The Berry Tavern

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Hand-cut fries with parmigiana truffle oil

Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil

Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Lettuce, Tomato, Onion

BBQ Sauce, Red Onion

Bacon, Blue Cheese

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread

Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Our famous meatballs with marinara sauce

Caramelized onions, roasted peppers and smoked mozzarella cheese

Roasted peppers and smoked mozzarella

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

With hot cherry peppers, drizzled lemon aioli and served with marinara sauce

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad

Hand-cut fries with parmigiana truffle oil

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ

Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil

Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese

A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan

Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese

A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese

Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean

Our homemade traditional tomato sauce

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter

Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne

Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce

Panko breaded with a light tomato sauce and baked. Served with penne

Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine

Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus

Pan seared served over a wild mushroom risotto, finished with truffle oil

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine

Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce

Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Pan seared served over a porcini mushroom risotto, finished with truffle oil

Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe

Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad

Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese

Rotating Draft

Rotating Draft

Titos vodka, fresh lime and ginger beer

Altos tequila, triple sec, simple syrup, fresh squeezed lemons & limes

Knob Creek Rye, muddled orange, cherry, sugar & bitters

Local rum with muddled mint, lime and sugar

Captain Morgan, cranberry and pineapple juices

Crop organic cucumber vodka muddled with fresh lime, mint and soda water

Titos vodka, triple sec, pomegranate

Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim

Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice

Kettle One vodka, olive juice, pepperoncini juice, garnished with olives & a pepperoncini

Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping

Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy

Malibu Rum, melon liquor, pineapple juice & Chambord

Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese

Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese

Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese

Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese and mozzarella cheese

Pulled pork, red onion, barbeque sauce, light romano and mozzarella cheese

Prosciutto di parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese

Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil

Original Cheese Pizza with choice of toppings

Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese

Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese

Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese

Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese and mozzarella cheese

Pulled pork, red onion, barbeque sauce, light romano and mozzarella cheese

Prosciutto di parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese

Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil

Original Cheese Pizza with choice of toppings

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Hand-cut fries with parmigiana truffle oil

Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil

Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Lettuce, Tomato, Onion

BBQ Sauce, Red Onion

Bacon, Blue Cheese

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread

Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Our famous meatballs with marinara sauce

Caramelized onions, roasted peppers and smoked mozzarella cheese

Roasted peppers and smoked mozzarella

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Hand-cut fries with parmigiana truffle oil

Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil

Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Lettuce, Tomato, Onion

BBQ Sauce, Red Onion

Bacon, Blue Cheese

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread

Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Our famous meatballs with marinara sauce

Caramelized onions, roasted peppers and smoked mozzarella cheese

Roasted peppers and smoked mozzarella

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

With hot cherry peppers, drizzled lemon aioli and served with marinara sauce

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad

Hand-cut fries with parmigiana truffle oil

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ

Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil

Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese

A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan

Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese

A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese

Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean

Our homemade traditional tomato sauce

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter

Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne

Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce

Panko breaded with a light tomato sauce and baked. Served with penne

Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine

Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus

Pan seared served over a wild mushroom risotto, finished with truffle oil

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine

Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce

Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Pan seared served over a porcini mushroom risotto, finished with truffle oil

Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe

Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad

Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

With hot cherry peppers, drizzled lemon aioli and served with marinara sauce

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad

Hand-cut fries with parmigiana truffle oil

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano drizzled truffle oil

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ

Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil

Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese

A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan

Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese

A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese

Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean

Our homemade traditional tomato sauce

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter

Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne

Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce

Panko breaded with a light tomato sauce and baked. Served with penne

Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine

Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus

Pan seared served over a wild mushroom risotto, finished with truffle oil

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine

Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce

Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Pan seared served over a porcini mushroom risotto, finished with truffle oil

Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe

Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad

Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese

Rotating Draft

Rotating Draft

Titos vodka, fresh lime and ginger beer

Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes

Knob Creek Rye, muddled orange, cherry, sugar bitters

Local rum with muddled mint, lime and sugar

Captain Morgan, cranberry and pineapple juices

Crop organic cucumber vodka muddled with fresh lime, mint and soda water

Titos vodka, triple sec, pomegranate

Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim

Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice

Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini

Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping

Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy

Malibu Rum, melon liquor, pineapple juice Chambord

Rotating Draft

Rotating Draft

Titos vodka, fresh lime and ginger beer

Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes

Knob Creek Rye, muddled orange, cherry, sugar bitters

Local rum with muddled mint, lime and sugar

Captain Morgan, cranberry and pineapple juices

Crop organic cucumber vodka muddled with fresh lime, mint and soda water

Titos vodka, triple sec, pomegranate

Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim

Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice

Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini

Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping

Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy

Malibu Rum, melon liquor, pineapple juice Chambord

Rotating Draft

Rotating Draft

Titos vodka, fresh lime and ginger beer

Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes

Knob Creek Rye, muddled orange, cherry, sugar bitters

Local rum with muddled mint, lime and sugar

Captain Morgan, cranberry and pineapple juices

Crop organic cucumber vodka muddled with fresh lime, mint and soda water

Titos vodka, triple sec, pomegranate

Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim

Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice

Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini

Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping

Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy

Malibu Rum, melon liquor, pineapple juice Chambord

Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese

Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, mozzarella cheese

Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese

Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese and mozzarella cheese

Pulled pork, red onion, barbeque sauce, light romano and mozzarella cheese

Prosciutto di parma, baby soppressata garlic, oregano, extra virgin olive oil, basil, mozzarella cheese

Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil

Original Cheese Pizza with choice of toppings

Rotating Draft

Rotating Draft

Titos vodka, fresh lime and ginger beer

Altos tequila, triple sec, simple syrup, fresh squeezed lemons limes

Knob Creek Rye, muddled orange, cherry, sugar bitters

Local rum with muddled mint, lime and sugar

Captain Morgan, cranberry and pineapple juices

Crop organic cucumber vodka muddled with fresh lime, mint and soda water

Titos vodka, triple sec, pomegranate

Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim

Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice

Kettle One vodka, olive juice, pepperoncini juice, garnished with olives a pepperoncini

Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping

Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy

Malibu Rum, melon liquor, pineapple juice Chambord

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Hand-cut fries with parmigiana truffle oil

Toasted Tuscan-style bread with fresh tomato, fresh basil and extra virgin olive oil and drizzled with balsamic glaze

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil

Fresh lobster and cheese ravioli prepared in a light marinara sauce with shrimp, a touch of cream, brandy and parmesan...

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Lettuce, Tomato, Onion

BBQ Sauce, Red Onion

Bacon, Blue Cheese

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with Parmesan cheese and served with Tuscan bread

Sliced prosciutto, mozzarella, tomato, basil, and extra virgin olive oil

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Pan-fried, baked with marinara sauce, topped with mozzarella cheese

Our famous meatballs with marinara sauce

Caramelized onions, roasted peppers and smoked mozzarella cheese

Roasted peppers and smoked mozzarella

Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze

With hot cherry peppers, drizzled lemon aioli and served with marinara sauce

Homemade meatballs served in tomato sauce with melted mozzarella and Tuscan bread

Pan seared lump crab cakes with roasted red pepper coulis served with arugula salad

Hand-cut fries with parmigiana truffle oil

Thinly sliced tenderloin topped with arugula, capers, Pecorino Romano & drizzled truffle oil

Finished with a butter sage sauce, honey and sprinkled with Romano cheese

Slow roasted served with caramelized onions and Tuscan bread

Our famous Tavern wings tossed with Buffalo, Teriyaki, BBQ or Honey BBQ

Fresh Arugula layered with roasted beets topped with goat cheese and sprinkled with crushed walnuts with an orange dressing

Fresh romaine lettuce tossed in our classic homemade dressing, sprinkled with parmesan cheese and served with Tuscan bread

Romaine and iceberg lettuce, pancetta, diced tomatoes, blue cheese crumbles with house dressing

Soft mozzarella, roasted peppers, and prosciutto di parma over a bed of field greens drizzled with extra virgin olive oil

Fresh baby greens tossed in homemade sherry vinaigrette dressing, garnished with prosciutto, grilled figs, roasted peppers and goat cheese then sprinkled with our signature crushed walnut topping

Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil

Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Our 1/2 lb Black Angus burgers are handmade daily and served with a side of fresh cut french fries or Tavern salad. Cheese: Mozzarella, American, Cheddar, Provolone, Blue Cheese, Swiss, Smoked Mozzarella

Fresh tomato and onion in a marinara sauce with vodka, a touch of red peppers, tossed with heavy cream and Pecorino Romano cheese

A cream sauce with heavy cream, butter, egg, white wine and fresh parmesan

Fresh basil, olive oil, pine nuts, garlic and Pecorino Romano cheese

A rich sauce of pancetta, heavy cream, black pepper, egg and parmesan cheese

Our classic tomato sauce simmered with selected ground beef, pork, and veal, shaved parmesean

Our homemade traditional tomato sauce

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter

Pan seared, sautéed with fresh mushrooms and ham in a marsala wine sauce. Served with penne

Layered with prosciutto di Parma spinach, mozzarella and mushrooms in a sage white wine sauce

Panko breaded with a light tomato sauce and baked. Served with penne

Lightly sautéed shrimp served in a white wine garlic butter sauce, diced tomatoes, served over linguine

Fresh pan seared salmon simmered in a lemon white wine caper sauce, served over mashed potatoes with grilled asparagus

Pan seared served over a wild mushroom risotto, finished with truffle oil

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Mussels sautéed with extra virgin olive oil, garlic, hot peppers, touch of white wine and simmered in our own marinara sauce served over linguine

Fresh countnecks and chopped clams sautéed in white wine garlic sauce or red sauce served over linguine

Sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce

Braised boneless short ribs in a chianti and tomato sauce served over parmesan risotto

Pan seared sesame encrusted tuna served with pickled carrots, zucchini and red onions with a balsamic drizzle

Pan seared served over a porcini mushroom risotto, finished with truffle oil

Pan seared salmon topped with orange glaze, over a tomato compote, served with sautéed broccoli rabe

Marinated in our homemade sauce, served with hand cut fries or a small Tavern salad

Our 8oz handmade Angus burger served with lettuce, tomato and onion with your choice of cheese

Rotating Draft

Rotating Draft

Titos vodka, fresh lime and ginger beer

Altos tequila, triple sec, simple syrup, fresh squeezed lemons & limes

Knob Creek Rye, muddled orange, cherry, sugar & bitters

Local rum with muddled mint, lime and sugar

Captain Morgan, cranberry and pineapple juices

Crop organic cucumber vodka muddled with fresh lime, mint and soda water

Titos vodka, triple sec, pomegranate

Stoli Citrus vodka, Limoncello, fresh squeezed lemon, with a sugared rim

Stoli Blueberry, triple sec, fresh squeezed lime, and a splash of cranberry juice

Kettle One vodka, olive juice, pepperoncini juice, garnished with olives & a pepperoncini

Stoli Vanilla, Kalhua, Baileys, a shot of fresh espresso with a steamed milk topping

Malibu Rum, dark crème de cocoa, a splash light cream garnished with an Almond Joy

Malibu Rum, melon liquor, pineapple juice & Chambord