The Shoulder of Mutton

with bread & butter

with sweet chilli sauce

with toasted bloomer bread

with toasted bloomer bread

Freshly prepared, with salad garnish & chips. Choose from two toppings: Smoked Salmon, Smoked Bacon, Ham, Mushroom, Tomato, Cheddar Cheese, Brie

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

lightly spiced with chilli, coriander & cumin

sliced and fried in a crisp tempura batter

lightly spiced with chilli, with a raita dip

Braised Shoulder of Lamb in a mint & redcurrant gravy with dauphinoise potatoes (take out comma here) and seasonal vegetables

with a shortcrust pastry top, chips and seasonal vegetables

with mushy or garden peas

with mushy peas, garden peas or side salad

with butterscotch sauce & vanilla ice cream

with a hazelnut & honey crunch, served with custard, cream or ice cream

with cream, custard or ice cream

with fresh cream and chocolate sauce

Yorkshire Blue, Brie & Fountains Gold Cheddar with chutney, celery, apple & crackers

with gluten free bread & butter

on toasted gluten free bread

with toasted gluten free bread

with toasted gluten free bread

Freshly prepared, with salad garnish & chips. Choose from two toppings: Smoked Salmon, Smoked Bacon, Ham, Mushroom, Tomato, Cheddar Cheese, Brie

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

Braised shoulder of lamb in a mint & redcurrant gravy with dauphinoise potatoes and seasonal vegetables

with rice, poppadums, mango chutney & raita dip; A medium spiced tomato, cumin, garlic, coriander, ginger, paprika & chilli sauce. Choose from:

with a hazelnut & honey crunch, served with custard, cream or ice cream

with butterscotch sauce and vanilla ice cream

with custard, cream or ice cream

Yorkshire Blue, Brie & Fountains Gold Cheddar with chutney, celery, apple & crackers

served with a bread roll & butter

with sweet chilli sauce

with red onion chutney and toast

with mushy or garden peas

With rice, poppadums, mango chutney & raita dip. A medium spiced tomato, cumin, garlic, coriander, ginger, paprika & chilli sauce with Chickpea, Peppers & Mushrooms

with a shortcrust pastry top, chips and seasonal vegetables

with butterscotch sauce and vanilla ice cream

with fresh cream and chocolate sauce

served with bread & butter

breaded and deep fried, served with salad leaves and a sweet chilli dressing

with red onion chutney and toasted bloomer bread

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

served with roast and new potatoes, Yorkshire Pudding, gravy and a selection of seasonal vegetables

served with roast and new potatoes, Yorkshire Pudding, parsley sauce and a selection of seasonal vegetables

braised shoulder of Masham lamb served in a mint and redcurrant gravy with dauphinoise potatoes and a selection of seasonal vegetables

A generous haddock fillet in homemade batter with mushy peas or garden peas

With rice, poppadums, mango chutney & raita dip. A medium spiced tomato, cumin, garlic, coriander, ginger, paprika & chilli sauce. Choose from:

served with salad, mushy peas or garden peas

with a shortcrust pastry top and served with chips and a selection of seasonal vegetables

with butterscotch sauce & vanilla ice cream

with cream, custard or ice cream

with a hazelnut & honey crunch, served with custard, cream or ice cream

with fresh cream and chocolate sauce

with bread butter

with sweet chilli sauce

with toasted bloomer bread

with toasted bloomer bread

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

lightly spiced with cumin, coriander chilli

sliced and fried in a crisp tempura batter

lightly spiced with chilli, with a raita dip

Braised Shoulder of Lamb in a mint redcurrant gravy with dauphinoise potatoes and seasonal vegetables

with a shortcrust pastry top, chips and seasonal vegetables

with mushy or garden peas

with mushy peas, garden peas or side salad

with rice, poppadums, mango chutney raita dip - A medium spiced tomato, cumin, garlic, coriander, ginger, paprika chilli sauce. Choose from:

with butterscotch sauce vanilla ice cream

with a hazelnut honey crunch, served with custard, cream or ice cream

with cream, custard or ice cream

with fresh cream and chocolate sauce

Yorkshire Blue, Brie Fountains Gold Cheddar with chutney, celery, apple crackers

with bread butter

with sweet chilli sauce

with toasted bloomer bread

with toasted bloomer bread

Freshly prepared, with salad garnish chips. Choose from two toppings: Smoked Salmon, Smoked Bacon, Ham, Mushroom, Tomato, Cheddar Cheese, Brie

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

lightly spiced with chilli, coriander cumin

sliced and fried in a crisp tempura batter

lightly spiced with chilli, with a raita dip

Braised Shoulder of Lamb in a mint redcurrant gravy with dauphinoise potatoes (take out comma here) and seasonal vegetables

with a shortcrust pastry top, chips and seasonal vegetables

with mushy or garden peas

with mushy peas, garden peas or side salad

with butterscotch sauce vanilla ice cream

with a hazelnut honey crunch, served with custard, cream or ice cream

with cream, custard or ice cream

with fresh cream and chocolate sauce

Yorkshire Blue, Brie Fountains Gold Cheddar with chutney, celery, apple crackers

with gluten free bread butter

on toasted gluten free bread

with toasted gluten free bread

with toasted gluten free bread

Freshly prepared, with salad garnish chips. Choose from two toppings: Smoked Salmon, Smoked Bacon, Ham, Mushroom, Tomato, Cheddar Cheese, Brie

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

Braised shoulder of lamb in a mint redcurrant gravy with dauphinoise potatoes and seasonal vegetables

with rice, poppadums, mango chutney raita dip; A medium spiced tomato, cumin, garlic, coriander, ginger, paprika chilli sauce. Choose from:

with a hazelnut honey crunch, served with custard, cream or ice cream

with butterscotch sauce and vanilla ice cream

with custard, cream or ice cream

Yorkshire Blue, Brie Fountains Gold Cheddar with chutney, celery, apple crackers

served with a bread roll butter

with sweet chilli sauce

with red onion chutney and toast

with mushy or garden peas

With rice, poppadums, mango chutney raita dip. A medium spiced tomato, cumin, garlic, coriander, ginger, paprika chilli sauce with Chickpea, Peppers Mushrooms

with a shortcrust pastry top, chips and seasonal vegetables

with butterscotch sauce and vanilla ice cream

with fresh cream and chocolate sauce

served with bread butter

breaded and deep fried, served with salad leaves and a sweet chilli dressing

with red onion chutney and toasted bloomer bread

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

served with roast and new potatoes, Yorkshire Pudding, gravy and a selection of seasonal vegetables

served with roast and new potatoes, Yorkshire Pudding, parsley sauce and a selection of seasonal vegetables

braised shoulder of Masham lamb served in a mint and redcurrant gravy with dauphinoise potatoes and a selection of seasonal vegetables

A generous haddock fillet in homemade batter with mushy peas or garden peas

With rice, poppadums, mango chutney raita dip. A medium spiced tomato, cumin, garlic, coriander, ginger, paprika chilli sauce. Choose from:

served with salad, mushy peas or garden peas

with a shortcrust pastry top and served with chips and a selection of seasonal vegetables

with butterscotch sauce vanilla ice cream

with cream, custard or ice cream

with a hazelnut honey crunch, served with custard, cream or ice cream

with fresh cream and chocolate sauce

with bread & butter

with sweet chilli sauce

with toasted bloomer bread

with toasted bloomer bread

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

lightly spiced with cumin, coriander & chilli

sliced and fried in a crisp tempura batter

lightly spiced with chilli, with a raita dip

Braised Shoulder of Lamb in a mint & redcurrant gravy with dauphinoise potatoes and seasonal vegetables

with a shortcrust pastry top, chips and seasonal vegetables

with mushy or garden peas

with mushy peas, garden peas or side salad

with rice, poppadums, mango chutney & raita dip - A medium spiced tomato, cumin, garlic, coriander, ginger, paprika & chilli sauce. Choose from:

with butterscotch sauce & vanilla ice cream

with a hazelnut & honey crunch, served with custard, cream or ice cream

with cream, custard or ice cream

with fresh cream and chocolate sauce

Yorkshire Blue, Brie & Fountains Gold Cheddar with chutney, celery, apple & crackers

with bread & butter

with sweet chilli sauce

with toasted bloomer bread

with toasted bloomer bread

Freshly prepared, with salad garnish & chips. Choose from two toppings: Smoked Salmon, Smoked Bacon, Ham, Mushroom, Tomato, Cheddar Cheese, Brie

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

lightly spiced with chilli, coriander & cumin

sliced and fried in a crisp tempura batter

lightly spiced with chilli, with a raita dip

Braised Shoulder of Lamb in a mint & redcurrant gravy with dauphinoise potatoes (take out comma here) and seasonal vegetables

with a shortcrust pastry top, chips and seasonal vegetables

with mushy or garden peas

with mushy peas, garden peas or side salad

with butterscotch sauce & vanilla ice cream

with a hazelnut & honey crunch, served with custard, cream or ice cream

with cream, custard or ice cream

with fresh cream and chocolate sauce

Yorkshire Blue, Brie & Fountains Gold Cheddar with chutney, celery, apple & crackers

with gluten free bread & butter

on toasted gluten free bread

with toasted gluten free bread

with toasted gluten free bread

Freshly prepared, with salad garnish & chips. Choose from two toppings: Smoked Salmon, Smoked Bacon, Ham, Mushroom, Tomato, Cheddar Cheese, Brie

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

Braised shoulder of lamb in a mint & redcurrant gravy with dauphinoise potatoes and seasonal vegetables

with rice, poppadums, mango chutney & raita dip; A medium spiced tomato, cumin, garlic, coriander, ginger, paprika & chilli sauce. Choose from:

with a hazelnut & honey crunch, served with custard, cream or ice cream

with butterscotch sauce and vanilla ice cream

with custard, cream or ice cream

Yorkshire Blue, Brie & Fountains Gold Cheddar with chutney, celery, apple & crackers

served with a bread roll & butter

with sweet chilli sauce

with red onion chutney and toast

with mushy or garden peas

With rice, poppadums, mango chutney & raita dip. A medium spiced tomato, cumin, garlic, coriander, ginger, paprika & chilli sauce with Chickpea, Peppers & Mushrooms

with a shortcrust pastry top, chips and seasonal vegetables

with butterscotch sauce and vanilla ice cream

with fresh cream and chocolate sauce

served with bread & butter

breaded and deep fried, served with salad leaves and a sweet chilli dressing

with red onion chutney and toasted bloomer bread

with smoked salmon, pickled herring, smoked mackerel and plump prawns on freshly prepared dressed salad, with some classic Marie Rose sauce on the side

on freshly prepared salad with a pesto dressing served on the side

served with roast and new potatoes, Yorkshire Pudding, gravy and a selection of seasonal vegetables

served with roast and new potatoes, Yorkshire Pudding, parsley sauce and a selection of seasonal vegetables

braised shoulder of Masham lamb served in a mint and redcurrant gravy with dauphinoise potatoes and a selection of seasonal vegetables

A generous haddock fillet in homemade batter with mushy peas or garden peas

With rice, poppadums, mango chutney & raita dip. A medium spiced tomato, cumin, garlic, coriander, ginger, paprika & chilli sauce. Choose from:

served with salad, mushy peas or garden peas

with a shortcrust pastry top and served with chips and a selection of seasonal vegetables

with butterscotch sauce & vanilla ice cream

with cream, custard or ice cream

with a hazelnut & honey crunch, served with custard, cream or ice cream

with fresh cream and chocolate sauce