Nakamotsuya Kitahama
中も津屋 北浜店
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A specialty restaurant for premium wagyu hormone hot pot
Évaluation
Japan Évaluations des utilisateurs3.36(1 avis)Avis
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Menu
This course is recommended for a more luxurious banquet than usual. You can enjoy our specialties to your heart's content, such as the Wagyu Beef Horumon Sashimi Assortment.
This course satisfies a wide range of customers with a choice of Wagyu beef steak or Wagyu rare hamburger steak or 30-minute all-you-can-drink extension.
This is the standard course of Nakamotsuya Tenjinbashi restaurant, recommended for everyday use and various banquets. Please start with this course.
Soy Sauce Flavor
Miso Flavor
Salty Flavor
Spicy miso with tomato
You can choose between egg zosui or cheese grilled zosui in a risotto style from the white pot or red pot.
Low-temperature cooking
Low-temperature cooking
Aorta
We adjust the temperature and time suitable for the specific cuts of meat and offal to achieve the best condition. Please enjoy a dish that has the texture of raw food, even though it is not raw.
Warm
※The displayed prices are all excluding tax.
・Draft beer, highball, chuhai, sake, over 100 types of fruit wine ■ 120 minutes (last order 90 minutes)…1,980 yen ■ 150 minutes (last order 120 minutes)…2,530 yen
White Horse Highball, a delicious highball, is available. Created in 1890 by founder Peter Mackie, this Scotch whisky is blended from over 35 different malt whiskies. It has a fresh aroma reminiscent of flowers and honey, with a well-balanced taste of smoothness and dryness. <Beer> - Kirin Ichiban Shibori - Draft Beer <Sour> - Lemon - Lime - Calpis - Tomato - Plain <Cocktails> - Cassis Soda - Cassis Orange - Cassis Oolong - Peach Tree Fizz - Fuzzy Navel - Peach Oolong <Soft Drinks> - Cola - Calpis - Oolong Tea - Ginger Ale - 100% Orange Juice - 100% Grapefruit Juice
For a more refined malt flavor. Only the first-pressed wort is used, luxuriously. Only what is pressed first is used. You can enjoy the original deliciousness of the malt.
A satisfying drink with a strong hop flavor. You can understand this bitterness now. Bottle.
Non-alcoholic beer-flavored beverage, bringing the joy of 'Ichiban Shibori' brewing method to non-alcohol.
A high-quality taste with a balanced freshness reminiscent of flowers and honey, smoothness, and dryness.
・Sweet potato・Barley・Rice・Okinawan awamori・Brown sugar 450 yen and up
Always over 40 types, glasses from 400 yen
※The displayed prices are all excluding tax.
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