Trattoria Hosokawa
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A heartwarming, homey Italian restaurant
Points forts
Évaluation
Avis
Menu
This is a reasonably priced course that can be enjoyed by students and families, focusing on pizza and pasta.
This is a standard course that includes our popular menu items.
Lunch time only price♪ Chef's choice course with main dish.
The chef will prepare a course using premium ingredients according to your budget (from ￥8,000) and wishes. Special occasions such as anniversaries
Lunch time only price♪ Chef's special course with selected beef tagliata as main dish.
The chef will prepare a course using premium ingredients according to your budget (from ¥10,000) and wishes. Special occasions such as anniversaries
An assortment of appetizers featuring a balanced selection of meat, fish, and vegetables.
Italian-style sashimi! Today's fresh fish served as a salad.
• Mixed Nuts • Carrot Rape • Marinated Olives • Oven-Baked Bacon • Homemade Pickles
An Italian appetizer from the Piedmont region. Bagna means bath, and cauda refers to a warm sauce that is reminiscent of a warm bath, where fresh vegetables are dipped and enjoyed.
A hearty salad rich in nutrients and healthy. It's the chef's whimsical salad!
Tripas are a tripe dish made by simmering the second stomach of a cow, known as 'hachinosu', in tomato sauce and other ingredients.
The classic snack
A classic Italian meat dish! If you are visiting our restaurant for the first time, please try this!
Impadella refers to pan-searing. Today's fresh fish will be sautéed to perfection.
Our top-selling pizza served half and half. Enjoy two different flavors, which is very popular.
A simple pizza made with carefully selected mozzarella cheese, tomato sauce, and basil! The number one popular pizza in terms of balance.
Topped with anchovies and garlic on Margherita. A pizza that becomes addictive.
Spicy and spicy pizza! Grilled chicken, salami, and cheese. It has a punch with tomato sauce. Pairs well with beer!
A cheese-based pizza loaded with soft-boiled egg, mortadella ham, and mushrooms, hearty and filling!
Luxury pizza with 4 types of cheese
An exquisite pizza topped with aged prosciutto on Margherita, the saltiness of the ham and the bitterness of the arugula are exquisite.
Rich carbonara full of the flavor of salted pork
The origin of pasta dishes. A simple pasta made with garlic, chili pepper, and olive oil. Great for finishing a meal!
A simple tomato sauce fragrant with mozzarella cheese and basil
The strong flavor of blue cheese pairs well with white wine.
Spicy tomato sauce! A pasta made with short pasta called penne rigate, which can also be a snack. Can be made spicier!
A rich risotto that is irresistible for cheese lovers, made with plenty of cheese.
Tomato sauce based risotto topped with ricotta cheese.
Risotto with a cheese base topped with foie gras, served with a refreshing balsamic sauce
Italian representative dessert! The aroma of mascarpone cream and espresso is exquisite♪
Rich chocolate cake. Perfect after wine!
Caramelized custard ice cream. It will delight your palate after a meal.
You can choose from vanilla, cassis, or seasonal gelato.
If you're unsure, choose this! It won't disappoint. Suitable for 2-3 people.
We always have more than 5 types of glass wine available.
Recommended bottles centered around Italy, about 20 varieties♪
We also have Chita whiskey and Old Parr.
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