Cheongdam Isan Kangnam Yeok Branch

The menu features a variety of dishes such as assorted sashimi, spicy seafood champon, sea bream rice, assorted tempura, octopus sashimi, and fried chicken. In particular, the seafood cream champon is characterized by its rich cream sauce filled with plenty of seafood and vegetables. There is also a wide selection of sake, with a lineup that is easy for beginners to choose from.

This spacious area utilizes the second and third floors of the building, characterized by a style where you take off your shoes before entering. The tables are large, allowing you to enjoy your meal in a calm atmosphere. There is also a rooftop, and if you make a reservation to visit, you can have a more comfortable experience.