Jju Dwaejip Dongtan Main Branch

Grilled octopus on a metal plate and seasoned eel are the signature dishes, boasting a deep flavor with a spicy seasoning and the aroma of charcoal. It can be enjoyed with a variety of side dishes, and side items like rice balls and steamed eggs are also very popular.

The spacious and clean indoor area has ample table spacing, making it suitable for group gatherings. During peak times, you can feel a lively atmosphere, and it provides an environment where you can enjoy your meal comfortably.

Recently opened specialty restaurant for small octopus, it quickly gained word of mouth and established itself as a local favorite. It is a recommended place for those looking for spicy dishes near Dongtan Station.