Dahlak

thin dough shells stuffed with lentils, green chili and herbs

big jalapeno pepper stuffed with chopped onions, tomatoes, and seasoning

tender chicken cooked in berbere sauce and served with a hard-boiled egg.

tender chicken marinated with fresh lemon and simmered in a mild herb sauce served with a hard-boiled egg.

chicken cubes marinated in distinctive sauce, then sauteed with chili peppers.

tender chicken cooked with spinach, onions and garlic

tender chicken cooked with okra, hot or mild sauce.

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter.

choice of lean beef, stewed in berbere sauce.

tender cubes sauteed with pepper, onion and fresh tomato and house special spices

strips of tender choice of beef sauteed with netter keba(butter), onions and spices.

pieces of injera soaked in tibs wat

pieces of injera soaked in kay wat

choice lean beef cooked with baby okra with berbere.

choice lean beef simmered with lentlis or with shiro cooked with garlic and special sauce

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter.

succulent lamb meat cooked in dahlaks exotic berbere(spicy) sauce.

succulent lamb meat cooked in dahlaks mild curry sauce.

lamb meat and collard greens simmered in mild sauce.

succulent lamb with cabbage, carrots and potatoes in mild sauce

cubes of lamb broiled with a savory combination of peppers, onions and spices

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter

choice of fresh fish stewed in berbere sauce

choice of fresh fish with fresh lemon and simmered in a mild herb sauce served with a hard-boiled egg.

shrimp and berbere sauce

shrimp cooked in mild sauce with garlic, onion, netter kebie, and spice with our sour cream.

shrimp cooked with exotic herbs and vegetables

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter

yellow split peas in berbere sauce

yellow split peas seasoned with garlic in mild sauce

thin dough shells stuffed with lentils, green chili and herbs

lentils in mild sauce.

lentils in berbere(hot) sauce.

cabbage, carrots, string beans potatoes in mild sauce

collard greens or kale with potatoes in berbere sauce.

powdered highly seasoned chickpeas in berbere sauce

potato, mushroom, carrot, green beans, seasoned with hot sauce

okra cooked in mild or hot sauce with potato, peppers garlic

fresh spinach broiled with a savory combination of house spices

fresh beets, cooked with potato, onion, and garlic in a mild sauce

fresh zucchini sauteed in onion, garlic, in mild or hot spices

(eritrean spiced couscous) meatless dish of crushed golden wheat flavored with seasoned butter (mild).

combination of any vegetarian entrees and two vegetarian sides arranged on a platter.

a rich, sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup or honey.

thin dough shells stuffed with lentils, green chili and herbs

big jalapeno pepper stuffed with chopped onions, tomatoes, and seasoning

tender chicken cooked in berbere sauce and served with a hard-boiled egg.

tender chicken marinated with fresh lemon and simmered in a mild herb sauce served with a hard-boiled egg.

chicken cubes marinated in distinctive sauce, then sauteed with chili peppers.

tender chicken cooked with spinach, onions and garlic

tender chicken cooked with okra, hot or mild sauce.

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter.

choice of lean beef, stewed in berbere sauce.

tender cubes sauteed with pepper, onion and fresh tomato and house special spices

strips of tender choice of beef sauteed with netter keba(butter), onions and spices.

pieces of injera soaked in tibs wat

pieces of injera soaked in kay wat

choice lean beef cooked with baby okra with berbere.

choice lean beef simmered with lentlis or with shiro cooked with garlic and special sauce

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter.

succulent lamb meat cooked in dahlaks exotic berbere(spicy) sauce.

succulent lamb meat cooked in dahlaks mild curry sauce.

lamb meat and collard greens simmered in mild sauce.

succulent lamb with cabbage, carrots and potatoes in mild sauce

cubes of lamb broiled with a savory combination of peppers, onions and spices

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter

choice of fresh fish stewed in berbere sauce

choice of fresh fish with fresh lemon and simmered in a mild herb sauce served with a hard-boiled egg.

shrimp and berbere sauce

shrimp cooked in mild sauce with garlic, onion, netter kebie, and spice with our sour cream.

shrimp cooked with exotic herbs and vegetables

combination of beef, chicken or lamb and two vegetarian dishes arranged on a platter

yellow split peas in berbere sauce

yellow split peas seasoned with garlic in mild sauce

thin dough shells stuffed with lentils, green chili and herbs

lentils in mild sauce.

lentils in berbere(hot) sauce.

cabbage, carrots, string beans & potatoes in mild sauce

collard greens or kale with potatoes in berbere sauce.

powdered & highly seasoned chickpeas in berbere sauce

potato, mushroom, carrot, green beans, seasoned with hot sauce

okra cooked in mild or hot sauce with potato, peppers & garlic

fresh spinach broiled with a savory combination of house spices

fresh beets, cooked with potato, onion, and garlic in a mild sauce

fresh zucchini sauteed in onion, garlic, in mild or hot spices

(eritrean spiced couscous) meatless dish of crushed golden wheat flavored with seasoned butter (mild).

combination of any vegetarian entrees and two vegetarian sides arranged on a platter.

a rich, sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup or honey.