Jindaegam - Gangnam Station Kyobo Tower

A combination of first-grade Hanwoo brisket, clams from the west coast, and three side dishes.

A 400g assortment of Hanwoo, composed of all cuts at the highest grade No.9.

A hot pot dish featuring Korean beef sirloin, seafood, and a rich kimchi broth.

Rich and chewy Hanwoo grade 1 or higher brisket

A soybean paste stew with a deep and rich flavor, combining the savory taste of beef and homemade crab sauce.

A signature hot pot dish with rich broth made from domestic pork, green onion kimchi, and various seafood.

Spicy beef brisket noodle soup with cool seafood, a flavor you can only experience at Jindaegam.

(Limited Sale) Cold noodles with fresh kimchi and refreshing icy broth, providing a revitalizing experience.

(Limited Sale) Special sauce from Jindaegam combined with spicy pickled mustard leaf makes the spicy pickled mustard leaf cold noodles even more special.

A rich and flavorful stew made with beef and crab sauce.

Hanwoo Chadol Jjamppong Ramen featuring the distinctive flavor of Jindaegam's special jjamppong seasoning.

A refreshing dish where mustard leaf kimchi meets cool, icy cold noodle broth, providing a revitalizing experience.

Bibim naengmyeon made even more special with Jin Daegam's special sauce and god kimchi.

Nurungji with an amazing savory taste

Stir-fried rice with well-ripened aged kimchi and plenty of crunchy flying fish roe.