StEAK JiN

Salad and assorted appetizers, seasonal soup, seasonal grilled vegetables, 120g of Yamato beef sirloin steak. *Can be changed to 100g of filet steak for an additional 1500 yen. Garlic rice (with red miso soup and pickles), special dessert from JiN, coffee. *All-you-can-drink option available for an additional 2500 yen.

Salad and assorted appetizers, seasonal soup, warm appetizers, seasonal grilled vegetables, 100g of Yamato beef sirloin steak. *Can be changed to 100g of filet steak for an additional 1500 yen. Garlic rice (with red miso soup and pickles). JiN special dessert, coffee. *All-you-can-drink option available for an additional 2500 yen.

Salad and assorted appetizers, seasonal soup, warm appetizer, teppanyaki live shrimp, seasonal grilled vegetables, 100g of Yamato beef sirloin steak - can be changed to 100g filet steak for an additional 1500 yen, garlic rice (with red miso soup and pickles), special dessert from JiN, coffee - all-you-can-drink option available for an additional 2500 yen

Salad and assorted appetizers, seasonal soup, warm appetizer, grilled live spiny lobster, seasonal grilled vegetables, 100g of Yamato beef sirloin steak - can be changed to 100g filet steak for an additional 1500 yen, garlic rice (with red miso soup and pickles), special dessert from JiN, coffee - all-you-can-drink option available for an additional 2500 yen

Not greasy, with a juicy flavor!

The highest quality cut of steak! Irresistibly tender♪

Includes salad, rice, and miso soup. You can add a dessert and coffee set for an additional 200 yen.

150g of meat, salad, rice, and miso soup included. You can add a dessert and coffee set for an additional 200 yen.

Salad appetizer, grilled vegetables, 100g domestic beef steak, garlic rice, dessert, coffee. *For an additional 1000 yen, you can compare domestic beef and Yamato beef. For an additional 2000 yen, you can change to only Yamato beef.

Basically, A4 rank Yamato beef sirloin is used. It is characterized by being relatively not greasy, juicy, and the more you chew, the deeper the flavor of the meat becomes. The seasonal vegetables are sourced from contracted farmers in Nara and Ikoma, as well as local seasonal vegetables.