GON

A healthy and rare lean red meat with a chewy texture that is popular among women. Enjoy it rare with onion slices rolled up to your liking. It's a price breaker.

A popular choice among women, this dish features a moist and tender top-grade lean meat with a strong umami flavor. Enjoy it rare with optional onion slices wrapped around. It's a bargain price.

Melting medium-fatty meat with a moist texture. Enjoy it rare with onion slices wrapped around it if you like. It's a price breaker.

This is a fine-grained marbled meat with a rich umami sweetness and flavor, allowing you to enjoy the lingering taste of Otoro. It is seared on one side and can be rolled with onion slices according to your preference. We are grateful to the cow. And it is a price destroyer.

After eating grilled meat in sukiyaki style, it is good to have tamagokake gohan with beaten eggs soaked in meat juice and sauce.

The unique production method gives it a chewy texture that cannot be experienced elsewhere. The black skin, which has a distinctive flavor, is carefully peeled off, making it visually appealing and enjoyable even for those who are not fond of it. The GON way is to squeeze sudachi and eat it with homemade ponzu sauce.

A must-eat for raw meat lovers. Made with jumping cow, this is a very reasonably priced item.

We offer the same ingredients as our previous liver sashimi, but please make sure to grill it before eating.

(Salt / Sauce) Please compare the taste with other places

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Of course, it's A5 grade black-haired Japanese Wagyu. This is the meat!

(Salt / Sauce)

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Melting medium fatty meat with a moist texture. Enjoy it rare with onion slices wrapped around if you like. It's a price destroyer.