Hamaichi
浜一
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A local izakaya where you can enjoy without pretension
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A masterpiece that has been simmered for a long time until tender and finished with white miso.
This is a highly regarded dish that is simmered until tender and finished with a spicy flavor.
A new sensation product delivered directly from the order-made workshop, with a fragrant aroma.
Garlic that does not smell, cultivated using a special method originating from Funabashi.
Chiba / Sake
Chiba / Junmai
Fukui / Junmai
Shizuoka / Junmai Ginjo
Yamaguchi / Polished 39%
≪Limited to 8 bottles≫ Fresh stored sake / This is a somewhat mysterious sake that changes to a sherbet-like state the moment it is poured at -12°C. Please be sure to try the 'Mizore Sake' enjoyed at sub-zero temperatures at our store.
Biwa Min Sour: 500 yen Biwa Min Soda (non-alcoholic): 350 yen
Available in white and black.
Characterized by a sweet aroma and a rich, smooth depth. Enjoy the exceptional refreshment. A subtle sweetness amidst the refreshing carbonation.
A slightly sweet and sour, gentle flavor.
A refreshing and fragrant tea-based alcoholic drink.
A refreshing taste that feels nostalgic.
A refreshing cocktail with a recommended mint aroma.
Plum wine made with carefully selected Kishu Nanko plums.
A genuine shochu that is easy to drink with a refreshing aftertaste while bringing out the flavor of the ingredients. Bottle (720ml): 2,380 yen
This is barley shochu carefully brewed using handmade koji from Miyazaki Prefecture and selected barley, finished in a traditional 'kame' (jar). Bottle (720ml): 2,980 yen
Secret treasured sake / A beloved companion of the people in Kagoshima Prefecture! Bottle (900ml): 2,480 yen
A sharp sweet potato shochu made only from sweet potatoes from Kagoshima Prefecture. A sweet potato shochu recognized by the world-renowned sommelier 'Shinya Tasaki'! Bottle (720ml): 2,780 yen
Yakushima in Kagoshima Prefecture is known as the kingdom of water and is famous for being one of the finest waters among the selected top hundred famous waters. Using this famous water, the smooth-tasting 'Authentic Shochu Miyake' is produced. Bottle (900ml): 3,180 yen
Brewed in a traditional pot from Kagoshima Prefecture, it is cherished as a local shochu that values tradition.
A rare and difficult-to-obtain sake produced by the passionate brewery 'Sato' in Kagoshima Prefecture!
Recommended: A refreshing taste made with natural water. It can be enjoyed even more deliciously with various mixers.
Korean refreshing pure taste.
Ice: 220 yen, Hot Water: 220 yen, Natural Water: 220 yen, Green Tea: 220 yen, Oolong Tea: 220 yen, Cut Lemon: 180 yen, Lemon Slice: 180 yen, Pickled Plum (1 piece): 120 yen, Pickled Plum (3 pieces): 280 yen, Grapefruit: 280 yen
