Plado Tasting Bar
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Dernières informations
Cozy Tapas and Wine Bar
Évaluation
Avis
Photo
Menu
pistachio, orange, feta cheese, mint, paprika dressing
fresh artichokes, avocado, stracciatella cheese, pistachio, toasted bread, citronette dressing
farro, tomatoes, cucumber, shallots, parsley, crema
shaved fennel, napa cabbage, oranges, toasted almonds, lemon vinaigrette
roasted corn, heirloom tomato, arugula, radicchio, pepitas, cucumber
kale, quinoa, onions, peaches, corn, goat cheese
roasted street corn salad, ricotta salata, spicy aioli
mixed white beans, roasted chickpeas, cauliflower, zaatar spices, pita bread
smoked paprika aioli
2 per order, cabbage, pickled onions, aioli dressing
tomato & mozzarella rice ball, english pea purée, pecorino toscano
fig jam, roasted endive
sautéed mixed mushrooms, potatoes, fontina cheese, toasted bread crumbs
cauliflower, broccoli, bbq sauce, sesame seeds, ranch dressing
roasted baby carrots, yogurt, crushed pistachio, paprika
kalamata olives, pickled onions, tomatoes, tahini yogurt
eggplant, tomato, creamy burrata, basil
sea salt
mozzarella, roasted peppers, black olives, tomato, oregano
chorizo, mozzarella, mushrooms, rosemary, crema
mozzarella, cantaloupe melon, parma prosciutto
pistacchio pesto mortadella, fior di latte, burrata
thin sliced jamon serrano, parma prosciutto, honey ricotta, house marinated olives, toasted bread
4 types of imported cheese, focaccia, housemade compote
chef’s selection of local & imported cheese & meats
thin sliced angus beef carpaccio, parmigiano fondue, yukon potato chip, caramelized onion, fresh truffle, poached quail egg
bachamel, parmigiano, serrano ham
crumbled spanish sausage, sauteed garlic, peppers, onions
roasted garlic tomato sauce, pecorino
farro, celery root purée, roasted figs, mint gremolada
braised in spanish red wine, vegetables, napa cabbage, raisins
calabrian chili, porcini mushrooms, cipollini onion, roasted potatoes
arugula, pickled onions, shaved pecorino, roasted tomato
smoked mashed potatoes, bruxelles sprout, honey bourbon demi
“Mutti” spicy tomato sauce, olives, roasted guajillo peppers
panko bread with garlic & spinach or daily mignonette
potato cake, roasted fennel, apple, pickled cucumber & mint
paprika, garlic, white wine, asparagus, lemon, toasted bread
roasted peppers pesto, fregola sarda, zucchini spaghetti, black e.v.o.o.
canellini bean purée, fresh mixed pea salad
roasted eggplant, peppers, fava beans, squash, leek purée
crispy saffron rice, mussels, clams, shrimp, calamari
oyster mushrooms, truffle cream, toasted bread crumbs
angus ragu, pecorino
crumbled italian sausage, broccoli rabe, garlic, chili, parmigiano
clams, white wine, pasley, garlic, fresh tomatoes
brown butter, ricotta, sage, parmigiano
tomatoes, kalamata olives, capers, red onion tomato sauce
lemon confit, toasted bread crumbs, english peas
braised oxtail filled pasta, fresh tomatoes, shaved parmigiano
Giuliana Vicini, italy
Agua De Piedra , argentina
Villa Medicea, italy
Dusoil Lodi, usa
L’ Umami, USA
Brio Toscana, Castello Romitorio, italy
Alto Iberico, spain
Cantina Del Nebbiolo, italy
Belleruche M.Chapoutier, france
‘Divus’ Ciavolich, italy
Koine, italy
Fattoria Le Pupille, italy
Chateau Fage, france
Camp Du Rouss, Coppo, italy
Nino Ardevi, italy
Produttori Del Barbaresco, italy
Buglioni, italy
Rocca Giovanni, italy
Fontanabianca, italy
Cantina Lavis, italy
Arias Ciavolich, D.O.C.G italy
La Bollina, italy
Sergent Du Roy, france
Bodega Santiago Ruiz, spain
Elena Walch, italy
Scavone, italy
Mora & Memo, italy
Ciuri, italy
Ai Galli Brut Reserve D.O.C.G italy
Segretevigne Guidobono VSQ, italy
Scarpetta, italy (can)
Soleil de Alpes Provance, france
Pierpaolo Pecorari, italy
prosecco, passion fruit pureé, mint
Aperol, Pineapple, Lime, Champagne
Red or White, Seasonal Fruits
Oaxacan Agave Gin, Vermouth, Campari, Orange Peel Twist
Apple Infused Whiskey, Cinnamon, Lemon, Pineapple, Red Wine Float
Bianco Tequila, Mezcal, Orange Aperitif, Spicy Tamarind Aji Amarillo
Gin, Beet, lemon, Scarbrought Bitter, Agave
Coconut Rum, Spiced Rum, Faretti Biscotti, Pineapple, Spiced Agave, Tiki Bitter
Bourbon, Sweet Potato, Amaretto, Lemon, Maple
Whiskey, Cynar, Aperol, Peychaud Bitter
Vodka, Vanilla, Pear, Lemon
Vodka, Velvet Falernum, Aperol, Fresh Watermelon, Grapefruit
CA (can)
Italy (bottle)
Italy (bottle)
pistachio, orange, feta cheese, mint, paprika dressing
fresh artichokes, avocado, stracciatella cheese, pistachio, toasted bread, citronette dressing
Farro, tomatoes, cucumber, shallots, parsley, crema
shaved fennel, napa cabbage, oranges, toasted almonds, lemon vinaigrette
roasted corn, heirloom tomato, arugula, radicchio, pepitas, cucumber
kale, quinoa, onions, peaches, corn, goat cheese
roasted street corn salad, ricotta salata, spicy aioli
mixed white beans, roasted red peas, cauliflower, zaatar spices, pita bread
smoked paprika aioli, *ADD crispy prosciutto +$4
2 per order, cabbage, pickled onions, aioli dressing
tomato & mozzarella rice ball, english pea purée, pecorino toscano
fig jam, roasted endive
sautéed mixed mushrooms, potatoes, fontina cheese, toasted bread crumbs
cauliflower, broccoli, bbq sauce, sesame seeds, ranch dressing
roasted baby carrots, yogurt, crushed pistachio, paprika
kalamata olives, pickled onions, tomatoes, tahini yogurt
eggplant, tomato, creamy burrata, basil
*ADD Fresh Shaved Truffle +$15
mozzarella, roasted peppers, black olives, tomato, oregano
chorizo, mozzarella, mushrooms, rosemary, crema
mozzarella, cantaloupe melon, parma prosciutto
pistachio pesto mortadella, fior di latte, burrata
thin sliced jamon serrano, parma prosciutto, honey ricotta, house marinated olives, toasted bread
4 types of imported cheese, focaccia, housemade compote
chef's selection of local & imported cheese & meats
thin sliced angus beef carpaccio, parmigiano fondue, yukon potato chip, caramelized onion, fresh truffle, poached quail egg
bechamel, parmigiano, serrano ham
crumbled spanish sausage, sauteed garlic, peppers, onions
roasted garlic tomato sauce, pecorino
roasted, veal, celery root purée, roasted figs, mint gremolada
braised in spanish red wine, roasted vegetables, napa cabbage, raisins
calabrian chili, porcini mushrooms, cipollini onions, roasted potatoes
arugula, pickled onions, shaved pecorino, roasted tomato
smoked mashed potatoes, bruxelles sprout, honey bourbon demi
oyster mushrooms, truffle cream, toasted bread crumbs
angus ragu, pecorino
crumbled italian sausage, broccoli rabe, garlic, chili, parmigiano
clams, white wine, parsley, garlic, fresh tomatoes
brown butter, ricotta, sage, parmigiano
tomatoes, kalamata olives, capers, red onion tomato sauce
lemon confit, toasted bread crumbs, english peas
braised oxtail filled pasta, fresh tomatoes, shaved parmigiano
"Mutti" spicy tomato sauce, olives, roasted guajillo peppers, toasted focaccia bread
3 each, panko bread with garlic & spinach or daily mignonette
sesame crusted, sweet potato puree, caramelized onions & fennel, yuzu dressing
paprika, garlic, white wine, asparagus, lemon, toasted bread
roasted peppers pesto, fregola sarda, zucchini spaghetti, black caviar
cannellini bean purée, fresh mixed pea salad
roasted eggplant, peppers, fava beans, squash, leek purée
crispy saffron rice, mussels, clams, shrimp, calamari *ADD Chorizo & Chicken +$8 (SUB Vegetarian $22)
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