Jientobico

A special taste that can only be experienced at Tobiko, made with domestic Yeongdeok crab.

Soft cream rice with a savory cream sauce made from ground shrimp

A rice bowl dish stir-fried with whole octopus, shrimp, and beef tripe in a spicy special sauce, infused with a rich charcoal flavor from tobiko.

A noodle dish that combines the hidden spiciness in a smooth cream-based broth with chewy soba noodles.

A spicy tonkotsu broth that wraps around the tip of the tongue, topped with smoky pork belly for a rich and hearty tobiko ramen.

A basic egg rice with a nutty and mild flavor of tobiko

A beef rice bowl featuring tender premium beef brisket combined with a unique handmade soy sauce.

A luxurious health dish enhanced with the richness of whole octopus, shrimp, and Hanwoo beef intestines in a thick and smooth broth.

A noodle dish where chewy and refreshing udon noodles are mixed with fragrant truffle and smooth cream.

Stir-fried udon topped with mozzarella cheese, sautéed with various vegetables and shrimp in a savory oyster sauce.

Beef egg rice stir-fried with garlic for a richer flavor