Isabelle Restaurant + Lounge

Tomato, orecchiette, kale, bean. Paired with Pinot Noir Rosé | Hidden Bench ‘Locust Lane’, Niagara Peninsula

Bibb lettuce, toasted pita, dill, cilantro, pickled red onion, radish. Paired with Chenin Blanc | Boschendal Estate ‘Rachelsfontein’, South Africa

Rigatoni, spicy tomato sauce, rapini, stracciatella. Paired with Sangiovese/Montepulciano | Cocci Grifoni 'Rosso Piceno', Marche, Italy

Chili garlic oil, sunflower seed butter, blistered tomato, Chimichurri. Paired with Riesling | King + Victoria ‘Hanck Vineyard’, Twenty-Mile bench, Niagara

Couscous, sundried tomato relish, olive, shallot, feta, frisée. Paired with Pinot Noir | Bachelder ‘Village’, Niagara

White chocolate, crushed pistachio, chantilly cream

Truffle whipped butter

Mignonette, horseradish & lemon. Sourced by Maisy's Pearl.

Parsley, shallot, garlic, gherkin, quail egg, grilled sourdough

Roasted garlic, tahini, sumac, olive oil

Roasted grape, vincotto, lavash cracker, dukka

Harissa honey, pistachio crumble, chipotle toum

Salsa matcha, chickpeas, harissa honey

Watercress, apricot, radicchio, roasted & crispy parsnip, ricotta salata, honey apricot vinaigrette

Roasted beet, squash, farro, barley, feta, winter greens, vinaigrette, puffed quinoa

Sundried tomato, basil pesto, pickled onion, arugula

Herb-marinated chicken, pork belly, pesto aioli, sundried tomato, on house made focaccia

Martin's Tenderloin, fries, herb compound butter

Dry-aged beef patty, pork belly, aged cheddar, house mayo, pickle, fries

New potato, seasonal vegetable, pan jus

Roasted fingerling potato, seasonal vegetable

Labneh, pine nut & dried fruit agrodolce, crispy taro, pickled onion

Paprika, chorizo, fingerling potato, castelvetrano olive

Citrus Veloute, cipollini onion & herb salad, pomelo

Pork belly, cauliflower, jalapeno, pomegranate, glaze, cilantro

'nduja, fava bean, stracciatella, basil

Reginette pasta, truffle cream, pecorino, black pepper

Farm pesto, bechamel, pecorino, crispy kale

Roasted mushroom, truffle, parmesan, chive

Garlic, parsley, lemon & white wine sauce

Honey gastrique, pine nut, herbs

Garlic Mayo

Brown sugar, toasted fennel, thyme

Root vegetables & olives

Truffle whipped butter

Mignonette, horseradish & lemon. Sourced by Maisy's Pearl.

Parsley, shallot, garlic, gherkin, quail egg, grilled sourdough

Citrus ponzu, wakame, crispy shallot, orange

Roasted garlic, tahini, sumac, olive oil

Salsa matcha, chickpeas, harissa honey

Cucumber, tomato, red onion, kalamata olive, bell pepper, mint, dill

Watercress, apricot, radicchio, roasted & crispy parsnip, ricotta salata, honey apricot vinaigrette

Tomato, fresh berries, red onion, sourdough, marinated mozzarella, red wine vinaigrette

Marinated Chicken Supreme $14. Garlic Butter Shrimp $15. Rainbow Trout $14. 6oz Tenderloin $27

Dry-aged beef patty, pork belly, aged cheddar, house mayo, pickle, fries

New potato, seasonal vegetable, pan jus

Roasted fingerling potato, seasonal vegetable

Labneh, pine nut & dried fruit agrodolce, crispy taro, pickled onion

Paprika, chorizo, fingerling potato, castelvetrano olive

Citrus Veloute, cipollini onion & herb salad, pomelo

Pork belly, cauliflower, jalapeno, pomegranate, glaze, cilantro

'nduja, fava bean, stracciatella, basil

Reginette pasta, truffle cream, pecorino, black pepper

Farm pesto, bechamel, pecorino, crispy kale

Crab, herbed breadcrumb, pickled jalapeno

Roasted mushroom, truffle, parmesan, chive

Honey gastrique, pine nut, herbs

Garlic Mayo

Brown sugar, toasted fennel, thyme

Green goddess, pine nuts, mint

Salted caramel, sea salt vanilla gelato

Pear, cranberry, citrus coulis

Oat Crumble, maple toffee, ginger ice cream

Choice of 3 house-made flavours

Multigrain, tomato salsa, ricotta salata, pickled onion, vincotto, basil

Seasonal fruit, mediterranean spiced granola, hazelnut butter, dark chocolate

Brioche, seasonal fruit, creme fraiche, maple syrup

Two eggs, herb potato, sauteed onion, petit focaccia, with choice of bacon or turkey sausage

English muffin, two poached eggs, spinach, hollandaise, home fries

Croissant, scone, parfait, whipped butter, house preserve

Tanqueray Gin, house-made marmalade, grapefruit juice, sparkling wine, rosemary

Made with choice of vodka, gin, or rye, Isabelle hot sauce, walter's craft ceaser mix, steak sprice rim, dill pickle, pepperette

Ketel One Vodka, chambord, lime juice, simple syrup

Bulleit Bourbon, baileys, espresso, torched meringue

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Tanqueray Gin, house-made marmalade, grapefruit juice, sparkling wine, rosemary

Isabelle hot sauce, walter’s craft ceaser mix, steak spice rim, dill pickle, pepperette. Made with choice of vodka, gin, tequila, or rye

Ketel One Vodka, chambord, lime juice, simple syrup

Bulleit Bourbon, Baileys, espresso, torched meringue

Garlic, parsley, lemon & white wine sauce

Carl’s vegetables, sheep’s milk cheese, dukkah, miso vinaigrette

Macerated berries, house granola, dark chocolate

3 eggs, blistered tomatoes, choice of pork belly or lamb merguez, crispy potatoes, grilled bread

Croissant, two poached eggs, caramelized onions, spinach, hollandaise

Thick-cut bread, whipped cream cheese, lemon, cinnamon, maple syrup, walnut

Harissa aioli, pickled cucumber, aged cheddar, butter lettuce, served on house-made pita, with choice of skinny fries or salad

Dry-aged beef patty, pork belly, aged cheddar, house mayo, pickle, skinny fries

Sourdough, ricotta, pickled red onions, candied pumpkin seeds, za’atar

Croissant, scone, parfait, whipped butter, house preserve

Martin's Tenderloin, fries, herb compound butter

Beef patty, aged cheddar, house mayo, pickle, with fries

House ketchup

Herb marinade, garlic aioli, chives

Ketel One vodka, elderflower, kiwi, lime, soda

EL Jimador Tequila, cointreau, guava, jalapeno, agave

Empress Gin, lillet, lavender, honey syrup, lemon, sparkling wine, soda

Captain Morgans's Rum, Campari, passion fruit, lime, simple syrup

Basil Hayden Bourbon, maple, cardamom, orange bitters. Available smoked.

Tanqueray Gin, raspberry, lemon, orange bitters, rose water, egg white

Oddbird sparkling, France

Veneto, Italy

De-alcoholized gin, honey, lemon, ginger, thyme

Non-alcololic aperatif, non-alc sparkling wine, soda

Seasonal house-made flavoured syrup

BC, Canada

6 for $18 or 12 for $36

Harissa honey, pistachio crumble, chipotle toum

Whipped feta and traditional hummus

Shropshire Blue Cheese, pecan, winter greens, pomegranate vinaigrette

Ketel One Vodka, elderflower, kiwi, lime, soda

Empress Gin, lillet, lavender, honey syrup, lemon, sparkling wine, soda

Captain Morgans's Rum, campari, passion fruit, lime, simple syrup

'Blanc de Blancs' Italy G: $8 B:$37

Provence France G:$9. B:$38

Vermentino Trebbiano Grechetto, Umbria Italy G:$8 B:$37

Chardonnay, Niagara Ontario G:$11 B:$41

Sangiovese Montepulciano, Marche Italy G:$9 B:$38

Cabernet Sauvignon, Lodi California G:$11 B:$41

Tomato, orecchiette, kale, bean. Paired with Pinot Noir Rosé | Hidden Bench ‘Locust Lane’, Niagara Peninsula

Bibb lettuce, toasted pita, dill, cilantro, pickled red onion, radish. Paired with with Chenin Blanc | Boschendal Estate ‘Rachelsfontein’, South Africa

Rigatoni, spicy tomato sauce, rapini, stracciatella. Paired with Sangiovese/Montepulciano | Cocci Grifoni 'Rosso Piceno', Marche, Italy

Chili garlic oil, sunflower seed butter, blistered tomato, Chimichurri. Paired with Riesling | King + Victoria ‘Hanck Vineyard’, Twenty-Mile bench, Niagara

Couscous, sundried tomato relish, olive, shallot, feta, frisée. Paired with Pinot Noir | Bachelder ‘Village’, Niagara

Tomato, orecchiette, kale, bean. Paired with Pinot Noir Rosé | Hidden Bench ‘Locust Lane’, Niagara Peninsula

Bibb lettuce, toasted pita, dill, cilantro, pickled red onion, radish. Paired with Chenin Blanc | Boschendal Estate ‘Rachelsfontein’, South Africa

Rigatoni, spicy tomato sauce, rapini, stracciatella. Paired with Sangiovese/Montepulciano | Cocci Grifoni 'Rosso Piceno', Marche, Italy

Chili garlic oil, sunflower seed butter, blistered tomato, Chimichurri. Paired with Riesling | King + Victoria ‘Hanck Vineyard’, Twenty-Mile bench, Niagara

Couscous, sundried tomato relish, olive, shallot, feta, frisée. Paired with Pinot Noir | Bachelder ‘Village’, Niagara

White chocolate, crushed pistachio, chantilly cream

6 for $18 or 12 for $36

Harissa honey, pistachio crumble, chipotle toum

Whipped feta and traditional hummus

Shropshire Blue Cheese, pecan, winter greens, pomegranate vinaigrette

Ketel One Vodka, elderflower, kiwi, lime, soda

Empress Gin, lillet, lavender, honey syrup, lemon, sparkling wine, soda

Captain Morgans's Rum, campari, passion fruit, lime, simple syrup

'Blanc de Blancs' Italy G: $8 B:$37

Provence France G:$9. B:$38

Vermentino Trebbiano Grechetto, Umbria Italy G:$8 B:$37

Chardonnay, Niagara Ontario G:$11 B:$41

Sangiovese Montepulciano, Marche Italy G:$9 B:$38

Cabernet Sauvignon, Lodi California G:$11 B:$41

Cilantro, Gem Lettuce, Tomatillo Salsa, Cucumber, Tomato, Pickled Serrano, Jalapeno

Mignonette, horseradish lemon

Jalapeno, Zucchini, Isabelle Hot Sauce, Preserved Lemon Aioli

Pepperoncini Aioli

Tomato, Isabelle Hot Sauce, Olive, Saffron Aioli, Sourdough

Caper, Pecorino, Pickled Mushroom, Chili, Garlic Aioli

Honey, Olive Oil, Walnut, Thyme, Grilled Sourdough

Harissa, Crispy Farro, Date Syrup

Basil Pistou, Pecorino, Rosemary

Cilantro, Grilled Scallion, Chili, Toasted Sesame

Poached Pear, Fennel, Pickled Red Onion, Candied Pecan, Honey Apricot Vinaigrette

Quinoa Tabouli, Arugula, Macedonian Feta, Pomegranate, Maple Tahini

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

Tenderloin, Peppercorn Jus

Aji Verde, Black Kale, Brown Butter, Lime

Romesco, Castelvetrano Olive, Charred Spring Onion

Roasted Chicken Broth, Herbs, Parmesan

Tomato Sauce, Buffalo Mozzarella, Basil

Dijon Aioli, Bacon, Gruyere, Fries

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli. Add Bacon: $4

Farm pesto, Pecorino, Kale

Pomodoro, Cherry Tomato Confit, Basil

Squash Cream, Pumpkin Seed, Brown Butter, Parmesan, Crispy Sage

Black Pepper, Truffle Cream, Pecorino

Garlic Chili Oil, Grilled Lemon

Brown Butter, Rosemary

Mustard, Honey

Garlic Aioli

Cilantro, Gem Lettuce, Tomatillo Salsa, Cucumber, Tomato, Pickled Serrano, Jalapeno

Mignonette, horseradish lemon

Jalapeño, Zucchini, Isabelle Hot Sauce, Preserved Lemon Aioli

Pepperoncini Aioli

Tomato, Isabelle Hot Sauce, Olive, Saffron Aioli, Sourdough

Caper, Pecorino, Pickled Mushroom, Chili, Garlic Aioli

Honey, Olive Oil, Walnut, Thyme, Grilled Sourdough

Harissa, Crispy Farro, Date Syrup

Basil Pistou, Pecorino, Rosemary

Cilantro, Grilled Scallion, Chili, Toasted Sesame

Poached Pear, Fennel, Pickled Red Onion, Candied Pecan, Honey Apricot Vinaigrette

Quinoa Tabouli, Arugula, Macedonian Feta, Pomegranate, Maple Tahini

Chicken Supreme $14. Ontario Steelhead Trout $15. 5oz Martin's Tenderloin $35.

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

Aji Verde, Black Kale, Brown Butter, Lime

Romesco, Castelvetrano Olive, Charred Spring Onion

Coleslaw, Triple Crunch Mustard, Bread Butter, Pickle, Fries

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli. Add Bacon: $4

Roasted Mushrooms, Herbed Butter, Beef Jus

Creamy Polenta, feta, Caper, Mustard

Marinated Peppers, Beef Jus

Farm pesto, Pecorino, Kale

Pomodoro, Cherry Tomato Confit, Basil

Squash Cream, Pumpkin Seed, Brown Butter, Parmesan, Crispy Sage

Black Pepper, Truffle Cream, Pecorino

Garlic Chili Oil, Grilled Lemon

Brown Butter, Rosemary

Mustard, Honey

Garlic Aioli

Dark Chocolate Mousse, Chiffon Sponge, Almond Hazelnut Crumble

Lemon Chiffon, Mascarpone, Phyllo Crisp, Honey

Cinnamon Apple Compote, Salted Caramel, pecan Streusel, Vanilla Gelato

Choice of 3 house-made flavours

Two Eggs, Bacon Or Turkey Sausage, Multigrain Toast, Herb Potato

Multigrain, tomato salsa, ricotta salata, pickled onion, vincotto, basil

Seasonal Fruit, Mediterranean Spiced Granola, Hazelnut Butter, Dark Chocolate

Brioche, Fresh Berries, Whipped Cream, Maple Syrup

English Muffin, Two Poached Eggs, Spinach, Hollandaise, Herb Potato

Croissant, Scone, Parfait, Whipped Butter, House Preserve

Coconut, Chia, Maple

Tanqueray Gin, house-made marmalade, grapefruit juice, sparkling wine, rosemary

Made with choice of vodka, gin, or rye, Isabelle hot sauce, walter's craft ceaser mix, steak sprice rim, dill pickle, pepperette

Ketel One Vodka, Raspberry, Lemon, Egg White

Crown Royal Whiskey, Baileys, Espresso, Torched Meringue

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Tanqueray Gin, house-made marmalade, grapefruit juice, sparkling wine, rosemary

Isabelle hot sauce, walter’s craft ceaser mix, steak spice rim, dill pickle, pepperette. Made with choice of vodka, gin, tequila, or rye

Ketel One Vodka, Raspberry, Lemon, Egg White

Crown Royal Whiskey, Baileys, Espresso, Torched Meringue

Two eggs, Bacon or Turkey Sausage, Multigrain Toast, Herb Potato

English Muffin, Two Poached Eggs, Spinach, Hollandaise, Herb Potato

Multigrain, Tomato Salsa, Ricotta Salata, Pickled Onion, Vincotto, Basil

Brioche, Fresh Berries, Whipped Cream, Maple Syrup

Seasonal Fruit, Mediterranean Spiced Granola, Hazelnut Butter, Dark Chocolate

Coconut, Chia, Maple

Croissant, scone, parfait, whipped butter, house preserve

AAA Skirt Steak, Two Sunny-Side Eggs, Cowboy Butter, Crispy Potato

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli, Fries. Add Bacon $4.00

Dijon Aioli, Bacon, Gruyere, Arugula, Fries

Poached Pear, Fennel, Pickled Red Onion, Candied Pecan, Honey Apricot Vinaigrette

blanc de blanc brut, France

IPA, Blonde

Pineapple, Orange, Coconut, Lime, Cinnamon

Non-Alcoholic Aperitif, Oddbird Sparkling Wine, Soda

Selection of House-Made Flavoured Syrups, Lemon, Soda

Roasted chicken broth, herbs, parmesan

Harissa, crispy farris, date syrup, housemade pita

Poached pear, fennel, pickled red onion, candied pecan, honey apricot vinaigrette

Cara cara orange, labneh horseradish cream, lemon, sesame cracker

Aged cheddar, lettuce, tomato jam, onion, garlic aioli

Tahini pesto, roasted red onion, buffalo mozzarella

Lemon butter sauce, herbed bread crumb

White wine, cream, parsley, sourdough

Jalapeño, zucchini, Isabelle hot sauce, preserved lemon aioli

Pickled roasted beets, toasted walnut butter, radicchio, lingonberry, ricotta salata

Caper, pecorino, pickled mushroom, chili, garlic aioli

Whipped potato, roasted red pepper, collard greens, red wine jus

Farm pesto, pecorino, kale

Vadouvan curry, bok choy, lime

Pomodoro, cherry tomato confit, basil

Citrus marmalade, shortbread crumble

Popcorn chantilly, caramelized white chocolate, salted caramel sauce

Cinnamon, pecan streusel, vanilla gelato

Kettle One Vodka, Becherovka, Pear, Ginger (1.75 oz)

El Jimador Blanco Tequila, St-Germain, agave, Lime (2 oz)

Havana Club 3 Year Rum, Pineapple, Orange, Coconut, Lime, Bitters (1.5 oz)

Lot 40 Single Copper Pot Still Whiskey, Amaro Averna, Sweet Vermouth (3 oz)

Los Siete Mezcal, El Jimador Tequila Blanco, Honey, Lemon, Bitters (1.5 oz)

Pisco El Gobernador, Lemon, Lime, Egg White, Mint (2 oz)

Tanqueray Gin, Heavenly Cream Tea, Campari, Cinzano (3 oz) / Make it a Spagliato + $3.00

Harissa, Crispy Farro, Date Syrup

Basil Pistou, Pecorino, Rosemary

Cilantro, Grilled Scallion, Chili, Toasted Sesame

Jalapeño, Zucchini, Isabelle Hot Sauce, Preserved Lemon Aioli

White Wine, Cream, Parsley, Sourdough

Poached Pear, Fennel, Pickled Red Onion, Candied Pecan, Honey Apricot Vinaigrette

Quinoa Tabouli, Arugula, Macedonian Feta, Pomegranate, Maple Tahini

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

Aji Verde, Black Kale, Brown Butter, Lime

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli, Fries // Add Bacon + $4.00

Farm Pesto, Pecorino, Kale

Pomodoro, Cherry Tomato Confit, Basil

Roasted Mushroom, Herbed Butter, Beef Jus

Creamy Polenta, Feta, Caper, Mustard

Garlic Chili Oil, Grilled Lemon

Brown Butter, Rosemary

Mustard, Honey

Garlic Aioli

Turkish Pistachio, Pomegranate, Caramelized Honey, Pita Crisp

Marie-Rose Sauce, Lemon, Crushed Ice // Three Pieces

Bomba Aioli, Crispy Caper, Pickled Honey Mushroom, Focaccia Crouton

Poached Pear, Fennel, Candied Pecan, Pickled Red Onion, Honey Apricot Vinaigrette

Walnut Butter, Wild Lingonberry, Ricotta Salata

Whipped Potato, Za’atar-Glazed Heirloom Carrot, Herb Butter, Peppercorn Jus // Upgrade to 20oz Bone-In Ribeye (For Two)

Foie Gras Butter, Crispy Pumpkin Gnocchi, Brussels Sprout

Farm Pesto, Pecorino, Kale

Aji Verde, Black Kale, Brown Butter, Lime

Truffle, Roasted Hen-of-the-Woods Mushroom, Porcini Cream

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

Hazelnut Dacquoise, Milk Chocolate Praline Mousse, Gianduja Ganache, Chocolate Hazelnut Crunch, Salted Caramel (For Two)

Lemon Chiffon, Mascarpone, Phyllo Crisp, Honey

Cinnamon, P:Evan Streusel, Salted Caramel, Vanilla Gelato

Blood Orange, Sable Cookie

Tomato, orecchiette, kale, bean. Paired with Pinot Noir Rosé | Hidden Bench ‘Locust Lane’, Niagara Peninsula

Bibb lettuce, toasted pita, dill, cilantro, pickled red onion, radish. Paired with with Chenin Blanc | Boschendal Estate ‘Rachelsfontein’, South Africa

Rigatoni, spicy tomato sauce, rapini, stracciatella. Paired with Sangiovese/Montepulciano | Cocci Grifoni 'Rosso Piceno', Marche, Italy

Chili garlic oil, sunflower seed butter, blistered tomato, Chimichurri. Paired with Riesling | King + Victoria ‘Hanck Vineyard’, Twenty-Mile bench, Niagara

Couscous, sundried tomato relish, olive, shallot, feta, frisée. Paired with Pinot Noir | Bachelder ‘Village’, Niagara

Tomato, orecchiette, kale, bean. Paired with Pinot Noir Rosé | Hidden Bench ‘Locust Lane’, Niagara Peninsula

Bibb lettuce, toasted pita, dill, cilantro, pickled red onion, radish. Paired with Chenin Blanc | Boschendal Estate ‘Rachelsfontein’, South Africa

Rigatoni, spicy tomato sauce, rapini, stracciatella. Paired with Sangiovese/Montepulciano | Cocci Grifoni 'Rosso Piceno', Marche, Italy

Chili garlic oil, sunflower seed butter, blistered tomato, Chimichurri. Paired with Riesling | King + Victoria ‘Hanck Vineyard’, Twenty-Mile bench, Niagara

Couscous, sundried tomato relish, olive, shallot, feta, frisée. Paired with Pinot Noir | Bachelder ‘Village’, Niagara

White chocolate, crushed pistachio, chantilly cream

6 for $18 or 12 for $36

Harissa honey, pistachio crumble, chipotle toum

Whipped feta and traditional hummus

Shropshire Blue Cheese, pecan, winter greens, pomegranate vinaigrette

Ketel One Vodka, elderflower, kiwi, lime, soda

Empress Gin, lillet, lavender, honey syrup, lemon, sparkling wine, soda

Captain Morgans's Rum, campari, passion fruit, lime, simple syrup

'Blanc de Blancs' Italy G: $8 B:$37

Provence France G:$9. B:$38

Vermentino Trebbiano Grechetto, Umbria Italy G:$8 B:$37

Chardonnay, Niagara Ontario G:$11 B:$41

Sangiovese Montepulciano, Marche Italy G:$9 B:$38

Cabernet Sauvignon, Lodi California G:$11 B:$41

Roasted chicken broth, herbs, parmesan

Harissa, crispy farris, date syrup, housemade pita

Poached pear, fennel, pickled red onion, candied pecan, honey apricot vinaigrette

Cara cara orange, labneh horseradish cream, lemon, sesame cracker

Aged cheddar, lettuce, tomato jam, onion, garlic aioli

Tahini pesto, roasted red onion, buffalo mozzarella

Lemon butter sauce, herbed bread crumb

White wine, cream, parsley, sourdough

Jalapeño, zucchini, Isabelle hot sauce, preserved lemon aioli

Pickled roasted beets, toasted walnut butter, radicchio, lingonberry, ricotta salata

Caper, pecorino, pickled mushroom, chili, garlic aioli

Whipped potato, roasted red pepper, collard greens, red wine jus

Farm pesto, pecorino, kale

Vadouvan curry, bok choy, lime

Pomodoro, cherry tomato confit, basil

Citrus marmalade, shortbread crumble

Popcorn chantilly, caramelized white chocolate, salted caramel sauce

Cinnamon, pecan streusel, vanilla gelato

Kettle One Vodka, Becherovka, Pear, Ginger (1.75 oz)

El Jimador Blanco Tequila, St-Germain, agave, Lime (2 oz)

Havana Club 3 Year Rum, Pineapple, Orange, Coconut, Lime, Bitters (1.5 oz)

Lot 40 Single Copper Pot Still Whiskey, Amaro Averna, Sweet Vermouth (3 oz)

Los Siete Mezcal, El Jimador Tequila Blanco, Honey, Lemon, Bitters (1.5 oz)

Pisco El Gobernador, Lemon, Lime, Egg White, Mint (2 oz)

Tanqueray Gin, Heavenly Cream Tea, Campari, Cinzano (3 oz) / Make it a Spagliato + $3.00

Harissa, Crispy Farro, Date Syrup

Basil Pistou, Pecorino, Rosemary

Cilantro, Grilled Scallion, Chili, Toasted Sesame

Jalapeño, Zucchini, Isabelle Hot Sauce, Preserved Lemon Aioli

White Wine, Cream, Parsley, Sourdough

Poached Pear, Fennel, Pickled Red Onion, Candied Pecan, Honey Apricot Vinaigrette

Quinoa Tabouli, Arugula, Macedonian Feta, Pomegranate, Maple Tahini

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

Aji Verde, Black Kale, Brown Butter, Lime

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli, Fries // Add Bacon + $4.00

Farm Pesto, Pecorino, Kale

Pomodoro, Cherry Tomato Confit, Basil

Roasted Mushroom, Herbed Butter, Beef Jus

Creamy Polenta, Feta, Caper, Mustard

Garlic Chili Oil, Grilled Lemon

Brown Butter, Rosemary

Mustard, Honey

Garlic Aioli

Turkish Pistachio, Pomegranate, Caramelized Honey, Pita Crisp

Marie-Rose Sauce, Lemon, Crushed Ice // Three Pieces

Bomba Aioli, Crispy Caper, Pickled Honey Mushroom, Focaccia Crouton

Poached Pear, Fennel, Candied Pecan, Pickled Red Onion, Honey Apricot Vinaigrette

Walnut Butter, Wild Lingonberry, Ricotta Salata

Whipped Potato, Za’atar-Glazed Heirloom Carrot, Herb Butter, Peppercorn Jus // Upgrade to 20oz Bone-In Ribeye (For Two)

Foie Gras Butter, Crispy Pumpkin Gnocchi, Brussels Sprout

Farm Pesto, Pecorino, Kale

Aji Verde, Black Kale, Brown Butter, Lime

Truffle, Roasted Hen-of-the-Woods Mushroom, Porcini Cream

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

Hazelnut Dacquoise, Milk Chocolate Praline Mousse, Gianduja Ganache, Chocolate Hazelnut Crunch, Salted Caramel (For Two)

Lemon Chiffon, Mascarpone, Phyllo Crisp, Honey

Cinnamon, P:Evan Streusel, Salted Caramel, Vanilla Gelato

Blood Orange, Sable Cookie

Two Eggs, Bacon Or Turkey Sausage, Multigrain Toast, Herb Potato

Multigrain, tomato salsa, ricotta salata, pickled onion, vincotto, basil

Seasonal Fruit, Mediterranean Spiced Granola, Hazelnut Butter, Dark Chocolate

Brioche, Fresh Berries, Whipped Cream, Maple Syrup

English Muffin, Two Poached Eggs, Spinach, Hollandaise, Herb Potato

English Muffin, Two Poached Eggs, Beet Cured Salmon, Hollandaise, Herb Potato

Croissant, Scone, Parfait, Whipped Butter, House Preserve

AAA Skirt Steak, Two Sunny-Side Eggs, Cowboy Butter, Crispy Potato, multigrain toast

Coconut, Chia, Maple

vodka, chambord, pineapple, lime, sparkling wine, soda (1.5 oz)

Made with choice of vodka, gin, or rye, Isabelle hot sauce, walter's craft ceaser mix, steak sprice rim, dill pickle, pepperette

gin, lillet blanc, orange liqueur, lemon, absinthe (2.25 oz)

amaro averna, frangelico, espresso, almond milk, almond-maple-cardamon syrup (1.5 oz)

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Harissa, Crispy Farro, Date Syrup

Basil Pistou, Pecorino, Rosemary

Piquillo Pepper, Red Zoug, Sunflower Seed, Cilantro

Mignonette, horseradish & lemon

Jalapeno, Zucchini, Isabelle Hot Sauce, Preserved Lemon Aioli

Pepperoncini Aioli

Seared Yellowfin Tuna, Almond Cream, Grapes, Verjus, Aleppo

Farm tomatoes, cucumbers, chili oil, feta vinaigrette

Marinated cherry tomatoes, pistachio dukkah, basil, house grilled sourdough

Farm Greens, Watercress, Meyer Lemon, Crispy Chickpea, Ricotta Salata, Honey Lemon Vinaigrette

Tahini, Roasted Garlic, Parmesan, Anchovy Pangrattato

AAA Skirt Steak, Peppercorn Jus

Aji Verde, Swiss Chard, Brown Butter, Lime

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli. Add Bacon: $4

Hazelnut Romesco, Castelvetrano Olive, Charred Spring Onion

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

farm pesto, pecorino, kale

Pomodoro, Cherry Tomato Confit, Basil

Onion Cream, Sweet Peas, Basil Oil, Parmesan, Preserved Lemon

Black Pepper, Truffle Cream, Pecorino

Roasted Chicken Broth, Herbs, Parmesan

Truffle Bechamel, Roasted Mushrooms, Gouda, Arugula

Dijon Aioli, Bacon, Gruyere, Fries

spiced chicken suprême, grilled zucchini, pickles, tomatoes, green harissa, toum

Brown Butter, Rosemary

shishito peppers, chermoula labneh, sunflower seeds

Garlic Aioli

Truffle Parmesan Drizzle, Pecorino

Harissa, Crispy Farro, Date Syrup

Basil Pistou, Pecorino, Rosemary

Piquillo Pepper, Red Zoug, Sunflower Seed, Cilantro

Mignonette, horseradish & lemon

Jalapeño, Zucchini, Isabelle Hot Sauce, Preserved Lemon Aioli

Pepperoncini Aioli

Seared Yellowfin Tuna, Almond Cream, Grapes, Verjus, Aleppo

Farm tomatoes, cucumbers, chili oil, feta vinaigrette

Marinated cherry tomatoes, pistachio dukkah, basil, house grilled sourdough

Farm Greens, Watercress, Meyer Lemon, Crispy Chickpea, Ricotta Salata, Honey Lemon Vinaigrette

Tahini, Roasted Garlic, Parmesan, Anchovy Pangrattato

Aji Verde, Swiss Chard, Brown Butter, Lime

Vandouvan Curry, Whole-Grain Basmati, Pistachio, Almond, Bok Choy, Lime

Shawarma spice, mixed grains, green harissa, pickles, toum, pomegranate jus

Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli. Add Bacon: $4

Roasted Mushrooms, Herbed Butter, Beef Jus

Marinated Peppers, Beef Jus

Sherry Glazed Cipollini, Bordelaise

Charred Eggplant Puree, Artichoke, Merguez Jus, Chermoula

Hazelnut Romesco, Castelvetrano Olive, Charred Spring Onion

farm pesto, pecorino, kale

Pomodoro, Blistered Cherry Tomato, Basil

Onion Cream, Sweet Peas, Basil Oil, Parmesan, Preserved Lemon

Black Pepper, Truffle Cream, Pecorino

Brown Butter, Rosemary

Shishito peppers, chermoula labneh, sunflower seeds

Garlic Aioli

Whole-Grain Basmati, Saffron, Pistachio, Almond, Pomegranate, Ginger

Truffle parmesan drizzle, pecorino

vodka, chambord, pineapple, lime, sparkling wine, soda (1.5 oz)

Isabelle hot sauce, walter’s craft ceaser mix, steak spice rim, dill pickle, pepperette. Made with choice of vodka, gin, tequila, or rye

gin, lillet blanc, orange liqueur, lemon, absinthe (2.25 oz)

amaro averna, frangelico, espresso, almond milk, almond-maple-cardamon syrup (1.5 oz)

Two eggs, Bacon or Chicken Sausage, Multigrain Toast, Herb Potato

English Muffin, Two Poached Eggs, Spinach, Hollandaise, Herb Potato

English Muffin, Two Poached Eggs, Beet Cured Salmon, Hollandaise, Herb Potato

Multigrain, Tomato Salsa, Ricotta Salata, Pickled Onion, Vincotto, Basil

Brioche, Fresh Berries, Whipped Cream, Maple Syrup

Seasonal Fruit, Mediterranean Spiced Granola, Hazelnut Butter, Dark Chocolate

Coconut, Chia, Maple

Croissant, scone, parfait, whipped butter, house preserve

AAA Skirt Steak, Two Sunny-Side Eggs, Cowboy Butter, Crispy Potato, Multigrain Toast

Aged Cheddar, Lettuce, Tomato, Onion, Pickle, Garlic Aioli, Fries. Add Bacon $4.00

Dijon Aioli, Bacon, Gruyere, Arugula, Fries

Poached Pear, Fennel, Pickled Red Onion, Candied Pecan, Honey Apricot Vinaigrette

Ketel One Vodka, Licor 43, Marrakesh Mint Tea, Lime, Rosé, Sugar Cane (2.25 oz)

El Tequileño Tequila, St. Germain, Jalapeño, Cucumber, Lime, Agave (2 oz)

Havana Club 3 Year Rum, Pineapple, Orange, Coconut, Lime, Bitters (1.5 oz)

Tanqueray Gin, Lillet Blanc, Dolin Dry Vermouth, Cucumber, Dill, Basil (3oz)

Bearface Triple Oak Whisky, Luxardo, Amaro Nonino, Aperol, Lemon, Amarena Cherry (2 oz)

Tanqueray Gin, Blueberry, Lemon, Lime, Egg White (2 oz)

(Pronounced “Waa-Haa-Kuh”) Casamigos Reposado, Amaras Espadin Verde Mezcal, Agave, Angostura Bitters (2 oz)

(Glera, Pinot Bianco) Italy

Dark Chocolate Mousse, Chiffon Sponge, Almond Hazelnut Crumble

Lemon Chiffon, Mascarpone, Phyllo Crisp, Honey

Cinnamon Apple Compote, Salted Caramel, pecan Streusel, Vanilla Gelato

Choice of 3 house-made flavours

Ketel One Vodka, Licor 43, Marrakesh Mint Tea, Sugar Cane, Lime, Rosé (2.25 oz)

Bearface Whisky, Aperol, Nonino Amaro, Maraschino, Lemon (2 oz)

Havana Club 3-Year Rum, Pineapple, Orange, Coconut, Lime, Bitters (1.5 oz)

Mignonette, Horseradish, Lemon

'Blanc de Blancs', Villa Folini, Italy

Riesling/Chardonnay, Cave Spring, Niagara

Cabernet Franc, Cave Spring, Niagara