Yoshino Sushi

Today's recommended 11 pieces of nigiri by the chef (includes red miso soup and dessert). This sushi is crafted with care, maximizing the flavor of the ingredients through preparation, cutting, temperature, aroma, and condiments. Please make a reservation in advance as it takes time to prepare.

Premium sushi, small bowl, steamed egg custard, assorted fried items, red miso soup, dessert

Sushi with homemade dashi rolled omelette, small bowl, chawanmushi, 4 types of tempura, red miso soup, dessert

Regular sushi, small bowl, steamed egg custard, assorted fried items, red miso soup, dessert

7 pieces of nigiri including toro, tuna, today's white fish, ikura, mackerel, and top-quality anago, plus 4 rolls of avocado tekka (includes red miso soup and dessert)

Special top-grade marinated tuna (3 pieces), eel, egg, seasonal fish, salmon, flounder, and others (includes red miso soup and dessert)

(Red Miso Soup and Dessert Included)

(Red miso soup and dessert included)

Tuna, shrimp, octopus, eel, two pieces of inari, tuna rolls, etc. (includes red miso soup and dessert)

Chawanmushi, shrimp fry, fried chicken, potatoes, sushi (with red miso soup and dessert)

Anago, shrimp, egg, shiso, kanpyo, cucumber wrapped with sesame flavor (served with red miso soup and dessert)

Thick roll with shrimp, egg, lettuce, fried tempura bits, and cucumber (served with red miso soup and dessert)

Thick roll with ebi fry, egg, lettuce, and cucumber (served with red miso soup and dessert)

Deluxe thick roll with tuna, shrimp, squid, octopus, today's white fish, egg, and more (includes red miso soup and dessert)

Western-style rolled sushi with cream cheese (served with red miso soup and dessert)

Our popular menu item, Matsumae Kombu Mackerel Pressed Sushi (with red miso soup and dessert included)

Grilled salmon topped with grated yuzu and Himalayan salt

Two types of sushi with a glaze and yuzu zest, topped with Himalayan salt

The liver is boiled and strained, then topped with a liver soy sauce seasoned with Ikki yuzu pepper and sudachi ponzu.

Tuna, Mackerel, Squid, Shrimp, Eel, Inari, Various thin rolls (with red miso soup and dessert included)

(Red Miso Soup and Dessert Included)

(Red Miso Soup and Dessert Included)

Assortment of 6 seasonal items

Please enjoy with our special dipping sauce.

True Horse Mackerel, True Mackerel, True Sardine

Surprisingly tender

Shrimp, Anago (Conger eel), Mochi, Chicken, Shiitake mushrooms, Mitsuba (Japanese wild parsley), Kamaboko (fish cake)

Fried dish wrapped with ume paste and shiso leaves using fresh horse mackerel for sashimi

A selection of 8 to 9 seasonal vegetables

With special sauce