Hanjeongsik Daemun

This is the signature dish of the restaurant, made with carefully selected spring crabs from the west coast, which must be marinated and aged for a period of time. Since its opening in 2003, it has received much praise from customers.

We steam the best-tasting dried sea bream, which is dried in the natural sea breeze, as soon as you place your order!

A health-boosting dish that features tender short rib stew, which can only be enjoyed on special occasions, paired with freshly steamed live abalone cooked in a pressure cooker!

This is a premium traditional Korean course that encompasses all the dishes of the main gate, truly rivaling a royal feast.

This is a course recommended for a meeting or a formal gathering.

This is a special course recommended by Daemun Hanjeongsik, perfect for various gatherings such as birthdays, anniversaries, and company dinners.

A course for enjoying a light and pleasant meal with family, friends, or a partner when you want to taste a limited menu.

This is a cost-effective lunch special from Daemun, which has consistently been loved as a lunch meeting meal on weekdays.

A marinated crab that everyone loves, mixed with a sweet and spicy seasoning!

Soy sauce marinated crab made with only the finest spring crabs from the West Sea! A signature dish of Daemun Hanjeongsik!

The combination of spicy fermented skate, kimchi, and pork belly is a fantastic top-notch dish for drinking!

A premium beef dish made with 1++ Hanwoo beef, mixed with domestic sesame oil and gochujang seasoning!

A representative dish of abalone grilled in savory butter with live abalone!

A dish mixed with plump shrimp and a homemade chili sauce that is a perfect match! It reminds you of the taste of Singapore Chili Crab!

A nutritious perilla seed soup made with freshly ground perilla seeds and broth, cooked daily!