Seasons Provedore
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
Dernières informations
Authentic Handmade Italian Cuisine
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Menu
Toasted sourdough bread topped with 100% Italian Extra Virgin Olive Oil, fresh diced tomato, garlic, and basil. Served with 24 month aged Parmesan cheese
Toasted sourdough bread drenched with butter and garlic
Home made risotto rice ball - Four Cheese or Traditional style with Bolognese Sauce
Fresh organic mussels with garlic, white wine and napoli sauce. served with toasted sourdough bread
San Daniele prosciutto and creamy buffalo mozzarella, with toasted sourdough bread
House made Gnocchi, made to melt-in-your-mouth, cooked in a Napoli sauce with Mozzarella cheese and topped with Parmesan cheese. Baked in the oven
Tomato sauce, mozzarella and basil
Tomato sauce, mozzarella, cherry tomatoes, eggplant, capsicum, zucchini
Tomato sauce, mozzarella, italian prosciutto cotto (ham), and mushroom
Tomato sauce, mozzarella, spicy salami, olives, onions, chilli
Served with our slow-cooked, home-style Napoli sauce
A delicious combination of fresh asparagus, top quality Mascarpone cheese and toasted almond slivers
Homemade pesto authentic Genovese style, basil, pine nuts, parmesan, garlic
Porcini mushroom and italian diced pancetta
Italian pancetta, free-range eggs, ground black peppercorn, 24 month aged Parmesan
Slow cooked Bolognese sauce, made with Italian tomatoes, onion, carrots, celery, spices and herbs
Traditional italian tomato sauce, slow cooked - just like Mamma used to make - with onions, garlic and fresh basil
A flavourful combination of fresh peas, San Daniele Prosciutto and melted 24 month old Grana Padano Parmesan cheese
Ask waiters for description
Fresh homemade spaghetti served with a special selection of fresh seafood and cherry tomatoes, cooked in extra virgin olive oil and white wine (Also available with our home-made Napoli sauce)
Ask waiters for details
Slices of free range chicken breast, cooked to perfection - served with rocquette, cherry tomatoes and slivers of 24 month old Grana Padano cheese
An Italian seafood stew - made with aselection of seafood including fresh organic mussels, pipis, prawns, calamari. Slowly cooked in our home made Napoli sauce and served with sourdough bread
Selected salad leaf mix with cherry tomatoes - dressed with simple aged Balsamic and Extra Virgin Olive Oil mix
Cauliflower, cooked to perfection, enveloped in home made Bechamel sauce, then topped with cheese and baked in the oven
Two scoops of quality vanilla ice cream - with berry coulis or chocolate
Made to authentic Italian recipe with Italian Savoiardi biscuits, Mascarpone Cheese, Marsala, our own Espresso Coffee and Free Range Eggs
Served with either berry coulis, Belgium chocolate or a shot of espresso coffee
Three scoops of Vanilla ice Cream with a double shot of espresso Option of Liqueurs is available - costs as per liqueur menu
Clean, tropical aromas, with a soft and fresh acidity
Unoaked with a dry crisp finish, with stone fruit flavour
Hit of vibrant gooseberry, with fresh tropical fruity aromas
A dry style somewhere between Pinot Grigio and Riesling. It shows ripe tree fruits (peaches, pears and ripe apples) with a little tropical fruits
A balance of white stone fruits and citrus with yeasty notes and a firm acid backbone
Fresh light flavor, with a hit of fruity aromas
Intense straw yellow with greenish reflections wide. particularly fresh fruity, pleasantly dry. full and harmonious with the elegance of a wine that is well balance structure and softness, great with fish fillet, light seafood pasta. chicken and tasty mozzarella fiordilatte
Sweet and fruity flavoured Italian wine with acacia and wisteria scents
Exhibits typical characteristics of Prosecco - aromas of fruit and flowers, with a wonderful acidity thanks to it calcareous nature
Fine bubbles that explode with fragrance in your glass. The perfume is true to Prosecco: lime, acacia, and intense fruit - with excellent savoriness thanks to winemakers choice to use little sugar. A perfect prosecco for all dishes
Very delicate and fruity bouquet with an aroma of apple. Fruity, soft and dry at the same time thanks to its typical acidity. Very fine bubbles and persisting, conveying a lively and elegant feeling
Fresh deep berries, light touch of spice, oak and vanilla flavours
Flavours of candied apple, cashew nut, and dried fruit
Cherry and spicy fruit character, with a French oak note
An aromatic Merlot nose of black and red fruits with spicy lift and subtle oak. A rich and supple palate packed with sweet berry fruits and spice. Well balanced by savoury oak and fine tannins, providing a long complex finish
Ripe aromas of cassis and blackberry integrated well with spicy French oak. A full flavoured Cabernet displaying sweet ripe fruit balanced by fine tannins, providing great structure and length
A complex nose of dark berry fruits with a heady mix of lifted spice notes integrated well with subtle French oak. Rich and concentrated, this wine displays sweet mid palate fruit with complex spice flavours. The nicely structured finish is balanced well by subtle ripe tannins
Single vineyard wine that is basket pressed and un-filtered, individually hand bottled and labeled
The Nero d'Avola shows the view of a nice ruby red more or less intense depending on the type of the vineyard, its arrangement and aging, has a taste with hints of berry, cherry, plum, in the best areas presents spicy and balsamic notes
The grapes follows immediately the primary fermentation, then the wine is given further bottle-ageing to bring out the barbera varietal characteristics and to soften the wine to a velvety smoothness and a distinctive personality
The Chianti Classico has a ruby red color. Bouquet of small fruits with woodsy notes. Full-bodied flavor. It goes well with Antipasti, pasta with meat sauce and grilled
Intense ruby red color, elegant bouquet of matured cherry, blackberry and spices (ginger in particular). Persistent and warm taste, with a light and pleasant savoury note
Organic wine with intense ruby red colour, aromas of rich dark fruit, a silky texture, and big, bright, spicy flavours of dark cherries, vanilla and chocolate
Cascade light is a 2.6% Alcohol Low-Alcohol Lager brewed in Australia
Carlton Draught is a 4.6% Alcohol Pale Lager brewed in Australia
4.5% Alcohol introducing the latest member of the Crown royal family, Crown's Golden Ale. The beer is a refreshing Australian-style ale made using Australian malt with Galaxy and Pride of Ringwood hops
"The Chancer Golden Ale": is a 4.5% Alcohol English Summer Ale brewed in Australia
4.9% Alcohol this full flavoured real ale boasts a lively hop and very smooth malt finish. Awarded numerous medals at the Australian and International beer awards
Brewers Pilsner is a 4.9% Alcohol pilsner beer in true European style. Light straw in colour, with delicate floral aroma. A great accompaniment to a light meal
Moonshine is a 8.5% Alcohol dark scotch ale. A true connoisseur's beer, best sipped after dinnernot too cold. Expect deep, warm and rich malt flavours. The winner of highest scoring dark ale at the Australian and International Beer Awards
2.7% Alcohol A thirst quenching lager with origins from the Pilsener style. Crisp, refreshing and surprisingly full bodied light beer
A 4.7% Alcohol Pale Lager and is made with barley malt, maize, hop pellets and hop extract
A 5.1% Alcohol premium lager. The name means "blue ribbon", light in taste and very refreshing
3.5% Alcohol Peroni Leggera is a quality beer that is lower in carbohydrates and calories - part of Peroni's premium Italian brewing stable. Light, crisp and clean flavours courtesy of quality hops, yeast, barley and water made this lower carb beer a step ahead of the rest
A 6.6% Alcohol Strong Lager. A rich caramel aroma and velvety mouthfeel. Silver Medal winner at World Beer Awards
5.2% Alcohol, amber lager of the highest standard with an aroma of malt and caramel. Gold Medal winner at World Beer Awards
6.6% Alcohol, Strong Lager, fine taste of malt and caramel with a delicate fruity aroma. Bronze Medal winner at World Beer Awards
4.8% Alcohol, Bright blends of herbal hoppy flavours, with orange and lemon through the mid-palate, with a comforting malt to the finish
A 4.6% Alcohol Pale Lager brewed in Mexico. Served with a slice of lime or lemon
Dirty Granny Matured Apple Cider is from Matilda Bay! Classic and craft in style, Dirty Granny has a rich and full flavour which combines a good balance of sweetness and acidity and the crisp, refreshing taste of 100% Australian apples
The most common Italian aperitif. Originally from Padova is a cocktail prepared with Aperol, Prosecco wine and soda water. Ask for a Campari version if you prefer
A cocktail you'll love at first sip. Originally knows as Milano - Torino, this is a classic aperitif with Campari and Vermouth rosso served on the rocks with a splash of soda water
Invented by Count Camillo Negroni in Firenze after asking the bartender to strengthen his favourite cocktail, the Americano, by adding gin rather than the normal soda water. Try it if you are strong enough!
A great mix with Campari and fresh orange juice. The colour evokes the red shirt of Garibaldi, the Italian hero, while the cool and refreshing taste makes it the ideal drink to sip at different times of day
A mix of our best liqueur from the South Italy up to the North. Limoncello, Aperol, Vermouth bianco with a splash of Lemonade. The best trip through Italy!
A mix of berries with a shot of Rum Bianco and Malibu. Perfect to sip under the sunshine or the moon light
As Don Vito Corleone would say "I'll make you a cocktail, you can't refuse". Scotch whisky perfectly mix with Amaretto
Grey Goose Vodka, Kahlua and 2 shots of award winning coffee
With a golden color and amber shades, this wine unravels a sophisticated array of flowers smell, dried figs, raisins and walnutskins to complete its bouquet. The taste is sweet and well-balanced despite the wine's high content of alcohol and with a good body. Its freshness and savory taste are nicely combined. Very long, fruity after aroma. Best with ricotta cheese. Can accompany with: Sbriciolata Ricotta and Nutella, Cannolo Siciliano, and other dessert cheese based, and Pasta di mandorle
With a golden color and amber shades, this wine opens with an intense fruity perfume of raisins, caramel, walnutskin, apricot and cane sugar. The taste is sweet, with a nice body, a good balance between all its components and slightly savory with a long after aroma of yellow fruits. Can accompany with Tiramisu'
Concentrated and very intense flavours, characterised by a dry, almost bitter backbone
Velvety, warm, characteristic, full bodied
Displays lovely fresh lemon, spice, floral and caramel notes with a hint of honey. Drier than typical Aussie tawnies, but very enjoyable with power and a very long finish
From one of Rutherglen's best producers, this Muscat is terrific value. It shows characters of caramel, toffee, hazelnuts and brown sugar
Citrus florals - flavours of squeezed orange and mandarin segments, with a subtle acidity
Dark Chocolate Couverture with a shot of espresso, mixed with finely frothed milk
Vanilla ice Cream with a double shot of our espresso coffee
Dark Belgium Chocolate couverture and finely frothed milk
Peppermint leaves, Camomile flowers, Lemongrass and Ginger, Mountain Tea or Chai Tea
China Black, China Green Jasmine or China White
Coke, Diet Coke, Solo Lemon Squash, Schweppes range: Lemonade, Tonic Water, Soda Water, Dry Ginger Ale
Chinotto, Aranciata Rossa (blood orange), Aranciata (Orange), Pompelmo (grapefruit)
Mineral sparkling water
Passionfruit, Blackberry, Mango, Raspberry, Banana, Chocolate or Vanilla
Iced Coffee, Iced, Chocolate
Apple, Apple and Banana, Apple and Guava, Apple and Peach
