Senmile

Directly delivered from contracted farmers in Tsuchiura, Ibaraki Prefecture. A symbol of Senmile served as an appetizer!

If you're unsure about grilled dishes, this is it! Honestly, the phrase 'grilled sardine' doesn't raise expectations that much, but I want to pleasantly surprise you! This is the true essence of grilled fish!

Using the rare cut 'Ichibo' from Hokkaido's 'Kamui Beef'. A luxurious yet casual way to enjoy steak-quality meat on a skewer! We are doing this with the understanding of potential losses.

This is dried fish aged in ash. It is different from ordinary dried fish in juiciness!

Delicious brand lotus root, exceptional zucchini, serious grilled eggplant, and various seasonal vegetables grilled over charcoal.

If you say 'for now' at Senmairu, this is it! An absolutely popular menu item with an overwhelming repeat rate! An original Senmairu dish that uses grilled shime saba, arranged in Edo-style, inspired by the Fukuoka dish called 'goma saba'!

Although it is just ohitashi, properly made ohitashi is truly delicious. The contents change with the seasons; please refer to the separate sheet.

A supporting player with a presence that surpasses the main character

Fresh and crispy raw bell pepper with homemade hot tsukune to bite into♪

■ Potato salad topped with sake pickles ■ Potato salad with oil ■ Smoked daikon potato salad

An absolutely popular menu item, it is good as is with the flavor of the broth, or good when dipped in homemade tartar sauce.

■ Oni Oroshi Ponzu ■ Original Spice ■ Homemade Tartar Sauce

Senmairu-style Namekuro made primarily with shimesaba, mixed with egg yolk and served with Korean seaweed.

There are plenty of sake, so there are also many delicacies. Good as individual items or as a value set.

This is an unbeatable set featuring freshly cooked white rice 'Silver Rice' made in an iron pot, accompanied by three types of rice accompaniments that will enhance your rice experience. This is the heart of Japan.

Carefully prepared 'Shirasu' that has been boiled at the fishing port, served over rice cooked in an iron pot with a fragrant broth. Be careful not to mix too much, just lightly toss it together.

Omelette rice made with delicious rice cooked in an iron pot, served in the iron pot itself is worth seeing! Above all, the taste is worth a meal! 'Creamy eggs' and 'demi-glace with twenty kinds of vegetables'

'Is this the appetizer!?' is often met with surprise. Organic vegetables directly delivered from our long-time partner farmers. Just like sashimi, freshness is key for vegetables. Vegetables delivered straight from the soil have a different power! Please enjoy them with seaweed salt, special vegetable miso, or homemade dressing.

Ibaraki Prefecture 'Hisamatsu Farm' is committed to soil, seasonal produce, and freshness, and intentionally practices labor-intensive cultivation of various crops. The vegetables are very robust and delicious! Just eating them seems to boost your energy!

We are diligently making various seasonings such as soy sauce koji and fermented salt lemon in the shop.

Used as a source of umami in various places such as 'miso' and 'dressing' that come with the appetizer!

In Senmairu, there are actually no rice cookers. All the rice is cooked from raw rice in a South Japanese iron pot. The freshly cooked, shiny, and delicious rice brings smiles to people's faces!

It is often thought to be just vegetables, but we are also particular about the meat! The Kamui beef raised by farmer Sato in Hokkaido. We carefully process large cuts of meat!

A special roasted aroma that can only be achieved with charcoal, a fluffy finish, and a sense of nostalgia. Sitting at the counter and enjoying a drink while watching the irori in front of you is also recommended!

There is a nostalgic space that reminds you of a 'farmer's barn.' It is an izakaya called 'Senmile.' A farming-themed izakaya filled with organic vegetables. The kitchen features a charcoal grill with binchotan. The main offerings are dishes made with plenty of organic vegetables delivered directly from contracted farmers and grilled meats and fish cooked over binchotan charcoal. However, Senmile is not a high-end restaurant. It is simply a 'friendly izakaya.' We hope you can enjoy a relaxed meal and drinks, spending a fun time with laughter, which would make us very happy. 'SMILE' includes 'EN' for connection and 'circle,' making 'SENMILE.' May the circle of smiles expand through good connections.

1. You will see the main gate of Fukagawa Fudoson (Naritasan) in front of you. 2. Proceed to the right. There is Daily Yamazaki on your right. 3. As you go a little further, you will see Uo-san Sakaba. 4. Turn at the corner past Uo-san Sakaba... 5. As you nervously enter the secretive little path... 6. A little further on the right side☆

Quietly appearing in the back alley of Monzen-Nakacho, a farmer's 'barn'☆