Soul Sakaba Lipil Kitakoshigaya
ソウルサカバ リピル 北越谷店
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(Orders start from 2 servings) Our most popular menu item! Choose 4 out of 7 flavors, and it's packed with volume! Dip generously into the gooey cheese in the center of the UFO-shaped pot and take a big bite! [Available flavors] 1. Plain / 2. Yangnyeom / 3. Honey Mustard / 4. Basil / 5. Chili Lemon / 6. Honey Butter / 7. Mayak
(Order for 2 servings or more) A classic Korean grilled pork dish. Please enjoy the thick slices of pork belly (samgyeopsal) wrapped with vegetables. Perfect as a side with rice or as a snack with alcohol!
(Orders start from two servings) Underneath the pure white fresh cream lies a bright red Toppoki hot pot. Mixing in the fresh cream helps to mellow the spiciness of the Toppoki hot pot. Please try it for yourself and see how it captivates you in an instant.
(Order for two servings or more) A Korean B-class street food that combines toppoki and ramen. The chewy texture of the toppoki and the flavorful spicy soup are irresistible!
(Order for two servings or more) A hot pot with rich collagen Solrong (beef bone soup) featuring uniquely shaped Korean dumplings (mandu)!
[Selectable Flavors] 1. Honey Mustard / 2. Honey Butter / 3. Basil / 4. Yangnyeom / 5. Chili Lemon / 6. Mayak
The stimulating spiciness of green chili is irresistible!
I think this kind of unusual chijimi is good. The potential of mentaiko cheese is high.
Stir-fried glass noodles that are also familiar in Japan. Many people like this, right?
It is said to be found in most izakayas in Korea. Sweet corn butter with mayonnaise and sugar.
A sweet and spicy easy menu with sausage inserted into Sottok (rice cake) filled with cheese.
I am already captivated by this red allure. Sometimes, it tests the two of us.
When you say black charisma from Korea, it must be that. That is on top.
Expiration date 3 minutes!? The melting and stretching cheese is a battle against time, so you should take a picture and eat it right away!
Korean traditional seaweed roll filled with beef, namul, and other ingredients.
On a hot iron plate, there is a sea of cheese. And on top of that, kimchi fried rice and a fried egg.
This is a sour drink with the truly 'super' lemon that is a specialty of the Repil!
The name of the store, 'Repil', means 'refill' in Korean. From the second glass onwards, we pour Naka (refill) into the first glass using a kettle!
[Kiwi Coco Sour / Pineapple Coco Sour / Mango Coco Sour / Peach Coco Sour / Strawberry Coco Sour] A special sour from Ripil filled with nata de coco and plenty of fruit pulp. Arrange the glasses and take a photo!
Mitsu (Micho) is a drinking vinegar made from 100% fruit fermented vinegar that allows you to enjoy the deliciousness of fruit. The most popular way to drink this is by mixing it with soda!
[Yuzu Tea High / Corn Tea High / Oolong High / Jasmine High / Calpis Sour / Lemon Tea Sour]
Adult Cream Soda <Red> / Adult Cream Soda <Blue> / Adult Cream Soda <Green> This is a nostalgic cream soda that is currently regaining popularity, now made into an alcoholic drink with Jinro. It is a cute sour drink recommended for those who like sweet flavors and do not want a strong alcohol.
[Rosehip / Kiwi / Peach]
[Strawberry / Muscat / Plum / Grapefruit] This is the most famous soju (Korean distilled spirit), holding about 80% market share in the Seoul area. The Muscat flavor, in particular, is easy to drink and very popular!
[Pomegranate / Peach / Yuzu / Blueberry] Jounde, which is very popular among women in South Korea, has a smooth and easy-to-drink finish.
[Hete Grated Pear Juice / Hete Peach Bonbon / Hete Grape Bonbon / Chilsung Cider]
Cream Soda <Red> / Cream Soda <Blue> / Cream Soda <Green>
This is a very popular strawberry milk in both Korea and Japan, filled with plenty of strawberry pulp.
Banana pulp, milk, and chocolate sauce. It has a sweet and comforting flavor.
[Coke / Ginger Ale / Calpis / Real Gold / Grapefruit / Oolong Tea / Yuzu Tea / Corn Tea]
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