OKU
醸しや 奥
Dernières informations
A creative Japanese dining experience with seasonal delicacies
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Enjoy the world of "brewing" in a minimalist way.
Recommended for those who want to enjoy brewed Wagyu beef and fill their stomachs well.
For those who wish to enjoy a leisurely meal. This is a slightly luxurious course with brewed jidori chicken and mukozuke.
This is a high quality, hearty course in the world of brewing. Please enjoy the transformed taste of the brew with carefully selected sake.
For those who want to enjoy their meal slowly. This is a slightly luxurious course featuring brewed local chicken and sashimi.
This is a high-quality and substantial course that explores the world of fermentation. Enjoy the transformation of flavors paired with carefully selected sake.
Made using only grapes from Yamanashi Prefecture, soaked in a vinegar drink that has been aged for 5 years. Ingredients: grapes, ginger, peach.
Myoga, red shiso, green yuzu, ginger
