Gaetano's
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Cozy Italian Dining with Versatile Menus
Évaluation
Avis
Photo
Menu
Cucumber, Tomato, Mesclun Greens, Carrot
Avocado, Tomato, Egg, Bacon, Blue Cheese, Iceberg
Grapes, Apples, Blue Cheese, Walnut, Chicken, Champagne Vinaigrette
Crisp Romaine Heart Lettuce, Herb Croutons, Parmesan
Spinach, Walnuts, Red Onion, Blue Cheese, Apples
Sliced Roasted Red and Golden Beets and Fried Breaded Goat Cheese topped with Parmesan, Arugula and Warm Butter
Crusty Italian Loaf, Melted Mozzarella Cheese, Red Sauce
Grilled Steak Tips, Caramelized Onions, wilted Spinach in a Flour Tortilla Wrap
Grilled Chicken, Sliced Tomatoes, Fresh Mozzarella Cheese, and Basil Pesto on a Grilled Focaccia Panini
Homemade Roasted Turkey Breast, Chipotle Mayo, Crispy Bacon, Lettuce and Tomatoes in a Flour Tortilla Wrap
Crusty Italian Loaf, Melted Provolone Cheese, Bolognese Sauce
Rolled In Garlic Oil, House Made Bread Crumbs
Scallops, Garlic, Shallots, Parsley, Spinach, Bread Crumbs
Pan served Salmon Filet topped with Fresh Roma Tomato, Caper and Marinara Sauce. Served with Potato and Vegetable
Chef's Selection
House Made BBQ Sauce, Wilted Spinach, Crispy French Fries
Grilled Chicken in a Tangy BBQ Sauce, French Fries
Garlic and Oil, Marinara or Fra Diavolo
Chicken, Garlic, Basil, Fresh Tomatoes, Asparagus, Artichoke Hearts in Vodka Cream Sauce Tossed with Ziti
Chicken, Broccoli Florets, Tossed with Garlic-Oil or Alfredo Sauce
Eggplant Slices Rolled with Ricotta, Chicken, Spinach, Marinara Sauce, Mozzarella Cheese, Accompanied with Linguini
Four Cheese, Bolognese Sauce
Choice of Eggplant or Chicken with Tomato Sauce and Mozzarella Cheese, Linguini
Mushrooms, Prosciutto, Marsala Wine, Linguini
Grilled Steak Tips tossed in sautéed Garlic, Oil, Tomatoes, Red Onions, Black Olives, Spinach, Feta Cheese and Penne Pasta
Sautéed chicken, Peppers, Onions and Basil in a Pink Vodka Cream Sauce
Jolina Mozzarella and European Pizza Sauce
Crumbled Bleu Cheese, Jolina Mozzarella, Chicken
Chicken, Broccoli, Alfredo sauce and Jolina Mozzarella Cheese
Fresh Tomatoes, Basil, Olive Oil and Mozzarella
Fresh Italian Sausage with Hot Cherry Peppers
Mushrooms, Peppers, Onions, Sausage, Salami & Pepperoni
Mushrooms, Peppers, Onions, Eggplant & Olives
Choice of Chicken/Veal/Shrimp Dipped in Egg Batter and Sauteed in a White Wine and Lemon Butter Sauce
Eggplant/Chicken/Veal Breaded and Baked with Tomato Sauce and Mozzarella Cheese
Chicken or veal, Sauteed with Sage and Mushrooms Topped with Fresh Mozzarella and Prosciutto
Choice of Pan Seared Chicken Breast or Veal, Mushrooms, Prosciutto in Marsala Wine Sauce
Choice of Chicken Breast or Veal, Mushrooms, Capers in a White Wine and Butter Sauce
Consists of Veal Marsala, Chicken and Eggplant Parmesan, Cheese Ravioli, Spinach and Grilled Sausage
Baked Haddock Lightly Seasoned, or Pan Seared or Francaise
Served over Linguine (Marinara, Scampi or Fra Diavolo)
Pan Seared Salmon with a Plum Tomato Caper Sauce, served with Basmati Rice and Grilled Asparagus
Tossed with a Sweet Red Bell pepper Sauce
Shrimp, Scallops, Clams, Mussels and Haddock over Linguine, Choice of Marinara, Scampi or Fra Diavolo
littleneck clams, fresh garlic, choice of marinara, scampi or fra diavolo sauce
Delicate Angel Hair Pasta Tossed with Broccoli, Artichoke Hearts, Baby Spinach in a Sun Dried Tomato Cream Sauce
Tips Steak Tips smothered with mushrooms, peppers and onions with mashed potato
Served over Mashed Potato and Asparagus with a Red Wine Demi
2 grilled center cut chops served with vinegar peppers and peddler potatoes
Au jus, mashed potato and grilled asparagus
Sautéed with Fresh Tomatoes, Asparagus and Artichoke Hearts in a Vodka Cream Sauce/Penne
Alfredo Style or Garlic and Oil
Sauteed Chicken, peppers, onions and basil in a vodka tomato cream sauce
Eggplant Rolled with Ricotta, Spinach and Chicken, baked with Marinara Sauce and Mozzarella
Sauteed Chicken, fresh tomatoes, basil and romano cheese tossed with penne
Grilled Steak Tips Tossed in Sauteed Garlic, Tomatoes, Red Onions, Spinach, Feta Cheese and penne Pasta
Roasted eggplant, fresh mozzarella, roma tomatoes tossed with cavatappi pasta and romano cheese
porcini and portabella mushrooms, ricotta and a tomato cream reduction
Four cheese stuffed ravioli with meat sauce
Eggplant, Roasted Red Pepper, Black Olive and Romano Cheese Filled Ravioli in a Fresh Tomato, Basil and Garlic Cream Sauce
Sauteed Chicken or Scallops, pancetta, peas, mushrooms and Roma Tomatoes in a Romano Cheese cream and butter sauce
Egg battered chicken breasts sauteed with mushrooms and spinach in a Marsala cream sauce. Topped with Mozzarella
Assorted Meats, Grilled Portabella, chef's cheese selection
Toasted Baguette Topped with Garlic, Olive Oil and Mozzarella Cheese
Served over a bed of mixed greens
Toasted Baguettes with Fresh Plum Tomatoes, Onions, Olive Oil and Basil
Homemade Breaded Mozzarella Wedges Served with Marinara Sauce
Fresh garlic, Shallots and White Wine Fra Diavalo - Spicy Red Marinara Sauce
Eggplant rolled with Fresh Ricotta Chicken, Spinach, Romano and Mozzarella Cheese
Egg Battered, Pan Seared Jumbo Shrimp Flambéed in Grand Marnier
Sautéed with Fresh Garlic Oil and Plum Tomatoes
Hamburg, Sausage and Rice Stuffing
Lobster Stuffed Ravioli with a Sweet Red Bell Pepper Sauce
topped with asiago cheese
Mesclun Greens, Tomato, Cucumber, Carrots, Onions
Crisp Romaine, Herb Croutons, Parmesan
Vine Ripe Tomatoes, Basil and Fresh Mozzarella
Tomato, Shaved Red Onion, Aged Balsamic and Extra Virgin Olive Oil
Mixed greens, tomatoes, dried cranberries, walnuts and balsamic gorgonzola vinaigrette
Sliced beets, fried goat cheese, parmesan and arugula
Jolina Mozzarella, Gaetano Pizza Sauce
Roma Tomatoes, Basil, Olive Oil, Mozzarella
Italian Sausage, Hot Cherry Peppers
Mushrooms, Peppers, Onions, Sausage, Salami, Pepperoni
Mushrooms, Peppers, Onions, Eggplant, Olives
Anchovies, Artichoke Hearts, Bacon, Broccoli, Cherry Peppers, Eggplant, Garlic, Green Peppers, Grilled Chicken, Ham, Meatballs, Mushrooms, Olives, Onions, Pepperoni, Prosciutto, Red Roasted Peppers, Salami, Sausage
Pasta with vegetables & fresh mozzarella
Jumbo stuffed shells with ricotta cheese baked with tomato sauce & mozzarella
Sauteed chicken tenderloins, tomatoes, basil & romano cheese tossed with pasta
Chicken tenders sauteed with garlic, oil & broccoli tossed with ziti
Fresh schrod lightly seasoned
Breasts of chicken sauteed with mushrooms & ham in a marsala wine sauce
Breaded chicken cutlet baked with tomato sauce and mozzarella
Chicken sauteed with mushrooms, peppers & onions in a marina sauce
Homemade ricotta & spinach raviolis served with meat sauce
Eggplant, roasted red peppers, black olives & romano cheese served with fresh tomato, basil & garlic cream sauce
Shrimp & broccoli sauteed with garlic & oil tossed with ziti
Fresh shrimp sauteed with garlic & oil tossed with homemade pasta over rice
Chicken breasts sauteed in butter with mushrooms, artichokes, roasted peppers and chablis wine
Veal medallions dipped in egg batter & sauteed in a white wine lemon butter sauce
Medallions of veal sauteed with mushrooms & ham in a marsala wine sauce
Breaded young veal cutlet baked with tomato sauce & mozzarella
Chicken tenders sauteed with garlic, basil, tomatoes, asparagus & artichoke hearts in a vodka cream sauce
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