Seokam Saeng Sogeum Gui Yongsan Branch

Various pork dishes such as samgyeopsal, cheonggyeopsal, and roast samgyeopsal are grilled on a special stone plate and served with kimchi, boasting rich flavors. For meals, there are stone plate jjajangmyeon and fried rice, and ice cream is also offered for dessert.

The interior has an open feel and provides a cool and pleasant atmosphere when the windows are opened. It welcomes guests with a quick turnover even on weekend evenings.

Seokam Saengsogeum Gui is a brand opened by Seokwang Green Food, which operates the famous pork restaurant Sancheong in Euljiro. They have developed a special stone casting plate to lead a new pork grilling culture.