Multnomah Whiskey Library

Roasted and chips, grilled onions, hazelnuts, parsley, lemon juice, parmesean

Roasted, puree, piave vecchio cheese, herbs, crispy shallot

Green & savoy cabbage, grapefruit & orange, pomegranate, sunflower seeds, fresno chili, citrus-poppyseed dressing

Cinnamon smoked, lemon peel puree, radish, rosemary, calabrian chili onion relish

Smoked egg, radish, candied horseradish, oregano lavash

Kale, bacon, poached egg, apple, hazelnut, parrano, apple cider vinaigrette

Porcini mushroom, spinach, garlic butter, radish, chips

Carnaroli rice, parmasean, mushroom stock

Saffron potato raviolini, pickled celery, caramelized leeks, tout roe, bacon & seafood nage

Fingerlings, foraged mushrooms, salsify, pearl onions, parsley, with duck fat hollandaise

Champagne, pink peppercorn, lemon

Sharp cheddar, bourbon apple bbq, pancetta, crispy shallots, brioche bun, espelette frites

Fennel sausage, coleman's mustard

Local honey, seasonal accoutrements

Celery root crème, rutabaga, carrot, apple, butternut squash, gruyere, herbs

Satsuma shiranami shochu, ginger-honey, sparkling h20

Rittenhouse rye, combier framboise, nocino della christina, angostura bitters

Bols genever, bonal, orange bitters

Sombra mezcal, benedictine, aixa vermouth, bokers bitters, lemon

Famous grouse, manzanilla sherry, cointreau noir, lemon

Henry mckenna mwl single barrel, angostura peychauds bitters, demerara sugar, orange

Macchu pisco, kopke ruby port, orange, lemon, batavia arrack

Imperia vodka, 15yr oloroso sherry, dolin dry vermouth

Roasted and chips, grilled onions, hazelnuts, parsley, lemon juice, parmesean

Roasted, puree, piave vecchio cheese, herbs, crispy shallot

Green savoy cabbage, grapefruit orange, pomegranate, sunflower seeds, fresno chili, citrus-poppyseed dressing

Cinnamon smoked, lemon peel puree, radish, rosemary, calabrian chili onion relish

Smoked egg, radish, candied horseradish, oregano lavash

Kale, bacon, poached egg, apple, hazelnut, parrano, apple cider vinaigrette

Porcini mushroom, spinach, garlic butter, radish, chips

Carnaroli rice, parmasean, mushroom stock

Saffron potato raviolini, pickled celery, caramelized leeks, tout roe, bacon seafood nage

Fingerlings, foraged mushrooms, salsify, pearl onions, parsley, with duck fat hollandaise

Champagne, pink peppercorn, lemon

Sharp cheddar, bourbon apple bbq, pancetta, crispy shallots, brioche bun, espelette frites

Fennel sausage, coleman's mustard

Local honey, seasonal accoutrements

Celery root crème, rutabaga, carrot, apple, butternut squash, gruyere, herbs

Satsuma shiranami shochu, ginger-honey, sparkling h20

Rittenhouse rye, combier framboise, nocino della christina, angostura bitters

Bols genever, bonal, orange bitters

Sombra mezcal, benedictine, aixa vermouth, bokers bitters, lemon

Famous grouse, manzanilla sherry, cointreau noir, lemon

Henry mckenna mwl single barrel, angostura & peychauds bitters, demerara sugar, orange

Macchu pisco, kopke ruby port, orange, lemon, batavia arrack

Imperia vodka, 15yr oloroso sherry, dolin dry vermouth

Roasted and chips, grilled onions, hazelnuts, parsley, lemon juice, parmesean

Roasted, puree, piave vecchio cheese, herbs, crispy shallot

Green & savoy cabbage, grapefruit & orange, pomegranate, sunflower seeds, fresno chili, citrus-poppyseed dressing

Cinnamon smoked, lemon peel puree, radish, rosemary, calabrian chili onion relish

Smoked egg, radish, candied horseradish, oregano lavash

Kale, bacon, poached egg, apple, hazelnut, parrano, apple cider vinaigrette

Porcini mushroom, spinach, garlic butter, radish, chips

Carnaroli rice, parmasean, mushroom stock

Saffron potato raviolini, pickled celery, caramelized leeks, tout roe, bacon & seafood nage

Fingerlings, foraged mushrooms, salsify, pearl onions, parsley, with duck fat hollandaise

Champagne, pink peppercorn, lemon

Sharp cheddar, bourbon apple bbq, pancetta, crispy shallots, brioche bun, espelette frites

Fennel sausage, coleman's mustard

Local honey, seasonal accoutrements

Celery root crème, rutabaga, carrot, apple, butternut squash, gruyere, herbs