Kaki Mukan Kinshicho
牡蠣むかん 錦糸町店
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A Dual Experience: Ramen by Day, Oyster Feast by Night
Évaluation
Avis
Menu
Directly sourced! Fresh oysters from Murotsu! Challenging the lowest price in Kinshicho! *Orders start from two pieces. The first condiment is complimentary. Additional condiments will incur a charge.
Steamed oysters packed with umami! Comes with 5 pieces.
Steamed oysters packed with umami! A great deal with 10 pieces! Please allow time for steaming.
Bubbling hot! Please dip the baguettes into the oil infused with the deliciousness of the oysters.
Finished with a perfect combination of garlic butter and refreshing ponzu.
Crispy batter with plenty of juicy oysters!
The creamy white sauce and the richness of the oysters are exquisite.
The umami of the oyster matches the numbing spiciness of the Mapo!
Large wontons handmade one by one at the restaurant. Served with a refreshing negi ponzu sauce.
Crispy fried wontons served with special spicy salsa sauce.
Juicy wontons are well coated in rich tonkotsu soup.
Fluffy tamago yaki topped with a luxurious oyster sauce.
Luxuriously finished tamago yaki with plenty of ikura and grated daikon.
A half ramen that perfectly complements the end of the meal, with oyster broth that seeps into every part of your body.
A dish where the sweetness of the fruits surprisingly matches the richness of the cream cheese.
A potato salad enjoyed by breaking the soft-boiled egg that melts and flows from the inside.
Roll grilled chashu with your choice of ingredients.
A classic appetizer pickled to just the right saltiness.
Crispy menma topped with a mountain of cilantro!
Crunchy tsubugai and the sharpness of wasabi is addictive.
The crunchy texture of shark cartilage combined with the refreshing sourness of plum makes for a classic snack.
Prepared with tsubugai in a spicy chanja style.
A rich homemade flavor that pairs perfectly with alcohol.
Creamy avocado with a perfect blend of spicy chili oil.
Grilled mentaiko that is crispy on the outside and rare on the inside.
Enjoy the aroma of freshly shaved cheese and fresh raw mushrooms.
The special sesame dressing enhances the bitterness and umami of shungiku and komatsuna.
This dish features plump and luxurious shrimp, flavored with aromatic Sichuan pepper, making it the perfect accompaniment to drinks.
A proud stir-fry quickly cooked over high heat, retaining a crunchy texture.
The flavor of cream cheese and salmon carpaccio pairs perfectly with white wine.
Juicy fried chicken with a rich sesame sauce and plenty of green onions.
Classic potatoes enjoyed by shaking and sprinkling flavors.
Crispy and light texture, literally so delicious that you can't stop eating.
A half ramen that perfectly concludes your meal, with the essence of oysters permeating through your body.
A luxurious chazuke with plenty of oyster dashi poured over it, featuring a light and easy-to-eat mentaiko.
The contents will change daily. Please ask the staff.
A healthy Taiwanese dessert with a smooth texture.
A warabi mochi with a transparent quality and a bouncy texture, resembling water dots.
A classic draft beer characterized by a crisp taste and the flavor of barley. It pairs exceptionally well with oysters.
Zero alcohol, zero calories, zero sugar. A refreshing taste that is safe for those who are moderating their alcohol intake.
The flagship beer of our own brewing, 'VECTOR BREWING'. A pale ale characterized by a crisp taste and a vibrant citrus aroma.
A white beer made with wheat. It has a fruity aroma and a soft mouthfeel, with little bitterness, making it easy for women to drink.
An IPA with a strong bitterness and bursting tropical hop aroma. It's a satisfying drink for craft beer lovers.
A rich malt flavor with a moderate bitterness that creates a perfect balance. This is a classic pale ale that pairs well with any dish.
A pink craft beer made with vegetable beets. It beautifully harmonizes with Japanese cuisine and carefully crafted seafood dishes.
A limited craft beer brewed with seasonal ingredients and themes that can only be enjoyed during that time. Please ask the staff for details.
Traditional bottled Kodama Sour. Enjoy the refreshing taste along with a retro atmosphere.
A classic among classics! The refreshing sourness of lemon is perfect for fried foods and rich dishes.
Characterized by the flavor of shiso and a vibrant pink color. It has a refreshing acidity, making it easy to drink and a popular choice.
A refreshing sour drink with a tangy taste of citric acid, perfect for unwinding after work!
A sweet and sour drink filled with plenty of gari (pickled ginger) from sushi. It pairs wonderfully with seafood dishes like oysters.
A sour drink that combines the richness of ume paste and the aroma of shiso, offering a comforting taste of Japan.
A fusion of the richness of amazake and the refreshing taste of Calpis. A mellow and gentle sweetness characterizes this adult sour.
The mild sweetness of soy milk gently envelops the alcohol, making it a recommended drink for health-conscious individuals.
A soy milk high with a spicy aroma of cinnamon. It's a drink that can be enjoyed like a dessert.
The fruity acidity of apple vinegar is refreshing! It is light and perfect as a drink during meals.
Made with homemade syrup. A luxurious sour that allows you to enjoy the rich sweetness and acidity of blood oranges.
For those who cannot drink alcohol. Enjoy the rich flavor of homemade syrup refreshingly with carbonation.
A new sensation of dessert alcohol, where the acidity of blood orange is smoothly enveloped by soy milk.
The acidity of the fruit and the creaminess of the soy milk are exquisite. A dessert drink to enjoy without alcohol.
Uses carefully cold-brewed oolong tea. It has a clean taste with little off-flavor, making it perfect for meals.
Uses green tea characterized by the sweetness and umami unique to cold brewing. A tea-based drink that pairs well with Japanese cuisine.
Uses cold brew jasmine tea with a fragrant aroma. It is refreshing and popular among women.
A fruity tea blend with the aroma of jasmine and the tropical flavor of mango.
A refined cup that harmoniously blends the sweetness of autumn pears with the fragrance of osmanthus and the astringency of Japanese black tea.
Refreshing aroma of muscat and relaxing effects of herbs. A crisp and light herb tea mix.
A highball made with the whiskey 'Riku', characterized by a faint sweet aroma and a clear mouthfeel.
The spiciness and sweetness of ginger ale pairs perfectly with whiskey. A classic cocktail that is easy to drink.
A drink that makes whiskey easier to drink with the sweetness of cola, recommended for those who are not good with alcohol.
Features a vibrant aroma reminiscent of lychee, thanks to a unique aging technique. We recommend it with soda.
A sweet potato shochu that offers a gentle and refreshing sweetness unique to those made with white koji.
Rich aroma of sweet potato and a deep, flavorful taste. Enjoy it on the rocks or with hot water.
Features a fruity aroma and the umami of rice. A clean and easy-to-drink rice shochu.
A barley shochu made with a special method that spreads the toasty aroma and gentle sweetness of barley.
A classic barley shochu with a refreshing and clear taste that pairs well with any dish.
Characterized by a light mouthfeel and elegant roasted aroma. A cup known as a masterpiece of barley shochu.
A classic that can be enjoyed as an aperitif or digestif, featuring the rich flavor of plums and a moderate sweetness.
Characterized by a deep flavor and aroma. This is a drink to be enjoyed slowly on the rocks.
Refreshing acidity and crisp fruitiness. Pairs perfectly with raw oysters and carpaccio.
A white wine that is easy to drink with few quirks. A versatile glass that pairs well with various dishes.
A white wine with a good balance of fruit sweetness and acidity, offering a rich flavor.
A rich red wine with a full-bodied fruit flavor and firm tannins.
A red wine with a balanced moderate astringency and fruitiness, easy to pair with meals.
Orange wine made using organic farming methods. A natural wine characterized by complex aromas and flavors.
Delicate bubbles and a refreshing taste. Perfect for a toast.
A refreshing sparkling drink with a fruity aroma of pear and gentle sweetness.
A supreme cup that offers a gorgeous aroma, honey-like sweetness, and a refined, clear taste.
A sake with acidity like white wine, perfect for seafood such as oysters and lemons.
As the name suggests, this sake is made to pair with oysters. It enhances the umami of the oysters and eliminates any fishy taste.
A refreshing acidity of apple and juicy sweetness. A new sensation of sake that is just like white wine.
A sharp super dry taste. It has a clean aftertaste that does not interfere with the flavor of the dishes.
Characterized by the rich umami of rice and a full-bodied aroma. A junmai sake that can be enjoyed chilled or warmed.
While feeling the umami of the rice, the aftertaste is refreshingly dry. Perfect as a food pairing sake.
A gentle aroma and smooth texture. A refined and sophisticated taste of Niigata's famous sake.
Rich in flavor and depth, with a satisfying taste. Pairs well with sashimi and other dishes.
Made with wine grape varieties. A luxurious juice that allows you to enjoy rich fruit flavors, perfect for those who cannot drink alcohol.
A classic refreshing drink! Pairs well with fried foods and dishes with strong flavors, a cola that everyone loves.
The spicy kick of ginger combined with carbonation is refreshing. A drink with moderate sweetness that is crisp and clean.
Enjoy the sweetness and acidity of fruit in this orange juice. Served in a retro bottle.
An old-fashioned bottle of Ramune with the refreshing sound of marble. A nostalgic sweetness that is popular among both children and adults.
A classic accompaniment to meals. It has a refreshing taste that cleanses the palate.
Refreshing with a crisp bitterness, it pairs perfectly with Japanese cuisine. Enjoy chilled green tea for a refreshing experience.
A tea with a fragrant aroma that promotes relaxation. Recommended after greasy dishes.
A tropical non-alcoholic drink with the aroma of jasmine tea and the sweet flavor of mango.
A refined iced tea with the gentle sweetness of autumn pears and the pleasant aroma of osmanthus.
The refreshing aroma of Muscat and the crispness of herbs. Perfect for a palate cleanser after a meal.
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