Daeryeong Suksu Chueotang Main Branch

Stone pot loach soup and fried loach are the signature dishes, and the harmony of the smooth loach soup and crispy fried loach is exceptional. Additionally, various side dishes such as seasoned cabbage, diced radish, minced garlic, Cheongyang pepper, and salted seafood are provided, allowing for a more abundant meal.

The store has a warm atmosphere, with a spacious and clean interior that stands out. There are tables for four, allowing groups of guests to dine comfortably.

Daeryeong Suksu Chueotang, loved by local residents for many years, maintains its traditional flavor and has established itself as a representative chueotang restaurant in Seongnam.