Tokyo Shitamachi Monja-ya Rikyu

Cooked with care by a chef who knows everything about okonomiyaki, the RIKYU special blend batter is made to be large, round, and fluffy. Enjoy the hot okonomiyaki! *Nagoya's famous tamasen is also available♪

If it's monja-yaki, it's RIKYU! Our proud teppanyaki and a variety of monja-yaki that you can't quite experience at home ★ Popularity No.1 Mentaiko, Mochi, Cheese! There are as many as 36 types of toppings ♪ Creative monja is also popular ◎

Yakisoba is a staple dish at teppanyaki restaurants, and we use carefully selected ingredients to ensure you can enjoy it deliciously, prepared with heartfelt dedication by our chefs!

We cut the highest quality ribeye into a thickness suitable for sukiyaki. Enjoy it refreshingly with our special grated daikon...

Contains vitamins and is low in calories.

Contains nutritional value! The stimulation of the green onion makes your body piquant!

Let's enjoy the vitamins of spinach in their raw form!

Inside the crispy skin is the exquisite flavor unique to shiso and shrimp.

It has been fried to a juicy perfection.

A popular dish at our restaurant. It has a strong garlic flavor.

The corn is sweet, and the aroma is sweet.

Let's eat yam, which is rich in nutrients!

Full of the deliciousness of shimeji!

The crunchy texture and the richness of the butter are irresistible!!

Pork and soba

・Pork・Squid・Shrimp

・Mentaiko・Mochi each

・Cheese・Rice Cake

・Pork・Perilla・Mochi

Pork, Kimchi, Chives

・Kuruma shrimp・Hida beef・Pork・Squid・Shrimp・Scallops

・Soba

・Mentaiko・Rice Cake・Cheese

・Kimchi・Pork・Chives

・Ground meat・Chives・Bean sprouts・Garlic・Gochujang

Beef, konjac, green onion, tofu, egg

・Curry・Mixed ground meat・Corn

・Baby Star・Bacon・Rice Cake

Plum, garlic, cheese, pork, shiso

Shrimp, squid, octopus, scallops

Pork, squid, shrimp

Pork, bean sprouts, egg

Pork, green onions, bean sprouts

・Kuruma shrimp・Beef・Pork・Squid・Shrimp・Scallop

Please enjoy with various toppings.

・Vanilla