Misuzutei Nodoka
味すゞ亭 和香
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A hidden gem where you can enjoy authentic kaiseki cuisine
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Kaiseki course with seasonal ingredients prepared with craftsmanship
Mainly for middle elementary school students to upper elementary school students
Please make a reservation for this course if you would like to taste both the seasonal ingredients and our famous Kuroge Wagyu beef! 90 minutes all-you-can-drink + 1760 yen, 120 minutes all-you-can-drink + 2200 yen, 120 minutes premium all-you-can-drink + 2750 yen (with local sake such as Otters)
Kaiseki course that can be enjoyed casually with family and friends
This kaiseki course features Kuroge Japanese beef and seasonal ingredients prepared with craftsmanship.
This kaiseki course features melt-in-your-mouth sirloin of Japanese black beef and seasonal ingredients prepared with artisan skill! This price and quality can only be obtained by direct delivery from a meat wholesaler! Please make a reservation for this course if you would like to taste our A4A5 black beef!
This is a limited reservation course available for reservations made up to two days in advance. Enjoy seasonal fresh vegetables, fresh seafood, and high quality meat in this authentic kaiseki course! Please make a reservation for this course if you would like to enjoy both the seasonal ingredients and our famous Japanese black beef! All-you-can-drink for 90 minutes + 1760 yen, all-you-can-drink for 120 minutes + 2200 yen, all-you-can-drink for 120 minutes + 2750 yen (with local sake such as Otters)
A special plan that includes our best selected kaiseki cuisine + 120 minutes all-you-can-drink of all alcoholic beverages in the restaurant (banquet time: 2.5 hours)
Cooking for kindergarten to early elementary school students
A must-see for organizers! This is a special all-you-can-drink plan for 7,000 yen including tax! Kaiseki cuisine + 120 minutes all-you-can-drink including draft beer (banquet time: 2.5 hours)
A must-see for organizers! All-you-can-drink plan for 9,000 yen including tax! Kaiseki cuisine with Japanese black beef + 120 minutes all-you-can-drink plan including draft beer (banquet time: 2.5 hours)
A must-see for organizers! All-you-can-drink plan for 11,000 yen including tax! Kaiseki cuisine with Japanese black beef and carefully selected ingredients + 120 minutes all-you-can-drink plan including draft beer (banquet time: 2.5 hours)
Authentic kaiseki cuisine suitable for a variety of occasions such as a meeting, anniversary, etc. For an additional charge, we can also prepare lobsters, etc. Please inquire with our staff. We have a surprise gift for the main guest!
Lunch only! A delicious kaiseki cuisine and draft beer are available for 4,000 yen including consumption tax and service tax for 120 minutes of all-you-can-drink plan (banquet time: 2.5 hours). This is a reasonable plan that can be used not only for a welcome and send-off party, but also for seasonal events and gatherings of friends.
Gokase Plan + 120 minutes all-you-can-drink premium plan including 2 types of draft beer (Asahi Sumidagawa & Kirin Ichiban Shibori), local sake from various regions of Japan and authentic shochu from Kyushu (2.5 hours banquet time) Dishes are subject to availability.
Niyodo Plan + 120 minutes of premium all-you-can-drink including 2 types of draft beer (Asahi Sumidagawa & Kirin Ichiban Shibori), local sake from all over Japan and authentic shochu from all over Kyushu (2.5 hours of banquet time) Dishes are subject to availability.
Please note that reservations must be made at least 3 days in advance. Included in the Arakawa Plan + 120 minutes of premium all-you-can-drink including 2 types of draft beer (Asahi Sumidagawa & Kirin Ichiban Shibori), local sake from various regions of Japan and authentic shochu from Kyushu (banquet time: 2.5 hours). Dishes are subject to change depending on availability.
This popular lunch course includes the popular roast beef of Japanese black beef! Recommended for families and friends!
1 drink + a selection of 3 types of appetizers. The drink options include draft beer, various types of sake, shochu, wine, sour drinks, soft drinks, and more. The selection of 3 types of appetizers uses seasonal ingredients, so the contents may vary depending on the availability.
We also offer natural seafood sourced from Sado, Niigata. Sashimi of Red Sea Bream... 880 yen and up. Sashimi of Amberjack... 990 yen and up. Sashimi of Three Types... 1,650 yen and up. *The content and prices may vary depending on the day's supply situation. 880 yen and up.
We offer a select few items such as dried snacks and delicacies. - Omasen salt-boiled…660 yen - Fried ginkgo nuts…715 yen - Dashi-flavored rolled omelet…715 yen * There are various other items available.
A4 and A5 Black-haired Wagyu beef and Kashiwa City brand pork [Kashiwa Gensho Pork], Tsukuba Takumi chicken, etc. Beef tendon tofu... 715 yen, Kashiwa Gensho Pork shabu-shabu salad... 880 yen, Tsukuba chicken Tatsuta-age... 990 yen, Black-haired Wagyu sirloin steak... 3,850 yen *Various other options available from 715 yen.
A dish made with fresh seafood. Seasonal fish grilled with salt... 990 yen. Grilled scallops with butter... 1,430 yen. Grilled sweetfish... 1,650 yen. *The content and prices may vary depending on the day's supply situation, starting from 990 yen.
Spring, summer, autumn, winter... Enjoy seasonal ingredients. Grilled Pacific saury... 1,210 yen. Sliced Pacific saury... 1,430 yen. Grilled matsutake mushrooms... 1,750 yen. Matsutake mushroom steamed in a teapot... 1,760 yen. *The content and prices may vary depending on the day's supply situation, starting from 1,210 yen.
Enjoy with noodles or ochazuke at the end. Grilled rice balls (two pieces)... 715 yen. Ochazuke (with pickles)... each type 715 yen. Cha soba... 770 yen. Prices range from 715 yen to 1,870 yen.
Our signature roast beef is tender and melts in your mouth, and it is ordered by almost everyone.
A luxurious large meatball made with black Wagyu beef, finished with red miso.
Grilled with Saikyo miso using the Kashiwa brand pork 'Kashiwa Gensho Pork'.
A rolled omelette made with plenty of carefully prepared dashi and fresh eggs. This is a hearty signature dish of our restaurant.
We offer fresh seafood directly sourced from Isumi City in Chiba Prefecture and Sado Island.
Fresh seasonal fish delivered directly from the supplier, prepared by simmering. The type of fish varies depending on the day's catch. From 990 yen.
This is a hearty salt-grilled kamaboko with a rich fat content. *This is a seasonal item, so it will be provided based on availability, starting from 1,100 yen.
This is tempura made with fresh vegetables harvested daily from our own vegetable garden and local produce.
The elegant tempura sauce pairs perfectly with the flavorful anago.
Enjoy the delicious brand chicken 'Tsukuba Chicken' freshly fried to a crisp
A delicious dish made by wrapping cheese in kneaded potatoes and frying it, served as two pieces.
Seasonal cuisine using fresh ingredients of the season. We also have a dobin mushi using matsutake mushrooms available during this time! From 1,760 yen.
The grilled skate wing by a professional is exceptional! Sake is the best!
Pairs well with sake!
I can't stop eating it
Perfect with white wine, sake, or anything!
This is exquisite!
This is carefully finished homemade karasumi. Definitely enjoy it with sake!
Clay pot rice is the best for finishing! Please order early as it takes about 50 to 60 minutes to serve.
This is what Japanese sweets are all about! Please give it a try.
Please note that if you only order a la carte dishes, we will provide an appetizer, so please understand this in advance. We have about 20 types of a la carte dishes available. If you have any requests, we will do our best if we have the capacity!
Medium Bottle
Local sake from the rice-producing region of Niigata
You can also enjoy a glass of this sake with a transparent quality that connects to the world of Fukui Ginjo for 550 yen.
Fukushima Junmai Ginjo, a high-quality flavor perfect for drinking during meals, available in a glass for 600 yen.
Fukushima Junmai-shikomi Junmai sake, a dish that allows you to feel the deliciousness of rice. You can also enjoy it by the glass for 600 yen.
Wakayama Junmai Ginjo with high cost performance that keeps repeat customers coming back. You can also enjoy a glass for 500 yen.
Yamagata Junmai Ginjo, enjoy the soft umami of the rice. A glass is also available for 600 yen.
The flavor and crispness of Iwate Junmai Ginjo rice is perfect for Japanese cuisine. You can also enjoy it by the glass for 600 yen.
A well-known premium sake from Yamaguchi. You can also enjoy it by the glass for 600 yen.
Yamaguchi, pure rice daiginjo with a fragrant aroma and rich flavor. Enjoy a glass for 700 yen.
The pinnacle of Dassai Junmai Daiginjo from Yamaguchi. You can also enjoy the Mond Selection award-winning glass for 1200 yen for three consecutive years.
From 800 yen per go
You can also enjoy sake made carefully in the smallest 300 stone warehouse in Amami for 4800 yen per bottle.
You can also enjoy the strong richness of the black koji and regular pressure distilled bottle for 4800 yen.
Richly sweet with a clean finish, available in a bottle for 4800 yen.
You can also enjoy the smooth taste brewed with famous water from Yakushima, bottle 4800 yen.
You can also enjoy a luxurious bottle for 8000 yen, featuring the rich flavor and aroma characteristic of black koji.
Using sake yeast, you can also enjoy the aroma of ginjo sake for 4800 yen.
You can also enjoy the popular barley shochu bottle for 4800 yen, with the savory flavor of fragrant barley.
You can also enjoy a bottle of barley shochu that becomes the original liquor of a hundred years of solitude for 4800 yen.
We also have carafes (1540 yen) available.
A wine bottle made to maximize the potential aroma of the white wine variety unique to Japan, Koshu. Available for 4400 yen.
A well-balanced wine bottle with a moderate barrel nuance and sweet fruit flavors, available for 3300 yen.
Red... We also have an ensemble bottle of Merlot from Nagano Prefecture and Muscat Berry A from Yamanashi Prefecture for 3300 yen.
White... We also have a domestic Chardonnay and Koshu ensemble bottle for 3300 yen.
Takezuru shot 900 yen, bottle 12000 yen. Chita shot 800 yen, bottle 11000 yen. Kaku shot 600 yen, bottle 7000 yen are also available.
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