Four Pegs

2 eggs any style, toast, bacon, sausage, and fried potatoes

Eggs, sausage, bacon and fried potatoes; topped with award-winning chili and beer cheese

Chef's blend of veggies, beer cheese, home fries and salsa

House smoked turkey, provolone, cheddar and bourbon bacon jam on French toast with a jelly drizzle, powdered sugar and served with fried potatoes

Fried chicken topped with cheddar and a fried egg, drizzled with hot sauce and honey and served on a Smør Nordic Bakeri™ Tillamook Cheddar Biscuit. Served with fried potatoes

Pork belly burnt ends and fried potatoes topped with 2 fried eggs and BBQ drizzle

Dark meat chicken fried in our house breading served atop a dutch-style waffle. Served with a sweet bourbon barrel Kentucky Beer Syrup™ sauce

Fresh buttermilk biscuits with gravy and 2 eggs any style

1/2lb patty topped with cheddar, pork belly burnt ends, a fried egg and bacon jam, served on a Smør Nordic Bakeri™ Tillamook Cheddar Biscuit. Served with fried potatoes

1/3 rack of tender baby-back ribs with 2 eggs any style and fried potatoes

Large flour tortilla loaded with sausage, eggs, breakfast potatoes, topped with beer cheese and pico

Three strips

Two patties

A bottle of champagne and OJ

Tito's Vodka, house-smoked Bloody Mary mix, topped with a smoked chicken wing, pork belly burnt ends, and Pegs Pickles

Maker's Mark 46 bourbon, St. Elizabeth's allspice dram, cold brew coffee, sweetened condensed milk, and smoked cinnamon bitters with an orange peel garnish

Old Forester, house-smoked simple syrup, Angostura and orange bitters

Four Pegs Maker's Mark Barrel Selection, Black Cherry Puree, Maple Syrup, Orange Bitters

Pavito Tequila, Butterscotch Liqueur, Allspice Dram, Cinnamon Bitters, garnished with a cinnamon stick

Kentucky Coffee, Sweet Vermouth, Jager Cold Brew, Chocolate and Cinnamon Bitters, garnished with coffee beans and orange

New Riff Bourbon Barrel Aged Gin, Lemon Juice, Ginger Puree, Honey, and Mint

Green Chartreuse, Del Maguey Mezcal, Rosemary, Orange Bitters

Rittenhouse Rye, Smoked Maple Syrup, Angnstura and Orange Bitters

Please check our draught board for selections currently available on our rotating taps

Smoked for 14 hours to tender perfection. Bacon jam 1 slaw 1

Delicious pork belly, cubed, double smoked, dry rubbed and sauced

12 hour juicy smoked pork shoulder. Slaw 1

Jackfruit, dry rubbed, sauced and smoked. Slaw 1

Your choice of meat, mashed potatoes, gravy and mac n cheese in a bowl!

Nachos loaded up with savory pork belly burnt ends, chili, beer cheese, jalapenos, tomatoes and topped with sour cream

Smoked pulled chicken, cream cheese, onions and blue cheese served with chips

Giant flour tortilla stuffed with pulled pork, mac and cheese and BBQ sauce, topped with chili and beer cheese

Delicious smoked bologna, cheese and BBQ sauce

Tender freedom run farms lamb topped with slaw and BBQ sauce

1/2lb smoked American wagyu burger topped with your choice of meat, cheese and BBQ sauce. Bacon jam 1 slaw 1

Half slab of tender meaty baby back ribs with a side

A full slab of jumbo baby back ribs with 2 sides of your choice

Slow smoked jumbo wings coated with our me tender dry rub

Classic jumbo wings tossed in house lemon pepper sauce

Smoked mac and cheese

Smoked for 14 hours to tender perfection. Bacon jam 1 slaw 1

Delicious pork belly, cubed, double smoked, dry rubbed and sauced

12 hour juicy smoked pork shoulder. Slaw 1

Jackfruit, dry rubbed, sauced and smoked. Slaw 1

Your choice of meat, mashed potatoes, gravy and mac n cheese in a bowl!

Nachos loaded up with savory pork belly burnt ends, chili, beer cheese, jalapenos, tomatoes and topped with sour cream

Smoked pulled chicken, cream cheese, onions and blue cheese served with chips

Giant flour tortilla stuffed with pulled pork, mac and cheese and BBQ sauce, topped with chili and beer cheese

Delicious smoked bologna, cheese and BBQ sauce

Tender freedom run farms lamb topped with slaw and BBQ sauce

1/2lb smoked American wagyu burger topped with your choice of meat, cheese and BBQ sauce. Bacon jam 1 slaw 1

Half slab of tender meaty baby back ribs with a side

A full slab of jumbo baby back ribs with 2 sides of your choice

Slow smoked jumbo wings coated with our me tender dry rub

Classic jumbo wings tossed in house lemon pepper sauce

Smoked mac and cheese

One pound of our famous dry-rubbed, hickory-smoked chicken wings

Bavarian pretzel served with a side of warm PBR beer cheese

Locally-sourced Pegs pickles lightly-breaded and fried. Served with chipotle mayo

Locally-sourced Pegs pickles lightly-breaded and fried- with a kick! Served with chipotle mayo

Creamy blend of spicy chorizo, red onion. Served with chips and veggies

Dipper fries topped with our award-winning chili and shredded cheddar jack

House fried tortilla chips topped with tender pulled pork, pico de gallo, PBR beer cheese, our house specialty chili, and sour cream. Substitute the pork + chili for smoked jackfruit

Dipper fries topped with PBR beer cheese and smokey bacon

Topped with shredded parmesan

Gochujang and honey sauce topped with smoked pistachios

Spicy Jerk sauce topped with smoked pineapple

Smoked, fried, and encrusted with Grippo seasoning

Down south Georgia classic. Smoked and tossed in a citrusy hot sauce

Tossed in a spicy-sweet Creole sauce, topped with Crushed Zapp's Voodoo Kettle chips for that perfect amount of crunch

Tangy smoked jackfruit patty with onion, red bell pepper and our signature blend of spices. Served on a bed of spring mix and topped with chipotle mayo

Wild-caught Alaskan pollock, beer battered to golden perfection served over a bed of fries and a side of house-made tartar sauce with toasted potato bread

Fall-off-the-bone tender and coated in our signature Rub Me Tender BBQ seasoning. Served with a side of sauce and your choice of side dish

A barbeque version of a classic burrito. Large flour tortilla stuffed with your choice of brisket or pulled pork, beer cheese mac 'n' cheese, fries and BBQ sauce; then topped with pork belly burnt end chili and PBR beer cheese

Eight ounces of our 12-hour smoked, tender pulled pork topped with coleslaw and house BBQ Sauce on a brioche bun

Twice-smoked morsels of pork belly slowly and masterfully carmelized in molasses and house barbecue sauce and seasoned carefully with our signature dry rub. Served on a brioche bun. "It's like if bacon had a daddy!" Chris Williams, owner and pitmaster

Thick sliced smoked bologna, and American cheese, in between two slices of grilled potato bread. Served with Pegs Pickles

Smoked, juicy, dry-rubbed chicken topped with BBQ sauce and Pegs Pickles

14-hour, tender sliced brisket; topped with bourbon bacon jam and house-made BBQ sauce on a brioche bun

A light way to eat BBQ! Dry rubbed, house-smoked turkey breast, bourbon bacon jam, provolone, American cheese, lettuce, tomatoes, and chipotle mayo; served on toasted potato bread

We smoke, dry rub, and sauce our jackfruit for the texture and taste of a classic BBQ sandwich. A fantastic alternative choice!

House-smoked ham, pulled pork, provolone, Pegs Pickles and smokey mustard; served on a toasted hoagie

100% Vegetarian

Certified 80/20 Angus beef

Named for Louisville's native son, Muhammad Ali, this burger puts up a fight if you're up for the challenge! One of Ali's most famous fights was the 'Rumble in the Jungle' which lasted 24 minutes, so that's how long you have to finish and become "The Champ" . Knock this behemoth out before the final bell and it's on the house- and you'll get a free T-shirt! But Ali won it alone, and you'll have to, too- so sorry, no sharing. Three 1/2 lb. patties, 1/4 lb. pulled pork, 1/4 lb. brisket, 1/4 lb. pork belly burnt ends, 6 slices of cheese, 6 fried green tomatoes, 12 fried Pegs pickles, bourbon bacon jam, onion rings, beer cheese, our award-winning chili, and a double order of fries

Field greens blend with tomatoes, onions, carrots, and shredded cheese. Served with Pitmaster ranch dressing or Makers' Mark vinaigrette

Winner of the 2019 Chili Cook-Off and the first in the history of the event to take home both the Judge's Choice and People's Choice Awards in the same year

Mandarin oranges, toasted sunflower seeds, shaved parmesan, and dried cherries on a bed of charred brussels sprouts. Served with pitmaster ranch or Maker's Mark vinaigrette

Smoked turkey tossed in gochujang and honey sauce served on a bed of spring mix with onion and toasted pistachios

2 eggs any style, toast, bacon, sausage, and fried potatoes

Eggs, sausage, bacon and fried potatoes; topped with award-winning chili and beer cheese

Chef's blend of veggies, beer cheese, home fries and salsa

House smoked turkey, provolone, cheddar and bourbon bacon jam on French toast with a jelly drizzle, powdered sugar and served with fried potatoes

Fried chicken topped with cheddar and a fried egg, drizzled with hot sauce and honey and served on a Smør Nordic Bakeri™ Tillamook Cheddar Biscuit. Served with fried potatoes

Pork belly burnt ends and fried potatoes topped with 2 fried eggs and BBQ drizzle

Dark meat chicken fried in our house breading served atop a dutch-style waffle. Served with a sweet bourbon barrel Kentucky Beer Syrup™ sauce

Fresh buttermilk biscuits with gravy and 2 eggs any style

1/2lb patty topped with cheddar, pork belly burnt ends, a fried egg and bacon jam, served on a Smør Nordic Bakeri™ Tillamook Cheddar Biscuit. Served with fried potatoes

1/3 rack of tender baby-back ribs with 2 eggs any style and fried potatoes

Large flour tortilla loaded with sausage, eggs, breakfast potatoes, topped with beer cheese and pico

Three strips

Two patties

A bottle of champagne and OJ

Tito's Vodka, house-smoked Bloody Mary mix, topped with a smoked chicken wing, pork belly burnt ends, and Pegs Pickles

Maker's Mark 46 bourbon, St. Elizabeth's allspice dram, cold brew coffee, sweetened condensed milk, and smoked cinnamon bitters with an orange peel garnish

Old Forester, house-smoked simple syrup, Angostura and orange bitters

Four Pegs Maker's Mark Barrel Selection, Black Cherry Puree, Maple Syrup, Orange Bitters

Pavito Tequila, Butterscotch Liqueur, Allspice Dram, Cinnamon Bitters, garnished with a cinnamon stick

Kentucky Coffee, Sweet Vermouth, Jager Cold Brew, Chocolate and Cinnamon Bitters, garnished with coffee beans and orange

New Riff Bourbon Barrel Aged Gin, Lemon Juice, Ginger Puree, Honey, and Mint

Green Chartreuse, Del Maguey Mezcal, Rosemary, Orange Bitters

Rittenhouse Rye, Smoked Maple Syrup, Angnstura and Orange Bitters

Please check our draught board for selections currently available on our rotating taps

Smoked for 14 hours to tender perfection. Bacon jam 1 slaw 1

Delicious pork belly, cubed, double smoked, dry rubbed and sauced

12 hour juicy smoked pork shoulder. Slaw 1

Jackfruit, dry rubbed, sauced and smoked. Slaw 1

Your choice of meat, mashed potatoes, gravy and mac n cheese in a bowl!

Nachos loaded up with savory pork belly burnt ends, chili, beer cheese, jalapenos, tomatoes and topped with sour cream

Smoked pulled chicken, cream cheese, onions and blue cheese served with chips

Giant flour tortilla stuffed with pulled pork, mac and cheese and BBQ sauce, topped with chili and beer cheese

Delicious smoked bologna, cheese and BBQ sauce

Tender freedom run farms lamb topped with slaw and BBQ sauce

1/2lb smoked American wagyu burger topped with your choice of meat, cheese and BBQ sauce. Bacon jam 1 slaw 1

Half slab of tender meaty baby back ribs with a side

A full slab of jumbo baby back ribs with 2 sides of your choice

Slow smoked jumbo wings coated with our me tender dry rub

Classic jumbo wings tossed in house lemon pepper sauce

Smoked mac and cheese

One pound of our famous dry-rubbed, hickory-smoked chicken wings

Bavarian pretzel served with a side of warm PBR beer cheese

Locally-sourced Pegs pickles lightly-breaded and fried. Served with chipotle mayo

Locally-sourced Pegs pickles lightly-breaded and fried- with a kick! Served with chipotle mayo

Creamy blend of spicy chorizo, red onion. Served with chips and veggies

Dipper fries topped with our award-winning chili and shredded cheddar jack

House fried tortilla chips topped with tender pulled pork, pico de gallo, PBR beer cheese, our house specialty chili, and sour cream. Substitute the pork + chili for smoked jackfruit

Dipper fries topped with PBR beer cheese and smokey bacon

Topped with shredded parmesan

Gochujang and honey sauce topped with smoked pistachios

Spicy Jerk sauce topped with smoked pineapple

Smoked, fried, and encrusted with Grippo seasoning

Down south Georgia classic. Smoked and tossed in a citrusy hot sauce

Tossed in a spicy-sweet Creole sauce, topped with Crushed Zapp's Voodoo Kettle chips for that perfect amount of crunch

Tangy smoked jackfruit patty with onion, red bell pepper and our signature blend of spices. Served on a bed of spring mix and topped with chipotle mayo

Wild-caught Alaskan pollock, beer battered to golden perfection served over a bed of fries and a side of house-made tartar sauce with toasted potato bread

Fall-off-the-bone tender and coated in our signature Rub Me Tender BBQ seasoning. Served with a side of sauce and your choice of side dish

A barbeque version of a classic burrito. Large flour tortilla stuffed with your choice of brisket or pulled pork, beer cheese mac 'n' cheese, fries and BBQ sauce; then topped with pork belly burnt end chili and PBR beer cheese

Eight ounces of our 12-hour smoked, tender pulled pork topped with coleslaw and house BBQ Sauce on a brioche bun

Twice-smoked morsels of pork belly slowly and masterfully carmelized in molasses and house barbecue sauce and seasoned carefully with our signature dry rub. Served on a brioche bun. "It's like if bacon had a daddy!" Chris Williams, owner and pitmaster

Thick sliced smoked bologna, and American cheese, in between two slices of grilled potato bread. Served with Pegs Pickles

Smoked, juicy, dry-rubbed chicken topped with BBQ sauce and Pegs Pickles

14-hour, tender sliced brisket; topped with bourbon bacon jam and house-made BBQ sauce on a brioche bun

A light way to eat BBQ! Dry rubbed, house-smoked turkey breast, bourbon bacon jam, provolone, American cheese, lettuce, tomatoes, and chipotle mayo; served on toasted potato bread

We smoke, dry rub, and sauce our jackfruit for the texture and taste of a classic BBQ sandwich. A fantastic alternative choice!

House-smoked ham, pulled pork, provolone, Pegs Pickles and smokey mustard; served on a toasted hoagie

100% Vegetarian

Certified 80/20 Angus beef

Named for Louisville's native son, Muhammad Ali, this burger puts up a fight if you're up for the challenge! One of Ali's most famous fights was the 'Rumble in the Jungle' which lasted 24 minutes, so that's how long you have to finish and become "The Champ" . Knock this behemoth out before the final bell and it's on the house- and you'll get a free T-shirt! But Ali won it alone, and you'll have to, too- so sorry, no sharing. Three 1/2 lb. patties, 1/4 lb. pulled pork, 1/4 lb. brisket, 1/4 lb. pork belly burnt ends, 6 slices of cheese, 6 fried green tomatoes, 12 fried Pegs pickles, bourbon bacon jam, onion rings, beer cheese, our award-winning chili, and a double order of fries

Field greens blend with tomatoes, onions, carrots, and shredded cheese. Served with Pitmaster ranch dressing or Makers' Mark vinaigrette

Winner of the 2019 Chili Cook-Off and the first in the history of the event to take home both the Judge's Choice and People's Choice Awards in the same year

Mandarin oranges, toasted sunflower seeds, shaved parmesan, and dried cherries on a bed of charred brussels sprouts. Served with pitmaster ranch or Maker's Mark vinaigrette

Smoked turkey tossed in gochujang and honey sauce served on a bed of spring mix with onion and toasted pistachios

2 eggs any style, toast, bacon, sausage, and fried potatoes

Eggs, sausage, bacon and fried potatoes; topped with award-winning chili and beer cheese

Chef's blend of veggies, beer cheese, home fries and salsa

House smoked turkey, provolone, cheddar and bourbon bacon jam on French toast with a jelly drizzle, powdered sugar and served with fried potatoes

Fried chicken topped with cheddar and a fried egg, drizzled with hot sauce and honey and served on a Smør Nordic Bakeri™ Tillamook Cheddar Biscuit. Served with fried potatoes

Pork belly burnt ends and fried potatoes topped with 2 fried eggs and BBQ drizzle

Dark meat chicken fried in our house breading served atop a dutch-style waffle. Served with a sweet bourbon barrel Kentucky Beer Syrup™ sauce

Fresh buttermilk biscuits with gravy and 2 eggs any style

1/2lb patty topped with cheddar, pork belly burnt ends, a fried egg and bacon jam, served on a Smør Nordic Bakeri™ Tillamook Cheddar Biscuit. Served with fried potatoes

1/3 rack of tender baby-back ribs with 2 eggs any style and fried potatoes

Large flour tortilla loaded with sausage, eggs, breakfast potatoes, topped with beer cheese and pico

Three strips

Two patties

A bottle of champagne and OJ

Tito's Vodka, house-smoked Bloody Mary mix, topped with a smoked chicken wing, pork belly burnt ends, and Pegs Pickles

Maker's Mark 46 bourbon, St. Elizabeth's allspice dram, cold brew coffee, sweetened condensed milk, and smoked cinnamon bitters with an orange peel garnish

Old Forester, house-smoked simple syrup, Angostura and orange bitters

Four Pegs Maker's Mark Barrel Selection, Black Cherry Puree, Maple Syrup, Orange Bitters

Pavito Tequila, Butterscotch Liqueur, Allspice Dram, Cinnamon Bitters, garnished with a cinnamon stick

Kentucky Coffee, Sweet Vermouth, Jager Cold Brew, Chocolate and Cinnamon Bitters, garnished with coffee beans and orange

New Riff Bourbon Barrel Aged Gin, Lemon Juice, Ginger Puree, Honey, and Mint

Green Chartreuse, Del Maguey Mezcal, Rosemary, Orange Bitters

Rittenhouse Rye, Smoked Maple Syrup, Angnstura and Orange Bitters

Please check our draught board for selections currently available on our rotating taps