Cafe El Tapatio

Avocado spiked with fresh lime juice and tossed with onion, tomato and cilantro, garnished with crema and queso chihuahua

Avocado spiked with fresh lime juice, pico de gallo, mango chunks and jicama

Chilled Tilapia or Shrimp with pico de gallo, citrus juices, olive oil, sea salt

Chilled Shrimp in house made spicy cocktail sauce, pico de gallo and avocado chunks. Served parfait style

Coconut milk and guajillo glazed shrimp on a Charbroiled pineapple bed

Queso Chihuahua au gratin with choice of house made chorizo or poblano rajas and Mexican oregano

House made chips smothered with frijoles. Topped with salsa dulce, queso chihuahua, guacamole and crema

Crispy rolled corn tortillas stuffed with pulled chicken adobado, Topped with queso fresco, crema. Served with salsa cruda

Fresh fried platain topped with carne asada, poblano, mushroom, and onion. Topped with queso chihuahua Au gratin

Corn tortillas stuffed with queso chihuahua, grilled onions, frijoles and jalapeno rajas. Served with salsa cruda

Ancho chile rubbed shrimp, caramelized onions and creamy queso de cabra in warm flour tortillas. Served with mix greens and jicama salad

Turnovers stuffed with choice of picadillo (beef, rice & raisins), camaron (shrimp & poblano rajas) or espinaca (baby spinach & queso de cabra)

Pickled cactus tossed with pico de gallo, Mexican oregano, chile de arbol and olive oil. Topped with queso fresco

Garlicky shrimp, chile de arbol and lime

Warm creamy goat cheese in spicy salsa ranchera. Served with fire grilled garlic bread

Sliced mushroom, poblano peppers, and onions lightly sea salted. Sauteed in fresh garlic and olive oil served with choice of tortillas

Cream of roasted poblano peppers. Served with tortilla chips

Poached 1/4 Chicken, crunchy vegetables and leeks soup. Served with rice and tortillas

Braised beef short ribs, crunchy vegetables leeks and cilantro soup. Serve with rice and tortillas

Tapatio's original tortilla chicken soup simmered with chipotle pepper topped with queso chihuahua and avocado slices. Served with rice

Shrimp, potato, green olives in a garlicky rich, red chile broth. Served with rice and tortillas

Mixed greens. tossed with charbroiled chicken and jalapeno-lime vinaigrette

Mixed greens, fresh jicama, tomatoes and cucumber all tossed with freshly squeezed lime juice chopped cilantro and olive oil

Baby spinach, creamy queso de cabra, toasted ajonjoli, applewood bacon, sliced pear. Tossed with chipotle balsamic vinaigrette

Crisp romaine, queso anejo, crispy tortilla strips, char-grilled chicken, chipotle Caesar dressing

Chicken breast pan tossed with mushrooms, garlic and onions, topped with salsa verde and melted queso chihuahua. Served with rice, beans and tortillas

1/4 chicken topped with our complex mole poblano. Served with rice, beans and tortillas

3 flour tortillas stuffed with pulled chicken adobado and smothered in our signature chipotle cream sauce. Served with arroz blanco, esquites de calabaza and guacamole

Charbroiled chicken breast marinated in a citrus-cilantro marinade and topped with a mango jalapeno sauce. Served with arroz blanco and esquites de calabaza

Charbroiled chicken breast topped with roasted tomato, poblano rajas and creamy goat cheese. Served with arroz blanco and esquites de calabaza

Char broiled skirt steak topped with grilled Spanish onions, rajas and mushrooms. Served with enchilada roja, rice, beans and choice of tortillas

Dos Equis Lager and garlic marinated, charbroiled skirt steak. Served with nopalitos, frijoles de la olla and guacamole

Tender beef short ribs simmered with potato in tomatillo salsa. Served with rice, beans and choice of tortillas

3 Corn tortillas stuffed with fried plantains and topped with mole poblano, Anejo Queso and crema. Served with rice and beans

3 flour tortillas stuffed with queso chihuahua and onions topped with a black bean epazote cream sauce. Served with white rice

3 Corn tortillas stuffed with carrot, zucchini, potatoes and queso chihuahua topped with salsa ranchera. Served with rice and beans

2 Flour tortillas stacked and stuffed with seasoned potato, pico de gallo, beans and topped with melted queso chihuahua. Served with rice and beans

2 Poblano peppers stuffed with queso chihuahua lightly battered. Topped with salsa dulce and crema. Served with rice and beans

3 Flour tortillas stuffed with fresh spinach, queso chihuahua and topped with a mild chipotle cream sauce. Served with arroz blanco, esquites de calabaza and guacamole

Adobo marinated charbroiled portobella mushrooms, in warm tortillas de maiz topped with pineapple/mango relish. Served with arroz blanco

an exciting way to prepare your own tacos with strips of tender skirt steak, chicken breast, shrimp or vegetables pan tossed with onion, tomato, red and green pepper. served with rice, beans, guacamole, crema and tortillas

Pan seared tilapia fillet. with a tamarind, morita nectar. Served with arroz blanco and esquites de calabaza

Pan seared ancho chile, lime zest rubbed tilapia. Served with arroz blanco and esquites de calabaza

Pan tossed shrimp with guajillo adobo, garlic, onion, cilantro and flambeed with mezcal. Served with arroz blanco, guacamole and pico de gallo

Pan tossed shrimp with garlic, tomato, onion, cilantro, and tequila. Served with guacamole, rice and salad

3 Corn tortillas stuffed with ancho chile rubbed shrimp. Topped with chile poblano crema, rajas and red onion. Served with arroz blanco and esquites de calabaza

(Ancho chile braised pork) Cilantro and pickled red onion

(Charbroiled skirt steak) lettuce, tomato, queso anejo

(Beef short rib) grilled onions, jalapeno rajas

(Housemade sausage) cilantro and onion

(Housemade sausage and seasoned potato) cilantro and onion

(Pork confit) pico de gallo and pickled red onion

(Pulled chicken adobado) lettuce, tomato, queso anejo

(Ground beef hash) lettuce, tomato, queso anejo

Dos Equis Amber beer battered shrimp, shredded lettuce, cabbage, ancho chile crema. Served with jicama salad and arroz blanco

Lightly battered tilapia topped with mixed greens and cilantro crema. Served in warm tortillas de maiz and arroz blanco

Citrus marinated char-grilled tilapia topped with mixed greens, pico de gallo and citrus vinaigrette. Served in warm tortillas de maiz

Adobo-lime rubbed char-grilled shrimp topped with diced jicama, cucumber, pickled red onion and cilantro salsa cruda

Large flour tortilla stuffed with your choice of picadillo (beef hash), pulled chicken adobado, steak, or al pastor, with lettuce and tomato. Served with rice and beans

Picadillo (beef hash) or pulled chicken adobado burrito stuffed with guacamole, crema, queso, beans lettuce and tomato topped with salsa dulce and melted queso chihuahua. Served with rice and beans

Flour tortilla stuffed with beans, guacamole, crema, queso chihuahua, lettuce, tomato, topped with melted queso chihuahua and pico de gallo. Served with rice and beans

2 Flour tortillas stacked and stuffed with steak pico de gallo and beans topped with melted queso chihuahua. Served with rice and beans

Flour tortillas stacked and stuffed with homemade chorizo, diced, seasoned potatoes, pico de gallo and beans topped with melted queso chihuahua. Served with rice and beans

Crispy flour tortilla filled with beans, queso chihuahua and your choice of picadillo (beef hash) or pulled chicken adobado, topped with guacamole and crema. Served with rice and beans

2 crunchy rolled tortillas stuffed with choice of picadillo (beef hash) or pulled chicken adobado, topped with guacamole and crema. Served with rice and beans

Flour tortillas stuffed with queso Chihuahua and your choice of pulled chicken adobado, carne asada, chorizo or pastor. Served with jicama salad

Enchilada, crispy taco and a tostada with your choice of picadillo (beef hash) or pulled chicken adobado. Served with rice and beans

Burrito, quesadilla, steak taco. Served with rice and beans

Carne asada, chile relleno and a flauta. Served with rice and beans

Quesadilla, chile relleno, guacamole tostada. Served with rice and beans

3 Corn tortillas stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with tomatillo salsa verde, queso anejo and crema

3 Corn tortillas stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with tomato based salsa dulce, queso anejo and crema

3 Corn tortillas stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with complex mole poblano, queso anejo and crema

3 Corn tortillas seared with chile guajillo adobo stuffed with picadillo (beef hash), pulled chicken adobado or queso chihuahua. Topped with, queso anejo and crema