note that we may not be able to accept the course due to our limited stock or reservations. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. Kimchi nabe is our standard dish! The delicious taste of pork belly and vegetables will leave you wanting more♪ Finish with ramen noodles or cheese porridge!
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. You can also enjoy grilled shabu-shabu of selected Japanese beef and long yukke-sushi ◎An all-you-can-drink lineup is also available for all kinds of banquets. *The language of flowers of peony is "the style of a king.
All-you-can-drink course Sake from all 47 prefectures" is offered as an all-you-can-drink option only for customers who order the all-you-can-drink course at a fixed price. Kanou's signature motsu nabe (motsu hot pot) has been upgraded! We have prepared a luxurious course in which you can taste beef, chicken, motsu (motsu), and fish. We are proud of our Japanese Wagyu beef motsu nabe, and it is exquisite. Kanou" recommended plan! Enjoy a delicious meal from appetizer to the final dish!
All-you-can-drink course. Please wear a mask and disinfect with alcohol when entering the restaurant. We offer "all-you-can-drink sake from 47 prefectures" only for customers who order the all-you-can-drink course at a fixed price. We have a wide variety of seafood items such as our specialty, dashi tofu with Mie Prefecture's Aosa seaweed, yellowtail sashimi, etc! With all-you-can-drink included, we have a satisfying lineup for all kinds of banquets... *The language of holly is "Please protect me".
Wagyu, salmon roe, egg, rice
・Wagyu steak 1,419 yen (tax included) ・Sea urchin 979 yen (tax included) ・Spilled sea urchin 1,529 yen (tax included) ・Spilled salmon roe 869 yen (tax included) ・Wagyu grilled yukke 979 yen (tax included) ・Bluefin tuna belly 3 pieces 869 yen (tax included)
A famous 'Korean sushi' locally. It's a long meat sushi topped with yukke, gradually gaining popularity mainly on social media. With an impressive length of about 30 cm, it's also a fun dish to experience live. It's sure to liven up any banquet. We offer three types: roast beef, seared beef tongue, and seared black wagyu yukke sushi♪ *Reservation required! Starting from 1,628 yen (excluding tax) + 979 yen for a uni topping per serving.
Reservation required!! As it is limited in quantity, it may sell out. We recommend making a reservation early.
Using the freshest fish selected by our head chef for the day!! Our signature fresh fish sashimi platter is an impressive '120% cost price' seasonal fish experience. Enjoy a luxurious moment with a selection of sake from across Japan. For two servings from 1,628 yen (tax included) *Prices may vary depending on supply conditions.
※For details, please ask the staff
For more details, please ask the staff.
For more details, please ask the staff.
Reservation required!
The non-offensive ginjo aroma and the refreshing scent reminiscent of pears are impressive. When you take a sip, the richness and umami of Omachi rice strongly push forward. *Please note that there is a limited quantity available each day, so we kindly ask you to come early after opening or confirm the quantity when making a reservation. Cost price: 319 yen, retail price: 748 yen.
The initial aroma is pleasantly floral, reminiscent of lychee. *Please note that there is a limited quantity available each day, so we kindly ask you to come early after opening or confirm the quantity when making a reservation. Cost: 539 yen, Retail price: 1188 yen.
A fragrant aroma and a beautiful honey-like sweetness that reveals itself when tasted. A long finish after swallowing. This is the essence of Junmai Daiginjo. *Please note that there is a limit to the number we can serve in a day, so we kindly ask you to come early after opening or confirm the quantity when making a reservation. Cost: 429 yen, Retail price: 968 yen.
Using Yamada Nishiki polished to the extreme of 23% (77%), we challenged ourselves to create the finest Junmai Daiginjo. It features a gorgeous aroma and a clean honey-like sweetness when tasted. *Please note that there is a limited quantity available each day, so we recommend arriving early after opening or confirming the quantity when making a reservation. Cost price: 759 yen, retail price: 1628 yen.
Kuzuryu Daiginjo was born in 2004 as a daiginjo for warming. Its refined and deep flavor, developed through aging, is not only elegant when warmed but also excellent when chilled. *Please note that there is a limited quantity available each day, so we recommend arriving early after opening or confirming the quantity when making a reservation. Cost: 429 yen, Retail price: 968 yen.
A refreshing dry sake that is best enjoyed chilled, it is a soft type of genshu (undiluted sake). It has a tangy flavor and pairs well with meat dishes. Acidity: 1.8 Cost price: 176 yen Retail price: 528 yen
This is a fragrant and flavorful junmai ginjo sake with a clean and clear aroma, and a glossy acidity that gently caresses the palate. Acidity: 1.6 Cost price: 231 yen Retail price: 638 yen
‘For you...’ is abbreviated as ‘F’. It is brewed in pursuit of ultimate sharpness. Acidity: 1.4 Cost price: 154 yen Retail price: 418 yen
A sake themed as the 'ultimate food pairing sake' that enhances the ingredients even more. When warming, please enjoy the flavor that quickly dissipates at a higher temperature. Acidity: 1.8 Cost price: 198 yen Retail price: 528 yen
A single pasteurized product that fully brings out the flavor of the rice. The fruity aroma and the umami of the rice spread in the mouth. Acidity: Not disclosed Sake meter value: Not disclosed Cost price: 165 yen Retail price: 528 yen
An extremely dry sake with a sake meter value of plus 15. Complete fermentation means that the yeast has consumed all the sugars in the mash, resulting in no residual sugar. Acidity: 1.3 Cost price: 264 yen Retail price: 528 yen
This is a Junmai Ginjo sake with a calm aroma and a fruity flavor when it enters the mouth. Acidity: 1.3 Cost: 231 yen Retail price: 638 yen
A junmai ginjo super dry sake made with Hitachi Nishiki rice from Ibaraki Prefecture. It has a modest aroma but is finished with a deep flavor. Acidity: 1.7 Cost price: 198 yen Retail price: 528 yen
A gentle and subtly fruity ginjo aroma, with a soft mouthfeel, this sake offers very high cost performance. Acidity: 1.4 Cost price: 264 yen Retail price: 638 yen
A pleasant fruity aroma spreads in the mouth. It is a refreshing sake typical of ginjo sake. Acidity: Not disclosed Sake meter value: Not disclosed Cost price: 187 yen Retail price: 528 yen
Junmai sake brewed with pure natural water that springs up from 180 meters underground. Acidity: Not disclosed Sake meter value: Not disclosed Cost: 154 yen Retail price: 418 yen
A ginjo sake with a mild aroma that pairs well with simple, light dishes. It goes well with sashimi and grilled white fish. Acidity: 1.6 Cost: 198 yen Retail price: 528 yen
A dry sake with a crisp drinking experience, enhanced by the richness characteristic of junmai, resulting in a well-defined sharpness. Acidity: 1.6 Cost: 154 yen Retail price: 418 yen
This is a slightly dry junmai sake with a balance of acidity and sweetness. It can be enjoyed as a food pairing sake with a wide range of dishes. Acidity: 1.4 Cost: 198 yen Retail price: 528 yen
The aroma is gentle, and the taste is not tiresome to drink. It has a soft mouthfeel and is suitable for both chilled and warmed serving. Acidity: 1.1 Cost: 220 yen Retail price: 528 yen
Haneya, brewed with underground water from the Tateyama water system, is characterized by its clean and pure taste. It features a gorgeous aroma and a moderate sweetness and umami. Acidity: Not disclosed, Sake meter value: Not disclosed, Cost: 220 yen, Retail price: 528 yen
This is a unique Junmai sake with a rich aroma and flavor characteristic of the Yamahai brewing method, harmonizing acidity and individuality. Acidity: 1.9 Cost: 198 yen Retail price: 528 yen
It has a soft and delicate flavor. It is also excellent as a soft sake for evening drinking that you won't get tired of. Acidity: 1.3 Cost: 198 yen Retail price: 528 yen
A sake that allows you to enjoy the flavor and aroma of the rice used in Japanese sake. Its deliciousness stands out when warmed or served at a slightly warm temperature. Acidity: 1.7 Cost: 209 yen Retail price: 528 yen
The plump umami and sweetness of the rice, balanced with juicy citrus acidity, is excellent. Acidity: Not disclosed Sake meter value: Not disclosed Cost price: 209 yen Retail price: 528 yen
The sweet aroma of fully ripe fruits can be felt, and the unique thickness and breadth of flavor of Yozan Nishiki spreads out. Acidity: 1.6 Cost price: 209 yen Retail price: 528 yen
This sake has a mild aroma and is a fine drink that doesn't have the sharpness you would expect from ordinary sake, making it enjoyable without becoming tiresome. Acidity: 1.15 Cost: 99 yen Retail Price: 418 yen
A pure rice sake made using special A Yamada Nishiki from Tōjō Town, Hyōgo Prefecture. It has a good richness and sharpness, aged for 2 years. Recommended to be served warm. Acidity: 1.4 Cost: 198 yen Retail price: 528 yen
A junmai ginjo sake with a moderate aroma and a refreshing taste. Best served chilled. Acidity: 1.5 Cost: 154 yen Retail price: 528 yen
A nama genshu that evokes the image of blue fruits, with impressive acidity. It has a slightly sweet and refreshing taste. Acidity: 1.3 Cost price: 143 yen Retail price: 528 yen
A junmai sake with a fresh feel and refreshing citrus aroma. It has a smooth mouthfeel, gentle and well-balanced umami, and a rich aftertaste. Acidity: 1.7 Cost: 176 yen Retail price: 418 yen
This is a classic junmai sake that subtly expresses the umami and sweetness characteristic of Akika, while having a soft drinking experience. It can be enjoyed chilled or warmed. Acidity: 1.6 Cost: 176 yen Retail price: 528 yen
A refined Junmai Ginjo sake that skillfully brings out the richness and umami of the rice. Acidity: Not disclosed Sake meter value: Not disclosed Cost price: 220 yen Retail price: 528 yen
A pure rice sake that fully brings out the flavor of rice. It is slightly dry and perfect for warming. Acidity: Not disclosed Sake meter value: Not disclosed Cost: 220 yen Retail price: 528 yen
A gentle-tasting junmai sake with a rich flavor and sweetness of rice typical of Wakayama. Acidity: 1.5 Cost: 176 yen Retail price: 528 yen
Crisp on the palate. A refreshing dry sake that combines umami and is great when warmed. Pairs well with rich dishes. Acidity: 1.4 Cost: 132 yen Retail price: 418 yen
This is a slightly dry and elegant junmai sake. You can feel the rich flavor of the rice gently spreading when served warm. Acidity: 1.9 Cost: 198 yen Retail price: 528 yen
A clean and delicious junmai sake with rich flavor and distinctive acidity. Acidity: 1.4 Cost: 198 yen Retail price: 528 yen
A sharp mouthfeel harmonizes well with the umami of the rice. Excellent both chilled and warmed. Acidity: 1.8 Cost: 165 yen Retail price: 528 yen
This is a dry junmai ginjo made from 'Yamada Nishiki' polished to 55%. It beautifully brings out the sweetness of the rice amidst the dryness, offering a sharp mouthfeel that doesn't become tiresome. While there are many dry options available, it's rare to find one that is both delicious and dry. Acidity: 1.5 Cost: 275 yen Retail Price: 638 yen
A ginjo sake with a rich, matured aroma and a slight sweetness. Acidity: 1.4 Cost price: 176 yen Retail price: 418 yen
Local sake from Shodoshima Island floating in the Seto Inland Sea. It has a light mouthfeel and a refreshing aftertaste. Great served cold or warm. Acidity: Not disclosed. Cost price: 176 yen, Retail price: 418 yen.
Selected as the in-flight sake for ANA international business class. A refined and slightly dry junmai ginjo sake. Acidity: 1.6 Cost: 198 yen Retail price: 528 yen
With a light and refreshing mouthfeel, it has a refined umami that expands just right, a refreshing aftertaste, and an excellent sharpness. Acidity: 1.6 Cost: 220 yen Retail price: 528 yen
As the name suggests, this is a sake that embodies 'quickness, sharpness, and the confidence of a clutch shooter.' Acidity: 1.8 Cost price: 220 yen Retail price: 528 yen
It features a gentle sweetness reminiscent of slightly ripe strawberries and a crisp, refreshing aftertaste. Acidity: 1 Cost: 220 yen Retail price: 528 yen
It has a muscat aroma, and when you take a sip, a calm sweetness spreads. Acidity: Not disclosed Sake meter value: Not disclosed Cost price: 286 yen Retail price: 638 yen
It has a subtle fruity aroma and a smooth lingering scent, with a rich and rounded balanced flavor that pairs well with a wide variety of dishes. Acidity: 1.6 Cost: 220 yen Retail price: 528 yen
A ginjo sake with a slightly sweet and fragrant aroma reminiscent of fresh fruit, and a beautiful aftertaste. Acidity: 1.3 Cost: 187 yen Retail price: 528 yen
A gentle aroma and a polished, refined taste. A crisp, dry type with a refreshing mouthfeel. Acidity: Not disclosed, Sake meter value: Not disclosed, Cost: 176 yen, Retail price: 418 yen
A junmai sake with a rich aroma of rice and a clean, well-rounded flavor. Acidity: 1.6 Cost: 176 yen Retail price: 418 yen
The only sake from Okinawa, the southernmost part of Japan. It has a rich flavor and is dry. Acidity: 1.8 Cost: 220 yen Retail price: 528 yen
A beer that luxuriously uses carefully selected ingredients, offering a deep richness, a vibrant aroma, and creamy foam.
Non-alcoholic beer. Perfect for those who can't drink to join in the toast!
Brewed with natural water from the Southern Alps, nurtured in a forest distillery, it has the aroma of fresh leaves and a refreshing taste.
A grain whiskey characterized by a light flavor and a faintly sweet aroma.
Cassis Soda (Cassis + Soda), Cassis Cola (Cassis + Cola), Cassis Ginger (Cassis + Ginger Ale), Cassis Orange (Cassis + Orange Juice), Cassis Grape (Cassis + Grapefruit Juice), Cassis Oolong (Cassis + Oolong Tea)
Fuzzy Navel (Peach Liqueur + Orange Juice), Fuzzy Grape (Peach Liqueur + Grapefruit Juice), Peach Pine (Peach Liqueur + Pineapple Juice), Peach Oolong (Peach Liqueur + Oolong Tea)
Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Oolong Tea
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