Gabriella Italien Ristorante

mushroom in a garlic with a touch of marinara sauce

topped with peppers and marinara sauce

served in a light tomato wine sauce w/crostini

lump crab cakes with a lemon butter sauce

baked eggplant served in our homemade sauce and topped with mozzarella cheese

in your choice of marinara or garlic butter sauce

served your choice golden fried or sautéed in a garlic butter sauce

served stuffed with pepper, onions, and bacon in butter wine sauce

freshly sautéed calamari, romaine lettuce, spiced croutons, shaved auricchio cheese, tossed in caesar

seasoned chicken over top of fresh romaine lettuce, carrots, onions, and tomatoes

field greens, roasted peppers, and shaved auricchio cheese tossed in balsamic topped w/grilled shrimp

fresh filet of salmon grilled served overtop a bed of romaine lettuce with onions, tomatoes, carrots

romaine lettuce, shaved auricchio cheese, and our spiced homemade croutons tossed in caesar dressing

w grilled shrimp on top

grilled shrimp, sautéed asparagus penne in a wine butter sauce topped with shaved cheese

sautéed in a light marinara and wine sauce (try it fradiovolo if you like spicy!)

fresh clams sautéed in your choice of a red marinara or white wine and garlic sauce

potato gnocchi pasta tossed in a fresh marinara sauce

ham, bacon, and onions sautéed in a light vodka pink cream sauce

carrots, mushrooms, broccoli, asparagus, sun dried tomatoes tossed in creamy alfredo sauce w/penne pasta

pasta layered w/homemade meat sauce ricotta baked in our traditional tomato sauce topped with melted cheese

tossed with homemade grilled sausage, peppers and our homemade marinara sauce

stuffed w ricotta cheese served in our traditional tomato sauce

choice served in a traditional tomato sauce with penne or capellini pasta

bacon, ham, onions sautéed in a light marinara sauce

clams, shrimp, mussels, and calamari sautéed in your choice of a red or white garlic sauce over penne

sautéed in a light egg batter, pan seared and finished in a lemon butter sauce over a twirl of linguini

topped with a sweet vermouth, butter, caper sauce w/a twirl of linguini steamed veggie’s

sautéed in a light egg butter, over a twirl of capellini

topped with a portabella mushroom marsala sauce w/ mashed potatoes and steamed veg

topped with a portabella mushroom marsala sauce served w/mashed potatoes fresh steamed veggie’s

breaded, baked and topped w/marinara sauce mozzarella cheese served with side of pasta

stuffed w spinach and ricotta topped w marinara and mozzarella cheese served with side of pasta

layered with eggplant, roasted red pepper and cheese in a light red sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

mushrooms sautéed in a marsala wine and butter sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

capers, fresh lemon, and butter sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

mushrooms sautéed in a white wine sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

crab meat, asparagus, and mushrooms sautéed in a light pink crème sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

sautéed in a light egg batter, pan seared and finished in a lemon butter sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

seasoned calamata olives sautéed with garlic in a marinara sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

breaded, golden fried, and baked in a tomato sauce topped w/mozzarella cheese. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic oil sauce

mushroom in a garlic with a touch of marinara sauce

topped with peppers and marinara sauce

served in a light tomato & wine sauce w/crostini

lump crab cakes with a lemon butter sauce

baked eggplant served in our homemade sauce and topped with mozzarella cheese

in your choice of marinara or garlic butter sauce

served your choice golden fried or sautéed in a garlic butter sauce

served stuffed with pepper, onions, and bacon in butter wine sauce

freshly sautéed calamari, romaine lettuce, spiced croutons, shaved auricchio cheese, tossed in caesar

seasoned chicken over top of fresh romaine lettuce, carrots, onions, and tomatoes

field greens, roasted peppers, and shaved auricchio cheese tossed in balsamic topped w/grilled shrimp

fresh filet of salmon grilled served overtop a bed of romaine lettuce with onions, tomatoes, carrots

romaine lettuce, shaved auricchio cheese, and our spiced homemade croutons tossed in caesar dressing

w grilled shrimp on top

grilled shrimp, sautéed asparagus & penne in a wine butter sauce topped with shaved cheese

sautéed in a light marinara and wine sauce (try it fradiovolo if you like spicy!)

fresh clams sautéed in your choice of a red marinara or white wine and garlic sauce

potato gnocchi pasta tossed in a fresh marinara sauce

ham, bacon, and onions sautéed in a light vodka pink cream sauce

carrots, mushrooms, broccoli, asparagus, sun dried tomatoes tossed in creamy alfredo sauce w/penne pasta

pasta layered w/homemade meat sauce & ricotta baked in our traditional tomato sauce & topped with melted cheese

tossed with homemade grilled sausage, peppers and our homemade marinara sauce

stuffed w ricotta cheese served in our traditional tomato sauce

choice served in a traditional tomato sauce with penne or capellini pasta

bacon, ham, onions sautéed in a light marinara sauce

clams, shrimp, mussels, and calamari sautéed in your choice of a red or white garlic sauce over penne

sautéed in a light egg batter, pan seared and finished in a lemon butter sauce over a twirl of linguini

topped with a sweet vermouth, butter, & caper sauce w/a twirl of linguini & steamed veggie’s

sautéed in a light egg butter, over a twirl of capellini

topped with a portabella mushroom marsala sauce w/ mashed potatoes and steamed veg

topped with a portabella mushroom marsala sauce served w/mashed potatoes & fresh steamed veggie’s

breaded, baked and topped w/marinara sauce & mozzarella cheese served with side of pasta

stuffed w spinach and ricotta topped w marinara and mozzarella cheese served with side of pasta

layered with eggplant, roasted red pepper and cheese in a light red sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce

mushrooms sautéed in a marsala wine and butter sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce

capers, fresh lemon, and butter sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce

mushrooms sautéed in a white wine sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce

crab meat, asparagus, and mushrooms sautéed in a light pink crème sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce

sautéed in a light egg batter, pan seared and finished in a lemon butter sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce

seasoned calamata olives sautéed with garlic in a marinara sauce. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce

breaded, golden fried, and baked in a tomato sauce topped w/mozzarella cheese. served with side of pasta choice of penne, linguini or capellini with tomato, marinara, or garlic & oil sauce