Santory Bar & Dining Kitashinchi Suikyoutei
サントリーバー&ダイニング 北新地 水響亭 / Suntory Bar & Dining Kitashinchi Suikyotei
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Dernières informations
A fantastical aquarium dining experience
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Menu
Reservations are for seating only. Please choose your dish at the restaurant on the day of your reservation.
Casual free drink plan available only for web reservations. This plan can be used for various occasions from 7 people to groups. Ideal for after-bar use with drinks & pizza, fries, and assorted nuts! Please spend an elegant time on the aquarium floor.
Casual free drink plan available for web reservations only. This plan can be used for various occasions from 8 people to groups. Includes all-you-can-drink of the world's 5 major whiskeys, pizza, fries, assorted nuts, etc. Ideal for after-bar use! Please spend an elegant time on the aquarium floor.
[Monday, Tuesday, Wednesday, Thursday only, with 2 hours free karaoke] 9:00pm-10:00pm start / 12 people or more Web reservation only "Free Drink After Party Plan with World's 5 Greatest Whiskeys! Ideal for After BAR use with all-you-can-drink World's 5 Major Whiskeys & Pizza, fries, assorted nuts, etc! Weekdays from 9pm to 10pm. Includes 2 hours free karaoke!
[Limited-time offer from October 28 to November 7, 2026] *Closed on Sundays and holidays ・Includes 3 hours of all-you-can-drink! Even with an extra hour—making it a total of 3 hours—the price stays the same! This banquet plan features a “Domestic Beef Fillet Steak” as the main course, paired with all-you-can-drink. Enjoy a unique assortment of appetizers from Suikyo-tei, made with seasonal ingredients and perfectly paired with whiskey.
[Sui Course] This casual plan is perfect for those who want to enjoy Suikyo-tei in a relaxed atmosphere. We also have seating available for groups. Please enjoy an elegant experience in our enchanting aquarium setting. *This plan is available for groups of 5 or more. *As this is a banquet plan, there is no cover charge. *Not available on Fridays or the day before a national holiday.
This banquet plan features a “Domestic Beef Filet Steak” as the main course—perfect for banquets and dinners. Enjoy a unique assortment of appetizers from Suikyo-tei, made with seasonal ingredients and designed to pair perfectly with whiskey. This plan is ideal for corporate banquets. Please enjoy an elegant experience on the Aquarium Floor.
Ideal for banquets and dinners—this banquet plan features a “Domestic Beef Fillet Steak” as the main course, complete with all-you-can-drink service. Enjoy a unique assortment of appetizers from Suikyo-tei, made with seasonal ingredients and perfectly paired with whiskey. This plan is perfect for corporate banquets. Please enjoy an elegant experience on the Aquarium Floor.
[Perfect for Business Dinners and Banquets] Savor the main course: roasted Kuroge Wagyu sirloin and poached seasonal fish. Our appetizers feature seasonal ingredients and are designed to offer the perfect pairing with whiskey, in true Mizukyo-tei style. You can also enjoy our “Foie Gras Croquettes,” made with a generous amount of foie gras, as well as other seasonal specialties. We invite you to savor these delicacies.
[Perfect for Business Dinners and Banquets / All-You-Can-Drink Included] Savor the main course: roasted Kuroge Wagyu sirloin and seasonal fish. Our appetizers feature seasonal ingredients and are specially prepared to let you enjoy the perfect pairing with whiskey, in true Suikyo-tei style. You can also savor our “Foie Gras Croquettes,” made with a generous amount of foie gras, as well as other seasonal specialties.
[Perfect for Business Dinners and Special Occasions] This course-style menu features a side-by-side tasting of roasted and rotisserie-style Kuroge Wagyu sirloin, along with our signature “Sea Urchin Pudding,” poached red sea bream, and rich cream pasta—all made with luxurious seasonal ingredients. We invite you to enjoy this experience for important business dinners or special occasions.
[Perfect for Business Dinners and Special Occasions / All-You-Can-Drink Included] This course-style plan features a side-by-side tasting of roasted Kuroge Wagyu sirloin and rotie, along with the restaurant’s signature “Sea Urchin Pudding,” poached red sea bream, rich cream pasta, and other luxurious seasonal ingredients. We invite you to enjoy this experience for important business dinners or special occasions.
[For a Special Occasion] An anniversary dinner featuring a celebratory glass of sparkling wine and a lovely message plate. Savor a selection of luxurious ingredients, including a side-by-side tasting of roasted Kuroge Wagyu sirloin and rotie, a fish dish, and seasonal pasta. Spend a wonderful time with your loved one in our enchanting aquarium-themed setting.
[For a Special Anniversary] An anniversary dinner featuring a celebratory glass of sparkling wine and a whole cake with a lovely message. Indulge in luxurious ingredients such as Japanese Black beef sirloin with foie gras à la Rossini and grilled lobster. Spend a wonderful time with your loved one in our enchanting aquarium-themed setting.
Mackerel and grilled eggplant are rolled with cucumber and pressed. Please enjoy it with the acidity of the plum balsamic sauce.
Please enjoy the fried taro generously topped with foie gras butter. It pairs perfectly with whiskey and wine.
This dish features braised duck and mushrooms prepared in a red wine risotto. Please enjoy the cheese served right in front of you.
The thick and juicy medium-rare selected Wagyu filet cutlet is a proud dish. Finished with a base of demi-glace sauce. You will definitely be satisfied with the generous portion of meat! Pairs perfectly with beer or whiskey! Regular 3,800 yen Half 2,000 yen
Nuvola Pizza means 'cloud' in Italian, and true to its name, the dough is light like a cloud, making it enjoyable as both a meal and a snack. You can choose it according to your mood or occasion. 1,700 to 1,900 yen
Chef's special shrimp broth curry
A staple menu item at Suikyoutei and the number one popular dessert. Many regulars enjoy this as a snack while drinking! The bread has a hint of cocoa flavor... Regular 1,600 yen Half 950 yen
Since the opening of Mizuhyotei, this product has been a consistent favorite, especially popular among women. The homemade Strawberry Raisin Butter perfectly combines the sweet and sour flavor of strawberries with the sweetness of raisins! Enjoying Strawberry Raisin Butter with a glass of whiskey is the best.
S 1,250 yen L 1,550 yen
A recommended dish that pairs well with whiskey, featuring classic items that you can enjoy casually: 5 types of dried fruits with sour cream cheese, soy sauce marinated cream cheese, smoked salmon, Jamón Serrano, today's quiche, and a serving of vegetable sticks for 1,000 yen.
Domestic raw ham aged in the blessed climate of the Shirakami Mountains, free from preservatives and additives, Shirakami raw ham, Iberico Salchichón Bellota, Montadella, Italian salami 1,900 yen
2 pieces of baguette for 250 yen
Includes 2 pieces of baguette for 250 yen (tax included)
Using six varieties of colorful vegetables based on a balsamic sauce. We generously top it with Grana Padano cheese, known for its mild and gentle flavor, right in front of the customer. 1,900 yen
Combining smoked salmon with smoked mayonnaise to create a smoky flavor. Topped with four types of vegetables and finished with milky Dugas cheese. 1,800 yen
The moderate acidity of tomatoes and the gentle richness of mozzarella, along with the refreshing aroma of basil. A classic dish that can be enjoyed until the last bite, without pretension. 1,700 yen
Dessert pizza made with caramelized apples and seasonal fruits based on a custard sauce, 1,700 yen
Regular 3,800 yen Half 2,000 yen
Regular 1,600 yen Half 950 yen
Regular 2,000 yen Half 1,200 yen
1,200 yen
This is a luxurious cocktail reminiscent of a pear tart.
This is a refreshing drink with the aroma of dill.
This is a Japanese-style martini based on sake and sweet sake.
A cocktail that harmonizes sharp-tasting gin with cherry and citrus, uplifting the spirit. 1,000 yen
A delicate and profound 'tea' martini made with four types of tea leaves: matcha, Earl Grey, oolong, and jasmine. The alcohol content is minimized to enhance the natural flavors, sweetness, and bitterness of the ingredients, resulting in a smooth finish. Enjoy it paired with our homemade tuile for a deeper taste experience. 1,800 yen
This is a tropical cocktail topped with sweet mango and tangy juicy plum, along with fluffy yogurt. Try to find the hidden flavors of yuzu and pepper. 1,600 yen
A luxurious drink made with white peach and parmesan, 1,500 yen
A new Cuba Libre that combines refreshing cucumbers and exotic cardamom, with a vibrant green that catches the eye. 1,200 yen
A Moscow Mule that perfectly harmonizes the sweetness of white grapes and the refreshing acidity of sudachi. A cocktail that offers a fruity and refreshing taste. 1,200 yen
A cocktail harmonizing the deep flavor of Japanese black tea and the sweet and sour taste of apricot. 1,400 yen
Creamy and fragrant. Yet refreshing. 1,500 yen
A tropical cocktail featuring smoky whiskey as an accent, characterized by a fragrant aroma of coconut and pineapple. 1,500 yen
A classic salty dog finished with the fragrant aroma of rosemary and lemongrass. 1,200 yen
A refreshing highball with a faint aroma of green pepper. 950 yen
A subtly fragrant plum-flavored highball 950 yen
A highball with a deep lemon aroma and gentle sweetness of wasanbon that you won't get tired of drinking. 950 yen
A fragrant highball with brown rice tea and roasted almonds. A pleasant aroma that lingers in the nose. 950 yen
A transparent flavor inspired by the scent of the sea with rosemary, lemon, and orange. 1,100 yen
A refreshing aroma of La France pear and a rich scent of truffle create a deep flavor. 1,100 yen
Melon soda adorned with Häagen-Dazs vanilla 1,200 yen
A juicy and refreshing cocktail made with plenty of fresh seasonal fruits. Enjoy the flavors of the season to the fullest. Sales period: September 14, 2026 to mid-November.
JH, BC, 21 years 1,800 yen and up
Single malt, 12 years, 18 years from 1,700 yen
Single malt, 12 years, 18 years from 1,700 yen
12 years, 15 years, 18 years 2,000 yen and up
10 years, 17 years, 21 years 1,000 yen and up
12 years, 18 years 1,500 yen and up
1,000 yen
Red Top, 46 1,000 yen and up
12 years, Black Label 1,000 yen and up
1,000 yen
大阪のさやちん
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