The Berry Tavern
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Dernières informations
Lively Tavern Dining in Downtown Danvers
Évaluation
Avis
Photo
Menu
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese and mozzarella cheese
Pulled pork, red onion, barbeque sauce, light romano and mozzarella cheese
Prosciutto di parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil
Original Cheese Pizza with choice of toppings
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Hand-cut fries with parmigiana truffle oil
Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil
Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Lettuce, Tomato, Onion
BBQ Sauce, Red Onion
Bacon, Blue Cheese
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread
Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Our famous meatballs with marinara sauce
Caramelized onions, roasted peppers and smoked mozzarella cheese
Roasted peppers and smoked mozzarella
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
With hot cherry peppers, drizzled lemon aioli and served with marinara sauce
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad
Hand-cut fries with parmigiana truffle oil
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ
Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil
Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese
A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan
Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese
A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese
Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean
Our homemade traditional tomato sauce
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter
Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne
Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce
Panko breaded with a light tomato sauce and baked. Served with penne
Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine
Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus
Pan seared served over a wild mushroom risotto, finished with truffle oil
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine
Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce
Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Pan seared served over a porcini mushroom risotto, finished with truffle oil
Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe
Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad
Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese
Rotating Draft
Rotating Draft
Titos vodka, fresh lime and ginger beer
Altos tequila, triple sec, simple syrup, fresh squeezed lemons & limes
Knob Creek Rye, muddled orange, cherry, sugar & bitters
Local rum with muddled mint, lime and sugar
Captain Morgan, cranberry and pineapple juices
Crop organic cucumber vodka muddled with fresh lime, mint and soda water
Titos vodka, triple sec, pomegranate
Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim
Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice
Kettle One vodka, olive juice, pepperoncini juice, garnished with olives & a pepperoncini
Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping
Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy
Malibu Rum, melon liquor, pineapple juice & Chambord
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese and mozzarella cheese
Pulled pork, red onion, barbeque sauce, light romano and mozzarella cheese
Prosciutto di parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil
Original Cheese Pizza with choice of toppings
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese and mozzarella cheese
Pulled pork, red onion, barbeque sauce, light romano and mozzarella cheese
Prosciutto di parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil
Original Cheese Pizza with choice of toppings
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Hand-cut fries with parmigiana truffle oil
Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil
Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Lettuce, Tomato, Onion
BBQ Sauce, Red Onion
Bacon, Blue Cheese
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread
Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Our famous meatballs with marinara sauce
Caramelized onions, roasted peppers and smoked mozzarella cheese
Roasted peppers and smoked mozzarella
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Hand-cut fries with parmigiana truffle oil
Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil
Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Lettuce, Tomato, Onion
BBQ Sauce, Red Onion
Bacon, Blue Cheese
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread
Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Our famous meatballs with marinara sauce
Caramelized onions, roasted peppers and smoked mozzarella cheese
Roasted peppers and smoked mozzarella
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
With hot cherry peppers, drizzled lemon aioli and served with marinara sauce
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad
Hand-cut fries with parmigiana truffle oil
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ
Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil
Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese
A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan
Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese
A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese
Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean
Our homemade traditional tomato sauce
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter
Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne
Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce
Panko breaded with a light tomato sauce and baked. Served with penne
Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine
Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus
Pan seared served over a wild mushroom risotto, finished with truffle oil
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine
Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce
Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Pan seared served over a porcini mushroom risotto, finished with truffle oil
Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe
Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad
Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
With hot cherry peppers, drizzled lemon aioli and served with marinara sauce
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad
Hand-cut fries with parmigiana truffle oil
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ
Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil
Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese
A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan
Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese
A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese
Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean
Our homemade traditional tomato sauce
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter
Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne
Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce
Panko breaded with a light tomato sauce and baked. Served with penne
Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine
Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus
Pan seared served over a wild mushroom risotto, finished with truffle oil
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine
Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce
Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Pan seared served over a porcini mushroom risotto, finished with truffle oil
Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe
Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad
Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese
Rotating Draft
Rotating Draft
Titos vodka, fresh lime and ginger beer
Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes
Knob Creek Rye, muddled orange, cherry, sugar bitters
Local rum with muddled mint, lime and sugar
Captain Morgan, cranberry and pineapple juices
Crop organic cucumber vodka muddled with fresh lime, mint and soda water
Titos vodka, triple sec, pomegranate
Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim
Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice
Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini
Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping
Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy
Malibu Rum, melon liquor, pineapple juice Chambord
Rotating Draft
Rotating Draft
Titos vodka, fresh lime and ginger beer
Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes
Knob Creek Rye, muddled orange, cherry, sugar bitters
Local rum with muddled mint, lime and sugar
Captain Morgan, cranberry and pineapple juices
Crop organic cucumber vodka muddled with fresh lime, mint and soda water
Titos vodka, triple sec, pomegranate
Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim
Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice
Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini
Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping
Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy
Malibu Rum, melon liquor, pineapple juice Chambord
Rotating Draft
Rotating Draft
Titos vodka, fresh lime and ginger beer
Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes
Knob Creek Rye, muddled orange, cherry, sugar bitters
Local rum with muddled mint, lime and sugar
Captain Morgan, cranberry and pineapple juices
Crop organic cucumber vodka muddled with fresh lime, mint and soda water
Titos vodka, triple sec, pomegranate
Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim
Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice
Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini
Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping
Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy
Malibu Rum, melon liquor, pineapple juice Chambord
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese
Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese and mozzarella cheese
Pulled pork, red onion, barbeque sauce, light romano and mozzarella cheese
Prosciutto di parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil
Original Cheese Pizza with choice of toppings
Rotating Draft
Rotating Draft
Titos vodka, fresh lime and ginger beer
Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes
Knob Creek Rye, muddled orange, cherry, sugar bitters
Local rum with muddled mint, lime and sugar
Captain Morgan, cranberry and pineapple juices
Crop organic cucumber vodka muddled with fresh lime, mint and soda water
Titos vodka, triple sec, pomegranate
Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim
Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice
Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini
Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping
Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy
Malibu Rum, melon liquor, pineapple juice Chambord
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Hand-cut fries with parmigiana truffle oil
Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil
Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Lettuce, Tomato, Onion
BBQ Sauce, Red Onion
Bacon, Blue Cheese
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread
Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Pan-fried, baked with marinara sauce, topped with mozzarella cheese
Our famous meatballs with marinara sauce
Caramelized onions, roasted peppers and smoked mozzarella cheese
Roasted peppers and smoked mozzarella
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze
With hot cherry peppers, drizzled lemon aioli and served with marinara sauce
Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread
Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad
Hand-cut fries with parmigiana truffle oil
Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil
Finished with a butter sage sauce, honey and sprinkled with Romano cheese
Slow roasted served with caramelized onions and Tuscan bread
Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ
Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing
Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread
Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing
Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil
Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil
Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella
Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese
A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan
Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese
A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese
Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean
Our homemade traditional tomato sauce
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter
Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne
Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce
Panko breaded with a light tomato sauce and baked. Served with penne
Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine
Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus
Pan seared served over a wild mushroom risotto, finished with truffle oil
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine
Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine
Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce
Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto
Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle
Pan seared served over a porcini mushroom risotto, finished with truffle oil
Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe
Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad
Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese
Rotating Draft
Rotating Draft
Titos vodka, fresh lime and ginger beer
Altos tequila, triple sec, simple syrup, fresh squeezed lemons & limes
Knob Creek Rye, muddled orange, cherry, sugar & bitters
Local rum with muddled mint, lime and sugar
Captain Morgan, cranberry and pineapple juices
Crop organic cucumber vodka muddled with fresh lime, mint and soda water
Titos vodka, triple sec, pomegranate
Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim
Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice
Kettle One vodka, olive juice, pepperoncini juice, garnished with olives & a pepperoncini
Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping
Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy
Malibu Rum, melon liquor, pineapple juice & Chambord
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