Jokamachi Cafe Uokyu
城下町カフェ魚久
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Menu
This 8-course banquet course allows you to enjoy seasonal seafood, meat dishes, and local delicacies in a luxurious atmosphere of the castle town. Beginning with crab mozuku as an appetizer, you can enjoy a variety of dishes such as tuna salad, freshly marinated Hokke fish shipped directly from Hokkaido, and conger eel tempura with black vinegar sauce. Enjoy regional flavors with Gifu's famous "Dote-meshi" rice, beef tongue tsukune skewers, and homemade pickles, and finish with our famous "milpau" sweet. Please spend a heartwarming moment with local flavors in the elegant castle town setting. *Content may change depending on the season.
(Gifu Hida)
(Gifu Hida)
(Gifu Tajimi)
(Gifu Yoro)
(Gifu Yoro)
(Gifu Yoro)
(Gifu City)
(Gifu City)
(Gifu City)
(Gifu Shirakawa) Farming x Beer. The ingredients for the beer include rice and shiitake mushrooms grown on the farm, as well as local specialties and organic agricultural products from Gifu, Aichi, and the satoyama region. Local and organic flavors from the clear streams of Gifu Prefecture. The organic calm of Kurokawa in Shirakawa Town. The transparent clear streams enhance the deliciousness. ・Nobunaga Banana... 1,300 yen ・(Limited Time Only)... 1,300 yen
Directly shipped from Hokkaido
1 piece
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