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Prosecco
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Refined Italian Dining with Classic Flair
Évaluation
Avis
Photo
Menu
Burrata, heirloom tomato jam, focaccia crostini, balsamic, fresh basil
Wagyu, arugula, capers, Parmigiano-Reggiano, balsamic reduction
Avocado, grilled Maine lobster and prawns, red bell peppers, scallions, basil oil, balsamic, fresh basil
Buffalo mozzarella, heirloom tomatoes, basil oil, fresh basil
Buffalo mozzarella, Prosciutto di Parma, oven-cured tomatoes, balsamic reduction, fresh basil
P.E.I. Mussels, Manila clams, 'nduja, cannellini beans, Roma tomatoes, baby kale, garlic, white wine, fresh herbs, herbed crostini
Grilled baby octopus, crispy fingerling potatoes, oven-cured heirloom tomatoes, salsa verde, squid ink aioli, grilled onion and roasted pepper oil purée
Jumbo snails, Prosciutto di Parma, brandy and garlic cream, crostini
Veal, beef and pork, ricotta, Parmigiano-Reggiano, breadcrumbs, fresh herbs, tomato sauce, touch of burrata
Grilled Italian sausage, roasted red peppers and caramelized onions
Jumbo lump crab cake, grilled corn, roasted red peppers caramelized onion puree
Bacon-wrapped, italian sausage-stuffed dates, spicy tomato sauce, shaved Parmigiano-Reggiano
Romaine, ciabatta croutons, white anchovy, shaved Parmigiano-Reggiano
Arugula, heirloom tomatoes, shaved Parmigiano-Reggiano, lemon-thyme oil
Mixed greens, fresh strawberries, goat cheese, toasted pistachios, pickled red onions, red grapes, port wine and balsamic reduction vinaigrette
Artisan Italian bread, caponata, EV00, grated Parmigiano-Reggiano
Add chicken to any salad
Add shrimp to any salad
Add Salmon to any salad
Fresh orecchiette, cremini, asparagus, sun-dried tomatoes, black truffle cream, Grana Padano, white truffle oil
House-made black and white linguini, seasonal fresh seafood, spicy marinara, capers, cured olives, baby spinach
Fusilli, sautéed shrimp, Calabrese peppers and rapini, fresh mint
House made black pepper tagliatelle, guanciale, farm egg, Pecorino Romano
Rigatoni, Italian sausage, pancetta, light tomato cream, Parmigiano-Reggiano
Fresh orecchiette, sautéed rapini, Italian sausage, garlic, extra virgin olive oil, shaved Grana Padano
House made fettucine, ground veal, beef and pork, tomato, Parmigiano-Reggiano. Gluten Free and Whole Wheat pasta available
Aged, organic Carnaroli rice, sautéed beef tenderloin, caramelized onions, roasted red peppers, fresh herbs, Parmigiano-Reggiano
Aged organic Carnaroli rice, squid ink, seasonal fresh seafood, garlic, extra virgin olive oil, white wine
House made fettucine, king crab, shrimp, bay scallops, crawfish, tomato and brandy cream sauce, old bay
Add Italian sausage to any pasta
Add chicken to any pasta
Add shrimp to any pasta
Grilled eggplant, fresh mozzarella and smoked caciocavallo, tomato sauce
Parmigiano-Reggiano-crusted Amish chicken breast, lemon, white wine and garlic, fresh herbs, sautéed spinach
Double Duroc pork chop, roasted red peppers and onions, roasted fingerling potatoes
Scaloppine of veal, Prosciutto di Parma, fresh mozzarella, tomato, brandy and sage, sautéed spinach
Balsamic and rosemary-marinated rack of lamb, charred green beans
9 oz filet of prime beef, bone marrow butter, charred broccolini
16 ounce prime aged rib eye, grilled and sliced, extra virgin olive oil, truffled sea salt
Sautéed Great Lakes white fish, lemon, white wine and capers, sautéed spinach
Seasonal salmon, braised lentils and baby spinach, lemon and thyme oil
Seared sea scallops, English pea purée, roasted red pepper purée, green beans, Roma tomatoes
Seasonal fresh seafood, saffron and marinara broth, crostini
Sauteed Alaskan halibut, diced avocado, Roma tomatoes and red onions, baby arugula, lemon and thyme oil
Grilled branzino filet, watercress, heirloom cherry tomatoes, Castelvetrano olives, capers, lemon and thyme oil, fresh basil
Roma tomatoes, toasted hazelnuts
carrots, celery, baby spinach
Calabrese peppers
sweet peppers, onions
charred lemon
Chocolate flourless cake, raspberry sauce, crema inglese
Baked apple layered pastry tart, house-made gelato, caramel drizzle
A scoop of Chef's daily selection of house-made Italian ice cream, sorbet or semifreddo
Espresso and Italian liqueur-soaked lady fingers, mascarpone, chocolate shaving
Chef's seasonal house-made ricotta cheesecake
Chocolate flourless cake, raspberry sauce, crema inglese
Baked apple layered pastry tart, house-made gelato, caramel drizzle
A scoop of Chef's daily selection of house-made Italian ice cream, sorbet or semifreddo
Espresso and Italian liqueur-soaked lady fingers, mascarpone, chocolate shaving
Chef's seasonal house-made ricotta cheesecake
Burrata, heirloom tomato jam, focaccia crostini, balsamic, fresh basil
Wagyu, arugula, capers, Parmigiano-Reggiano, balsamic reduction
Avocado, grilled Maine lobster and prawns, red bell peppers, scallions, basil oil, balsamic, fresh basil
Buffalo mozzarella, heirloom tomatoes, basil oil, fresh basil
Buffalo mozzarella, Prosciutto di Parma, oven-cured tomatoes, balsamic reduction, fresh basil
P.E.I. Mussels, Manila clams, 'nduja, cannellini beans, Roma tomatoes, baby kale, garlic, white wine, fresh herbs, herbed crostini
Grilled baby octopus, crispy fingerling potatoes, oven-cured heirloom tomatoes, salsa verde, squid ink aioli, grilled onion and roasted pepper oil purée
Jumbo snails, Prosciutto di Parma, brandy and garlic cream, crostini
Veal, beef and pork, ricotta, Parmigiano-Reggiano, breadcrumbs, fresh herbs, tomato sauce, touch of burrata
Grilled Italian sausage, roasted red peppers and caramelized onions
Jumbo lump crab cake, grilled corn, roasted red peppers caramelized onion puree
Bacon-wrapped, italian sausage-stuffed dates, spicy tomato sauce, shaved Parmigiano-Reggiano
Romaine, ciabatta croutons, white anchovy, shaved Parmigiano-Reggiano
Arugula, heirloom tomatoes, shaved Parmigiano-Reggiano, lemon-thyme oil
Mixed greens, fresh strawberries, goat cheese, toasted pistachios, pickled red onions, red grapes, port wine and balsamic reduction vinaigrette
Artisan Italian bread, caponata, EV00, grated Parmigiano-Reggiano
Add chicken to any salad
Add shrimp to any salad
Add Salmon to any salad
Fresh orecchiette, cremini, asparagus, sun-dried tomatoes, black truffle cream, Grana Padano, white truffle oil
House-made black and white linguini, seasonal fresh seafood, spicy marinara, capers, cured olives, baby spinach
Fusilli, sautéed shrimp, Calabrese peppers and rapini, fresh mint
House made black pepper tagliatelle, guanciale, farm egg, Pecorino Romano
Rigatoni, Italian sausage, pancetta, light tomato cream, Parmigiano-Reggiano
Fresh orecchiette, sautéed rapini, Italian sausage, garlic, extra virgin olive oil, shaved Grana Padano
House made fettucine, ground veal, beef and pork, tomato, Parmigiano-Reggiano. Gluten Free and Whole Wheat pasta available
Aged, organic Carnaroli rice, sautéed beef tenderloin, caramelized onions, roasted red peppers, fresh herbs, Parmigiano-Reggiano
Aged organic Carnaroli rice, squid ink, seasonal fresh seafood, garlic, extra virgin olive oil, white wine
House made fettucine, king crab, shrimp, bay scallops, crawfish, tomato and brandy cream sauce, old bay
Add Italian sausage to any pasta
Add chicken to any pasta
Add shrimp to any pasta
Grilled eggplant, fresh mozzarella and smoked caciocavallo, tomato sauce
Parmigiano-Reggiano-crusted Amish chicken breast, lemon, white wine and garlic, fresh herbs, sautéed spinach
Double Duroc pork chop, roasted red peppers and onions, roasted fingerling potatoes
Scaloppine of veal, Prosciutto di Parma, fresh mozzarella, tomato, brandy and sage, sautéed spinach
Balsamic and rosemary-marinated rack of lamb, charred green beans
9 oz filet of prime beef, bone marrow butter, charred broccolini
16 ounce prime aged rib eye, grilled and sliced, extra virgin olive oil, truffled sea salt
Sautéed Great Lakes white fish, lemon, white wine and capers, sautéed spinach
Seasonal salmon, braised lentils and baby spinach, lemon and thyme oil
Seared sea scallops, English pea purée, roasted red pepper purée, green beans, Roma tomatoes
Seasonal fresh seafood, saffron and marinara broth, crostini
Sauteed Alaskan halibut, diced avocado, Roma tomatoes and red onions, baby arugula, lemon and thyme oil
Grilled branzino filet, watercress, heirloom cherry tomatoes, Castelvetrano olives, capers, lemon and thyme oil, fresh basil
Roma tomatoes, toasted hazelnuts
carrots, celery, baby spinach
Calabrese peppers
sweet peppers, onions
charred lemon
Chocolate flourless cake, raspberry sauce, crema inglese
Baked apple layered pastry tart, house-made gelato, caramel drizzle
A scoop of Chef's daily selection of house-made Italian ice cream, sorbet or semifreddo
Espresso and Italian liqueur-soaked lady fingers, mascarpone, chocolate shaving
Chef's seasonal house-made ricotta cheesecake
Burrata, heirloom tomato jam, focaccia crostini, balsamic, fresh basil
Wagyu, arugula, capers, Parmigiano-Reggiano, balsamic reduction
Avocado, grilled Maine lobster and prawns, red bell peppers, scallions, basil oil, balsamic, fresh basil
Buffalo mozzarella, heirloom tomatoes, basil oil, fresh basil
Buffalo mozzarella, Prosciutto di Parma, oven-cured tomatoes, balsamic reduction, fresh basil
P.E.I. Mussels, Manila clams, 'nduja, cannellini beans, Roma tomatoes, baby kale, garlic, white wine, fresh herbs, herbed crostini
Grilled baby octopus, crispy fingerling potatoes, oven-cured heirloom tomatoes, salsa verde, squid ink aioli, grilled onion and roasted pepper oil purée
Jumbo snails, Prosciutto di Parma, brandy and garlic cream, crostini
Veal, beef and pork, ricotta, Parmigiano-Reggiano, breadcrumbs, fresh herbs, tomato sauce, touch of burrata
Grilled Italian sausage, roasted red peppers and caramelized onions
Jumbo lump crab cake, grilled corn, roasted red peppers caramelized onion puree
Bacon-wrapped, italian sausage-stuffed dates, spicy tomato sauce, shaved Parmigiano-Reggiano
Romaine, ciabatta croutons, white anchovy, shaved Parmigiano-Reggiano
Arugula, heirloom tomatoes, shaved Parmigiano-Reggiano, lemon-thyme oil
Mixed greens, fresh strawberries, goat cheese, toasted pistachios, pickled red onions, red grapes, port wine and balsamic reduction vinaigrette
Artisan Italian bread, caponata, EV00, grated Parmigiano-Reggiano
Add chicken to any salad
Add shrimp to any salad
Add Salmon to any salad
Fresh orecchiette, cremini, asparagus, sun-dried tomatoes, black truffle cream, Grana Padano, white truffle oil
House-made black and white linguini, seasonal fresh seafood, spicy marinara, capers, cured olives, baby spinach
Fusilli, sautéed shrimp, Calabrese peppers and rapini, fresh mint
House made black pepper tagliatelle, guanciale, farm egg, Pecorino Romano
Rigatoni, Italian sausage, pancetta, light tomato cream, Parmigiano-Reggiano
Fresh orecchiette, sautéed rapini, Italian sausage, garlic, extra virgin olive oil, shaved Grana Padano
House made fettucine, ground veal, beef and pork, tomato, Parmigiano-Reggiano. Gluten Free and Whole Wheat pasta available
Aged, organic Carnaroli rice, sautéed beef tenderloin, caramelized onions, roasted red peppers, fresh herbs, Parmigiano-Reggiano
Aged organic Carnaroli rice, squid ink, seasonal fresh seafood, garlic, extra virgin olive oil, white wine
House made fettucine, king crab, shrimp, bay scallops, crawfish, tomato and brandy cream sauce, old bay
Add Italian sausage to any pasta
Add chicken to any pasta
Add shrimp to any pasta
Grilled eggplant, fresh mozzarella and smoked caciocavallo, tomato sauce
Parmigiano-Reggiano-crusted Amish chicken breast, lemon, white wine and garlic, fresh herbs, sautéed spinach
Double Duroc pork chop, roasted red peppers and onions, roasted fingerling potatoes
Scaloppine of veal, Prosciutto di Parma, fresh mozzarella, tomato, brandy and sage, sautéed spinach
Balsamic and rosemary-marinated rack of lamb, charred green beans
9 oz filet of prime beef, bone marrow butter, charred broccolini
16 ounce prime aged rib eye, grilled and sliced, extra virgin olive oil, truffled sea salt
Sautéed Great Lakes white fish, lemon, white wine and capers, sautéed spinach
Seasonal salmon, braised lentils and baby spinach, lemon and thyme oil
Seared sea scallops, English pea purée, roasted red pepper purée, green beans, Roma tomatoes
Seasonal fresh seafood, saffron and marinara broth, crostini
Sauteed Alaskan halibut, diced avocado, Roma tomatoes and red onions, baby arugula, lemon and thyme oil
Grilled branzino filet, watercress, heirloom cherry tomatoes, Castelvetrano olives, capers, lemon and thyme oil, fresh basil
Roma tomatoes, toasted hazelnuts
carrots, celery, baby spinach
Calabrese peppers
sweet peppers, onions
charred lemon
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