La Tomate
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Dernières informations
Évaluation
Avis
Photo
Menu
Soup of day
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, parmesan
Genovese style pesto, pine nuts, shaved ricotta, or classic marinara sauce. Choose one: home-made casarecce or egg fettuccine or linguine or rigatoni
Calabrian style spicy ground pork OR beef bolognese style ragout. Choose one: home made casarecce OR egg fettuccine or linguini or rigatoni
Home-made Ravioli, stuffed w/ swiss chard, ricotta & parmesan, sage, brown butter sauce
Your choice of grilled fish: branzino, salmon, shrimp, mix green vegetables, black garlic mayonnaise
Breaded chicken breast, four cheese spread, rich Mediterranean salad, Parmigiano, balsamic reduction
Choice: mozzarella OR bufala OR burrata, w/ Prosciutto San Danielle served over arugula, cherry tomatoes, pesto Genovese
black garlic mayo
garlic & golden raisins
w/ bell pepper coulis
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Braised & pan-seared octupus, confit of potatoes, onions, leek & fava puree, pepper coulis
Pan seared sea scallop w/ cauliflower cream & truffle oil drizzle, dehydrated prosciutto
Sautéed calamari, tomatoes & Nduja pesto w/ almonds, capers, raisins, black olives, scallions & fresh herbs
Saffron flavored risotto rice balls, citrus, stuffed w/ smoked cheese served w/ bell pepper & parsley coulis
Gold & red beets thinly sliced, fresh herbs, honey mustard, pistachio, honey, four cheese mousse, basil tuile, caramelized orange
Choice: mozzarella or bufala or, burrata over arugula, cherry tomatoes, tossed in w/ pesto
Angus beef fillet tartar, quail egg, capers, sun-dried tomatoes, shallots, anchovy & garlic paste, lemon, caviar: mix your own
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomatoes, radish, honey balsamic dressing
Smoked prosciutto w/ home-made fig jam, garnished w/ arugula & ricotta/pesto
Hand Sliced imported cured meats on a traditional charcuterie board: served w/ Piadina Romagnola: flat bread, & olives. Choice of: Prosciutto: Parma 18 months - San Daniele, 24 months - Mortadella - Finocchiona Salame - Spicy Coppa - Speck - Smoked Pancetta - house-made Porchetta
Selection of special cheese imported from Italy served w/ Piadina, home-made preserves & fruits. Quadrello di bufala - Parmigiano - Raschera - La Tur - Smoked Fiaschetti Provolone - Ubriaco - Gorgonzola - Pecorini Toscano - Sottocenere - Bella Vitano Espresso
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce
Thyme risotto, sliced asparagus & puree garnished w/ dehydrated beets
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Home-made cavatelli w/ fresh ricotta, sausage, broccoli, garlic, smoked cured ricotta
Squid ink-infused home-made linguine, shrimp, tomato sauce, orange zest, saffron, white wine, green onions
Gragnano spaghetti whole lobster meat, cherry tomatoes, brandy, lemon zest & thyme
Stewed oyster mushrooms w/ onions, tomatoes, over grilled & sliced mixed vegetables & sautéed spinach
Frenched chicken breast, cacciatora style, onions, tomatoes, oyster mushrooms, herbs, served over truffle, flavored potatoe vellute
Lamps chops, served w/ sliced mixed grilled vegetables sautéed w/ onions, fingerling potatoes, red pepper coulis, oregano & black garlic mayo
Pan-seared beef tenderloin wrapped w/ pancetta & sage, potatoe confit, heirloom carrots, brown sauce & red wine reduction
Pan seared salmon w/ honey, thyme, orange, served w/ fava, leeks, onions & potato puree
Butterflied grilled whole branzino, w/ asparagus, salmoriglio sauce
Chocolate mousse, flavored w/ cinnamon & cayenne pepper, served w/ raspberry coulis
Citrus vanilla, Greek yogurt & cream, strawberry coulis w/ vanilla & basil aroma
Classic Italian dessert, ladyfinger, espresso, cream & cocoa powder
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
Apple & cinnamon, shortbread pastry, hazelnut gelato, dark chocolate, Italian meringue
Chocolate salame w/ cookie crumbs, pistachio, hazelnut, served w/ a side of gelato macchiato
Home made Ice Cream Choice of 3: Chocolate, Piedmont Hazelnut, Fior di Latte, Sicilian Pistachio, Mango, Rasberry
Vanilla gelato & espresso
Espresso, Sambuca, dark chocolate, whipped cream
Espresso, Bailey's Irish Cream, vanilla ice cream, cocoa powder
Vodka, coffee liqueur, Bailey's Irish Cream, shot of espresso
Cherry tomato caprese, w/ buffalo mozzarella, pesto spread, Parma prosciutto, olives, pickled veggies, eggplant crostino
House smoked salmon, micro salad, pickled shallots, fried capers, chopped boiled egg yolk, gorgonzola mousse
Frittata of mixed mushroom, potato, yellow onion, Parmesan cheese, mixed greens & fresh ricotta
Baked rigatoni w/ smoked mozzarella & Calabrian style spicy ground pork ragout
Scalloped filet mignon, fried quail eggs, Calabrian pesto
Breaded chicken, red pepper coulis
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
1 bottle with any juices
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, parmesan
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomato, radish, honey balsamic dressing
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Choice: mozzarella or bufala or burrata, w/ Prosciutto San Danielle served over arugula, cherry tomatoes, pesto Genovese
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
Calabrian style spicy ground pork or beef bolognese style ragout - Choose one: home made caserecce or egg fettuccine or linguini or rigatoni
Home-made ravioli stuffed w/ Swiss chard, Parmesan & Ricotta cheese, brown butter sauce
Mezzi rigatoni pasta, salmon, zucchini, anchovy paste, shallots, fresh ricotta, herbs, lemon zest
Pan seared salmon w/ honey, thyme, orange, served w/ fava puree, glazed onions, capers, cherry tomatoes
Breaded chicken breast, four cheese spread, rich Mediterranean salad, Parmigiano, balsamic reduction
A platter of: Croissant, Greek yogurt w/ thyme honey, mixed berries, walnuts / raisins, home-made pergamont marmalade, fresh orange juice
Eggs Benedict, brioche bread, Prosciutto San Daniele, creamy spinach & bell peppers, hollandaise sauce
Mashed avocado w/ red onions, cherry tomatoes, on grilled brioche bread, Calabrese pesto spread w/ Nduja, scrambled eggs w/ chives
Frittata of mushrooms, potatoes, onion, Parmigiano, topped w/ mixed greens salad & fresh ricotta
Our home made bread, olive oil & mixed olives
Aquarello rice ball w/ saffron, lemon zest, rosemary & smoked Provolone cheese, served w/ spinach and red bell pepper coulis
Crostini bread over cherry tomatoes, mozzarella tossed in w/ pesto
Six mini tarts filled w/: grilled mixed vegetables; eggplant tapenade; smoked salmon w/ gorgonzola mousse, fava bean puree, dehydrated beets
Aged Parma prosciutto & Parmigiano, olives, cornichons & toasted bread
Chef's selection of three cheeses served w/ side of our home-made jams
Spritz w/ Prosecco, soda & Aperol or Campari
House Wine: White: Pinot Grigio or Red: Chianti or Prosecco (Peroni Beer $5)
El Abuelo rum, passion fruit, simple syrup, triple sec
Bulliet rye, Amaro, sweet vermouth, fresh o.j., dash of bitters
Stoli o.j. vodka, blood orange, prosecco
Chocolate mousse, flavored w/ cinnamon & cayenne pepper, served w/ raspberry coulis
Citrus vanilla, Greek yogurt & cream, strawberry coulis w/ vanilla & basil aroma
Classic Italian dessert, ladyfinger, espresso, cream & cocoa powder
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
Apple & cinnamon, shortbread pastry, hazelnut gelato, dark chocolate, Italian meringue
Chocolate salame w/ cookie crumbs, pistachio, hazelnut, served w/ a side of gelato macchiato
Home made Ice Cream Choice of 3: Chocolate, Piedmont Hazelnut, Fior di Latte, Sicilian Pistachio, Mango, Rasberry
Vanilla gelato & espresso
Espresso, Sambuca, dark chocolate, whipped cream
Espresso, Bailey's Irish Cream, vanilla ice cream, cocoa powder
Vodka, coffee liqueur, Bailey's Irish Cream, shot of espresso
Cherry tomato caprese, w/ buffalo mozzarella, pesto spread, Parma prosciutto, olives, pickled veggies, eggplant crostino
House smoked salmon, micro salad, pickled shallots, fried capers, chopped boiled egg yolk, gorgonzola mousse
Frittata of mixed mushroom, potato, yellow onion, Parmesan cheese, mixed greens & fresh ricotta
Baked rigatoni w/ smoked mozzarella & Calabrian style spicy ground pork ragout
Scalloped filet mignon, fried quail eggs, Calabrian pesto
Breaded chicken, red pepper coulis
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
1 bottle with any juices
Our home made bread, olive oil & mixed olives
Aquarello rice ball w/ saffron, lemon zest, rosemary & smoked Provolone cheese, served w/ spinach and red bell pepper coulis
Crostini bread over cherry tomatoes, mozzarella tossed in w/ pesto
Six mini tarts filled w/: grilled mixed vegetables; eggplant tapenade; smoked salmon w/ gorgonzola mousse, fava bean puree, dehydrated beets
Aged Parma prosciutto & Parmigiano, olives, cornichons & toasted bread
Chef's selection of three cheeses served w/ side of our home-made jams
Spritz w/ Prosecco, soda & Aperol or Campari
House Wine: White: Pinot Grigio or Red: Chianti or Prosecco (Peroni Beer $5)
El Abuelo rum, passion fruit, simple syrup, triple sec
Bulliet rye, Amaro, sweet vermouth, fresh o.j., dash of bitters
Stoli o.j. vodka, blood orange, prosecco
Soup of day
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Buffalo mozzarella served over grilled mixed, sliced vegetables, sautéed w/ onions
Genovese style pesto, pinenuts, shaved ricotta, OR classic marinara sauce, -Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Home-made ravioli, stuffed w/ swiss chard, ricotta & Parmesan, sage, brown butter
Your choice of grilled: salmon or shrimp, branzino ($29) green vegetables, black garlic mayonnaise
Breaded chicken breast, four cheese spread, Mediterranean salad, Parmesan, balsamic reduction
Salad w/ mixed greens, roasted bell peppers, cherry tomatoes, green beans, cucumbers, boiled quail eggs & seared tuna
Sliced roasted suckling pig, Nduja pesto spread & melted cheese, side of mixed greens, honey mustard dressing
Piadina flat bread w/ grilled chicken & zucchini, with OR without pesto spread
Piadina flat bread w/ smoked salmon & grilled sliced zucchini, ricotta cheese w/ chives
Piadina flat bread w/ prosciutto, arugula, cherry tomatoes & Parmesan
Soup of the day
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
Genovese style pesto, pinenuts, shaved ricotta, OR classic marinara sauce, -Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Your choice of grilled fish: salmon, shrimp, green vegetables, black garlic mayonnaise
Breaded chicken breast, four cheese spread, rich Mediterranean salad, Parmigiano, balsamic reduction
Piadina flat bread w/ prosciutto, arugula, cherry tomatoes & Parmesan
Glass of house white wine or red wine, peroni or budwieser can be substituted Instead of dessert
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Slow cooked octopus grilled & served over fava puree, balsamic drizzle
Pan seared sea scallop w/ cauliflower cream & truffle oil drizzle, dehydrated prosciutto
Sautéed calamari, tomatoes & Nduja pesto w/ almonds, capers, raisins, black olives, scallions & fresh herbs
Saffron flavored risotto rice balls, citrus, stuffed w/ smoked cheese served w/ bell pepper & parsley coulis
Gold & red beets thinly sliced, fresh herbs, honey mustard, pistachio, honey, four cheese mousse, basil tuile, home-made strawberry preserve
Choice: mozzarella OR bufala OR, burrata over arugula, cherry tomatoes, tossed in w/ pesto
Angus beef fillet tartar, quail egg, capers, sun-dried tomatoes, shallots, anchovy & garlic paste, lemon, caviar: mix your own
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Smoked prosciutto w/ home-made fig jam, garnished w/ arugula & ricotta/pesto
Hand Sliced imported cured meats on a traditional charcuterie board: served w/ Piadina Romagnola: flat bread, & olives — Choice of: Prosciutto: Parma 18 months - San Daniele, 24 months -Mortadella - Finocchiona Salame - Spicy Coppa - Speck - Smoked Pancetta, - home-made Porchetta
Selection of special cheese imported from Italy served w/ Piadina, home-made preserves & fruits. — Quadrello di bufala - Parmigiano - La Tur - Smoked Fiaschetti Provolone- Ubriaco - Gorgonzola - Pecorino Toscano - Sottocenere
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce
Home-made cavatelli w/ fresh ricotta, sausage, broccoli, garlic, Calabrian chili, smoked cured ricotta
Saffron flavored risotto w/ sautéed leeks, fava bean, & sliced sea scallops
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Squid ink-infused home-made linguine, shrimp, tomato sauce, orange zest, saffron, white wine, green onions
Gragnano spaghetti monk fish, clams, topped w/ shrimp, cherry tomatoes, brandy, lemon zest & thyme
Stewed trio of mushrooms: oyster, shiitake, regular, w/ onions, carrots, tomatoes, topped w/ sautéed spinach
Frenched chicken breast, cacciatora style, onions, tomatoes, oyster mushrooms, herbs, served over truffle flavored potatoe vellute
Lamps chops, served w/ sliced mixed grilled vegetables sautéed w/ onions, fingerling potatoes, red pepper coulis, oregano & black garlic mayo
Pan-seared beef tenderloin wrapped w/ pancetta & sage, potatoe confit, heirloom carrots, brown sauce & red wine reduction
Pan seared salmon w/ honey, thyme, orange, served w/ fava, leeks, onions & potato puree
Branzino fillet sautéed w/ artichokes, shallots, parsley & white wine, lobster stock served over mashed red lentils & vegetables
Whole Branzino or Orata grilled served w/ side of asparagus & potatoes, salmorighlio sauce. Both may not be available at the same time.. Price by weight. Allow at least 20 minutes for preparation
Cherry tomato caprese, w/ buffalo mozzarella, pesto spread, Parma prosciutto, olives, cornichons, eggplant crostini
House smoked salmon, micro salad, pickled shallots, fried capers, chopped boiled egg yolk, gorgonzola mousse
Frittata of mixed mushroom, potato, yellow onion, Parmesan cheese, mixed greens & fresh ricotta
Baked rigatoni w/ smoked mozzarella & Calabrian style spicy ground pork ragout
Scalloped filet mignon, fried quail eggs, Calabrian pesto
Breaded chicken, red pepper coulis
Gluten-free ricotta cheesecake, sambuca, raspberry sorbet
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, parmesan
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomatoes, radish, pomegrante seeds, honey balsamic dressing
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Choice: mozzarella OR bufala OR burrata, w/ Prosciutto San Danielle served over arugula, cherry tomatoes, pesto Genovese
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce
Mezzi rigatoni pasta Salmone, zucchini, anchovy paste, shallots, fresh ricotta, herbs, lemon zest
Pan seared salmon w/ honey, thyme, orange, served w/ fava puree, glazed onions, capers, cherry tmatoes
Breaded chicken breast, four cheese spread, rich Mediterranean salad, Parmigiano, balsamic reduction
A platter of: Croissant, Greek yogurt w/ thyme honey, mixed berries, walnuts/raisins, home-made pergamont marmalade, fresh orange juice
Baked pie w/ Swiss chard, smoked pancetta, onions, Parmesan cheese topped w/ fried quail egg & side of mixed greens
Eggs Benedict, brioche bread, Prosciutto San Daniele, creamy spinach & bell peppers, hollandaise sauce
Mashed avocado w/ red onions, cherry tomatoes, on grilled brioche bread, Calabrese pesto spread w/ Nduja, scrambled eggs w/ chives
Frittata of mushrooms, potatoes, onion, Parmigiano, topped w/ mixed greens salad & fresh ricotta
Chocolate mousse, flavored w/ cinnamon & cayenne pepper, served w/ raspberry coulis
Citrus vanilla, Greek yogurt & cream, strawberry coulis w/ vanilla & basil aroma
Classic Italian dessert, ladyfinger, espresso, cream & cocoa powder
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
Apple & cinnamon, shortbread pastry, hazelnut gelato, dark chocolate, Italian meringue
Chocolate salame w/ cookie crumbs, pistachio, hazelnut, served w/ a side of gelato macchiato
Home made Ice Cream Choice of 3: Chocolate, Piedmont Hazelnut, Fior di Latte, Sicilian Pistachio, Mango, Rasberry
Vanilla gelato & espresso
Espresso, Sambuca, dark chocolate, whipped cream
Espresso, Bailey's Irish Cream, vanilla ice cream, cocoa powder
Vodka, coffee liqueur, Bailey's Irish Cream, shot of espresso
Cherry tomato caprese, w/ buffalo mozzarella, pesto spread, Parma prosciutto, olives, pickled veggies, eggplant crostino
House smoked salmon, micro salad, pickled shallots, fried capers, chopped boiled egg yolk, gorgonzola mousse
Frittata of mixed mushroom, potato, yellow onion, Parmesan cheese, mixed greens & fresh ricotta
Baked rigatoni w/ smoked mozzarella & Calabrian style spicy ground pork ragout
Scalloped filet mignon, fried quail eggs, Calabrian pesto
Breaded chicken, red pepper coulis
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
1 bottle with any juices
Our home made bread, olive oil & mixed olives
Aquarello rice ball w/ saffron, lemon zest, rosemary & smoked Provolone cheese, served w/ spinach and red bell pepper coulis
Crostini bread over cherry tomatoes, mozzarella tossed in w/ pesto
Six mini tarts filled w/: grilled mixed vegetables; eggplant tapenade; smoked salmon w/ gorgonzola mousse, fava bean puree, dehydrated beets
Aged Parma prosciutto & Parmigiano, olives, cornichons & toasted bread
Chef's selection of three cheeses served w/ side of our home-made jams
Spritz w/ Prosecco, soda & Aperol or Campari
House Wine: White: Pinot Grigio or Red: Chianti or Prosecco (Peroni Beer $5)
El Abuelo rum, passion fruit, simple syrup, triple sec
Bulliet rye, Amaro, sweet vermouth, fresh o.j., dash of bitters
Stoli o.j. vodka, blood orange, prosecco
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Slow cooked octopus grilled & served over fava puree, balsamic drizzle
Pan seared sea scallop w/ cauliflower cream & truffle oil drizzle, dehydrated prosciutto
Sautéed calamari, tomatoes & Nduja pesto w/ almonds, capers, raisins, black olives, scallions & fresh herbs
Saffron flavored risotto rice balls, citrus, stuffed w/ smoked cheese served w/ bell pepper & parsley coulis
Gold & red beets thinly sliced, fresh herbs, honey mustard, pistachio, honey, four cheese mousse, basil tuile, home-made strawberry preserve
Choice: mozzarella OR bufala OR, burrata over arugula, cherry tomatoes, tossed in w/ pesto
Angus beef fillet tartar, quail egg, capers, sun-dried tomatoes, shallots, anchovy & garlic paste, lemon, caviar: mix your own
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Smoked prosciutto w/ home-made fig jam, garnished w/ arugula & ricotta/pesto
Hand Sliced imported cured meats on a traditional charcuterie board: served w/ Piadina Romagnola: flat bread, & olives — Choice of: Prosciutto: Parma 18 months - San Daniele, 24 months -Mortadella - Finocchiona Salame - Spicy Coppa - Speck - Smoked Pancetta, - home-made Porchetta
Selection of special cheese imported from Italy served w/ Piadina, home-made preserves & fruits. — Quadrello di bufala - Parmigiano - La Tur - Smoked Fiaschetti Provolone- Ubriaco - Gorgonzola - Pecorino Toscano - Sottocenere
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce
Home-made cavatelli w/ fresh ricotta, sausage, broccoli, garlic, Calabrian chili, smoked cured ricotta
Saffron flavored risotto w/ sautéed leeks, fava bean, & sliced sea scallops
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Squid ink-infused home-made linguine, shrimp, tomato sauce, orange zest, saffron, white wine, green onions
Gragnano spaghetti monk fish, clams, topped w/ shrimp, cherry tomatoes, brandy, lemon zest & thyme
Stewed trio of mushrooms: oyster, shiitake, regular, w/ onions, carrots, tomatoes, topped w/ sautéed spinach
Frenched chicken breast, cacciatora style, onions, tomatoes, oyster mushrooms, herbs, served over truffle flavored potatoe vellute
Lamps chops, served w/ sliced mixed grilled vegetables sautéed w/ onions, fingerling potatoes, red pepper coulis, oregano & black garlic mayo
Pan-seared beef tenderloin wrapped w/ pancetta & sage, potatoe confit, heirloom carrots, brown sauce & red wine reduction
Pan seared salmon w/ honey, thyme, orange, served w/ fava, leeks, onions & potato puree
Branzino fillet sautéed w/ artichokes, shallots, parsley & white wine, lobster stock served over mashed red lentils & vegetables
Whole Branzino or Orata grilled served w/ side of asparagus & potatoes, salmorighlio sauce. Both may not be available at the same time.. Price by weight. Allow at least 20 minutes for preparation
Daily soup of the day
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Our much-loved version, creamy dressing, anchovy paste, garlic, Parmesan, croutons
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Sautéed calamari, tomatoes & Nduja pesto w/ almonds, capers, raisins, black olives, scallions & herbs
Buffalo mozzarella served over cold grilled mixed, sliced vegetables, sautéed w/ onions
Genovese style pesto, pinenuts, shaved ricotta, OR classic marinara sauce, -Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
Beef Bolognese style or spicy ground pork ragout - served w/ choice one: home made: egg fettucine OR linguine OR rigatoni
Homemade ravioli, stuffed w/ Swiss chard, ricotta & Parmesan, sage, brown butter sauce
Your choice of grilled: shrimp or salmon, green vegetables, black garlic mayonnaise...
Grilled branzino served over lentil puree, side of spinach & zucchini sauce
Breaded chicken breast, Mediterranean salad, Parmesan, cheese mousse
Salad w/ mixed greens, roasted bell peppers, cherry tomatoes, green beans, cucumbers, boiled quail eggs & seared tuna
Sliced roasted suckling pig, Nduja pesto spread & melted cheese, black mayo, side of mixed greens, honey mustard dressing
Piadina flat bread w/ grilled chicken & zucchini, with OR without pesto spread
Piadina flat bread w/ prosciutto, arugula, cherry tomatoes: Shaved Parmesan or Mozzarella
Piadina flat bread w/ smoked salmon, grilled zucchini, ricotta cheese w/ chives
Soup of the day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan, croutons
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Genovese style pesto, pinenuts, OR classic marinara sauce OR beef ragout-Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
Your choice of grilled fish: salmon or shrimp, served w/ green beans & black mayo
Breaded chicken breast, four cheese spread, rich Mediterranean salad, Parmigiano, balsamic reduction
Piadina flat bread w/ prosciutto, arugula, cherry tomatoes & Parmesan
Genovese style pesto w/ pinenuts, Parmesan or classic marinara sauce, - Choose one: home-made caserecce or egg fettuccine or linguine or rigatoni
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free-range organic brown egg, pickled truffles
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce
Mezzi rigatoni pasta Salmone, zucchini, anchovy paste, shallots, fresh ricotta, herbs, lemon zest
Pan seared salmon w/ honey, thyme, orange, served w/ fava, leeks, onions, & potato puree
A platter of: Croissant, Greek yogurt w/ thyme honey, mixed berries, walnuts/raisins, home-made strawberry marmalade, fresh orange juice
Grilled asparagus wrapped w/ prosciutto, served w/ deviled eggs
Baked, quiche style pie, Swiss chard, smoked pancetta, onions, Parmesan, topped w/ fried quail egg & side of heirloom carrots
Eggs Benedict, brioche bread, Prosciutto di Parma or Smoked Salmon; creamy spinach & bell peppers, Hollandaise sauce
Mashed avocado w/ red onions, cherry tomatoes, on grilled brioche bread, Calabrese pesto spread w/ Nduja, almonds, scrambled eggs w/ chives
Breaded chicken breast topped w/ fried egg. Fingerling potatoes
Frittata of mushrooms, potatoes, onion, Parmigiano, topped w/ mixed green salad & fresh ricotta
Parma prosciutto, w/ buffalo mozzarella, cherry tomatoes tossed in w/ pesto
House smoked salmon w/ chopped red onions, capers, e.v.v.o. drizzle
Frittata of mixed mushroom, potato, onion, Parmesan cheese, mixed greens & fresh ricotta
Baked rigatoni, Calabrian style spicy ground pork ragout, Parmesan cheese
Sliced breaded chicken served w/ red pepper coulis
Gluten-free ricotta cheesecake w/ sumbuca, raspberry coulis
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, parmesan
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomatoes, radish, honey balsamic dressing
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Choice: mozzarella or bufala or burrata, w/ roasted bell pepper, capers, evvo
Chocolate mousse, flavored w/ cinnamon & cayenne pepper, served w/ raspberry coulis
Citrus vanilla, Greek yogurt & cream, strawberry coulis w/ vanilla & basil aroma
Classic Italian dessert, ladyfinger, espresso, cream & cocoa powder
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
Apple & cinnamon, shortbread pastry, hazelnut gelato, dark chocolate, Italian meringue
Chocolate salame w/ cookie crumbs, pistachio, hazelnut, served w/ a side of gelato macchiato
Home made Ice Cream Choice of 3: Chocolate, Piedmont Hazelnut, Fior di Latte, Sicilian Pistachio, Mango, Rasberry
Vanilla gelato & espresso
Espresso, Sambuca, dark chocolate, whipped cream
Espresso, Bailey's Irish Cream, vanilla ice cream, cocoa powder
Vodka, coffee liqueur, Bailey's Irish Cream, shot of espresso
Cherry tomato caprese, w/ buffalo mozzarella, pesto spread, Parma prosciutto, olives, pickled veggies, eggplant crostino
House smoked salmon, micro salad, pickled shallots, fried capers, chopped boiled egg yolk, gorgonzola mousse
Frittata of mixed mushroom, potato, yellow onion, Parmesan cheese, mixed greens & fresh ricotta
Baked rigatoni w/ smoked mozzarella & Calabrian style spicy ground pork ragout
Scalloped filet mignon, fried quail eggs, Calabrian pesto
Breaded chicken, red pepper coulis
Gluten-free Ricotta cheesecake, sambuca, raspberry sorbet
1 bottle with any juices
Our home made bread, olive oil & mixed olives
Aquarello rice ball w/ saffron, lemon zest, rosemary & smoked Provolone cheese, served w/ spinach and red bell pepper coulis
Crostini bread over cherry tomatoes, mozzarella tossed in w/ pesto
Six mini tarts filled w/: grilled mixed vegetables; eggplant tapenade; smoked salmon w/ gorgonzola mousse, fava bean puree, dehydrated beets
Aged Parma prosciutto & Parmigiano, olives, cornichons & toasted bread
Chef's selection of three cheeses served w/ side of our home-made jams
Spritz w/ Prosecco, soda & Aperol or Campari
House Wine: White: Pinot Grigio or Red: Chianti or Prosecco (Peroni Beer $5)
El Abuelo rum, passion fruit, simple syrup, triple sec
Bulliet rye, Amaro, sweet vermouth, fresh o.j., dash of bitters
Stoli o.j. vodka, blood orange, prosecco
Soup of the day
Mixed greens, radicchio, radishes, herbs and cherry tomatoes, honey/balsamic vinaigrette
Our much-loved version of this classic salad: creamy dressing, anchovy paste, garlic, Parmesan, croutons
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Sautéed calamari, tomatoes, Nduja pesto with almonds, capers, raisins, black olives, scallions and herbs
Buffalo mozzarella served over cold grilled mixed sliced vegetables, sautéed with onions
Genovese style pesto with pinenuts, Pecorino and Parmesan, OR classic tomato sauce: Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
Beef Bolognese or Spicy Calabrese ragout - served with choice of: homemade: egg fettucine OR linguine OR casarecce OR rigatoni
Homemade ravioli, stuffed with Swiss chard, ricotta and Parmesan, brown butter sauce with sage
Your choice of grilled: shrimp or salmon, green vegetables, black garlic mayonnaise
Frisse salad , roasted bell peppers, cherry tomatoes, green beans, cucumbers, boiled quail eggs and seared tuna
Grilled branzino fillet served over a puree of lentils, side of spinach and zucchini sauce
Breaded chicken breast, Mediterranean salad, shaved Parmesan, cheese mousse
Traditional roasted veal, sliced very thin with a spread of tuna, mayonnaise, capers and cornichons
Sliced roasted suckling pig, Nduja and almond pesto spread, melted cheese, black mayonnaise, side of mixed greens, honey mustard dressing
Piadina flat bread with grilled chicken and zucchini, pesto spread, topped with mixed green salad, honey mustard dressing
Piadina flat bread with prosciutto, arugula, cherry tomatoes: Parmesan OR Mozzarella
Piadina flat bread with smoked salmon, grilled zucchini, ricotta cheese with chives
Our much-loved version of this classic salad, cream dressing, anchovy paste, garlic, Parmesan and croutons
Mixed greens, radicchio, radishes, herbs, and cherry tomatoes, honey/balsamic vinaigrette
Pesto with Pecorino/Parmesan and pine nuts OR tomato sauce, OR beef Bolognese, OR pork Calabrese. Choose one: home-made caserecce; egg fettuccine OR linguine OR rigatoni
Your choice of grilled fish: salmon or shrimp, green vegetables, black garlic mayonnaise
Breaded chicken breast, Mediterranean salad, shaved Parmigiano, cheese mousse, balsamic reduction drizzle
Piadina, flat bread with prosciutto, arugula, cherry tomatoes and Parmesan OR Mozzarella
Pan-seared heirloom carrots, black garlic mayo; OR broccoli, olive oil, 'peperoncino'; OR fingerling potatoes with bell pepper coulis
Smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Slow cooked octopus grilled & served over fava puree, garnished w/ smoked pearl onions marinated w/ herbs & orange peel
Pan seared sea scallops with cauliflower cream & truffle oil drizzle
Sautéed calamari, tomatoes & Nduja pesto with almonds, capers, raisins, black olives, scallions and fresh herbs
Traditional roasted veal, sliced very thin with a spread of tuna, mayonnaise, capers and cornichons
Saffron flavored risotto rice balls, lemon zest, stuffed w/ smoked cheese, coulis
Gold & red beets thinly sliced, micro greens, honey mustard, pistachio, cheese mousse, home-made strawberry preserve, basil tuile
Choice of: Mozzarella OR Bufala OR Burrata ($19.00) over roasted bell peppers, capers, e.v.o.o.
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, Parmesan, croutons
Mixed greens, radicchio, radishes, herbs, & cherry tomatoes, honey/balsamic vinaigrette
Parma prosciutto with Parmigiano Reggiano & home-made fig preserve
Hand Sliced imported cured meats on a traditional charcuterie board: served w/ Piadina Romagnola: flat bread, & olives — Choice of: Parma Prosciutto 18 months- Spicy Coppa- Speck- Smoked Pancetta- home-made Porchetta
Selection of special cheeses imported from Italy served w/ crostini, home-made preserves & fruit. Quadrello di bufala - Parmigiano Reggiano - La Tur -Pecorino Toscano - Sottocenere
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
Hand-made ravioli, stuffed w/ Swiss chard, ricotta & Parmesan, sage, brown butter sauce
Home-made cavatelli w/ fresh ricotta, spicy sausage, broccoli, garlic
Saffron flavored risotto with asparagus and shrimp
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Squid ink-infused home-made linguine, shrimp, tomato sauce, orange zest, saffron, white wine, green onions
Gragnano Spaghetti, monk fish, clams, topped w/ shrimp, cherry tomatoes, brandy, lemon zest & thyme
Mixed mushroom ragout over saffron risotto Milanese style, garnished with crispy fried spinach
Frenched chicken breast, cacciatora style, onions, tomatoes, red wine, oyster mushrooms, herbs, served over truffle flavored potatoe "vellutata"
Lamb chops, served w/ sliced mixed grilled vegetables sautéed w/ onions, fingerling potatoes, red pepper coulis, oregano & black garlic mayo
Pan-seared beef tenderloin wrapped w/ pancetta & sage, potatoe confit, heirloom carrots, brown sauce & red wine reduction
Pan seared salmon with honey, thyme, orange, served over fava, leeks, onions and potato puree
Baked royal dorade fillet served with: fingerling potatoes, green beans, onions, cherry tomatoes, black olives, capers; side of zucchini & spinach sauce
Whole Branzino grilled served w/ side of vegetable & potatoes, salmoriglio sauce. Price by weight. Allow at least 20 minutes for preparation
Soup of day
Our much-loved version of this classic salad, creamy dressing, anchovy paste, garlic, parmesan
Mixed greens, frisee salad, radicchio, fresh herbs, cherry tomatoes, radish, honey balsamic dressing
House smoked salmon, grapefruit brulee', paddlefish caviar, micro celery, pickled shallots, honey mustard
Choice: mozzarella OR bufala, with roasted bell pepper, capers,e.v.o.o
Genovese style pesto w/ pinenuts, Parmesan OR classic marinara sauce, - Choose one: home-made caserecce OR egg fettuccine OR linguine OR rigatoni
Calabrian style spicy ground pork OR beef bolognese style ragout - Choose one: home made caserecce OR egg fettuccine OR linguini OR rigatoni
Home-made linguini, pecorino Romano cheese, toasted black pepper, poached free- range organic brown egg, pickled truffles
Home-made ravioli, stuffed w/ Swiss chard, ricotta & parmesan, sage, brown butter sauce.
Mezzi rigatoni pasta salmone, zucchini, anchovy paste, shallots, fresh ricotta, herbs, lemon zest
A platter of: Croissant, Greek yogurt with thyme honey, mixed berries, walnuts / raisins, home-made strawberry marmalade, fresh orange juice
Baked, quiche style pie, Swiss chard, smoked pancetta, onions, Parmesan, topped with fried quail egg & side of heirloom carrots
Fried eggs served with toasted pan brioche, sliced sausage & potatoes
Eggs Benedict over brioche bread, Prosciutto di Parma, creamy spinach, bell peppers, Hollandaise sauce
Mashed avocado: red onions, cherry tomatoes, on grilled brioche bread, Calabrese pesto spread with Nduja pesto, almonds, scrambled eggs with chives OR poached eggs
Frittata of mushrooms, potatoes, onion, Parmigiano, topped with mixed green salad and fresh ricotta
Breaded chicken breast topped with fried egg, fingerling potatoes
Pan seared salmon, honey, thyme, orange sauce served with fava, leeks, onions, and potato puree
Parma prosciutto, w/ buffalo mozzarella, cherry tomatoes tossed in w/ pesto
House smoked salmon w/ chopped red onions, capers, e.v.o.o. drizzle
Frittata of mixed mushroom, potato, onion, Parmesan cheese, mixed greens & fresh ricotta
Baked rigatoni, Calabrian style, spicy ground pork ragout, Parmesan cheese
Sliced breaded chicken served w/ red pepper coulis
Gluten-free ricotta cheesecake with Sambuca, raspberry coulis