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Land + Sea
3.48
（0avis）Seafood
Whitstable, Angleterre, United Kingdom
Réservation
Réservation possible・Réservation par procuration
Genre
Horaires d'ouverture
dimanche
8:30~16:00
Réservation possible
lundi
8:30~11:30
Réservation possible
mardi
8:30~11:30
Réservation possible
mercredi
8:30~22:30
Réservation possible
jeudi
8:30~22:30
Réservation possible
vendredi
8:30~22:30
Réservation possible
samedi
8:30~22:30
Réservation possible
Jour férié
8:30~16:00
Réservation possible
Adresse
Gare la plus proche
Gare de Whitstableà0.36 km
Mode de paiement
NFC mobile payment, card accepted, debit card
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
Thoughtful Small Plates and Attentive Service
Land + Sea offers a small plates dining experience with an emphasis on quality ingredients and well-prepared dishes, from popular steak buns to varied sharing plates. Guests appreciate the kitchen’s flexibility in accommodating specific dietary requirements. A dedicated team provides attentive, knowledgeable service, and a private back room adds an appealing option for group gatherings.
Évaluation
3.48（0avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Photo
Menu
Sample Menu
Brunch
Brunch
Sample Menu
Brunch
Sample Menu
BITES
Sourdough, Seaweed + Smoked Butter
GBP 5
Battered Pickles + Gochujang Mayo
GBP 5
Fried Prawns
GBP 6
Butter Bean Hummus + Corn Chips
GBP 6
SMALLER PLATES
Black Pepper + Parmesan Croquettes, Truffle Aioli
GBP 9
Seaweed Bhaji, Lime Pickle + Curry Mayo
GBP 8
Tiger Prawns, ‘Nduja, Lime + Samphire
GBP 10
Cornish Sardines, Salsa Verde + Onions
GBP 9
Burrata, Tomato, Blood Orange + Smoked Olive Oil
GBP 9
Graceburn, Carrots, Harissa + Pumpkin Seeds
GBP 9
Crispy Fish Tacos, Slaw + Gochujang Mayo
GBP 9
Goat’s Curd, Curried Cauliflower + Smoked Almonds
GBP 9
Cornish Hake, January King Cabbage + Curried Mussels
GBP 22
Rye Skate, Brown Shrimp, Green Peppercorn + Samphire
GBP 19
Sea Bream, Wild Mushroom Sauce, Shallot + Salsa Verde
GBP 24
Venison Rack, Beetroot, Plum & Chicory
GBP 25
Chargrilled Bavette, Kale, Green Peppercorns & Bisque
GBP 23
SIDES
Frites, Truffle + Parmesan
GBP 5
Fried Potatoes, Herbs + Anchovies
GBP 5
Kale, Harissa, Cider + Crispy Onions
GBP 5
Seaweed Buttered Potatoes
GBP 5
Beef Tomato, Olive + Rocket
GBP 5
DESSERTS
Chocolate Mousse, hazelnut, Blood Orange + Brownie
GBP 8
Fried Bread + Butter Pudding + Custard
GBP 8
Pistachio Panna Cotta, Yorkshire Rhubarb + Granola
GBP 8
Cheese Board 3 Cheese / 5 Cheese / 7 Cheese
GBP 8
Mains
Wild Mushrooms on Toast
A mix of wild mushrooms, spinach + leek in a creamy sauce
GBP 9
Kipper, Herb Butter + Toast
A whole grilled kipper served with lemon + toast
GBP 11
Maple Glazed Streaky Bacon + Egg Roll
Smoked Bacon, Mustard Mayo, Tomato + Lettuce in a Toasted Bun
GBP 9
Smoked Salmon, Crème Fraiche + Potato
Potato Rosti, Oak Smoked Salmon, Poached Egg + a Dill crème Fraiche
GBP 10
Gammon + Egg
Chargrilled Gammon Steak, Fried Egg, Fried Potatoes + Honey + Mustard Dressing
GBP 12
Filled Croissant
GBP 4
Serrano, Scrambled Egg + Tomatoes
Scrambled Egg, Roasted Tomatoes + Serrano Ham on Toasted Sourdough
GBP 9
Mains
Wild Mushrooms on Toast
A mix of wild mushrooms, spinach + leek in a creamy sauce
GBP 9
Kipper, Herb Butter + Toast
A whole grilled kipper served with lemon + toast
GBP 11
Maple Glazed Streaky Bacon + Egg Roll
Smoked Bacon, Mustard Mayo, Tomato + Lettuce in a Toasted Bun
GBP 9
Smoked Salmon, Crème Fraiche + Potato
Potato Rosti, Oak Smoked Salmon, Poached Egg + a Dill crème Fraiche
GBP 10
Gammon + Egg
Chargrilled Gammon Steak, Fried Egg, Fried Potatoes + Honey + Mustard Dressing
GBP 12
Filled Croissant
GBP 4
Serrano, Scrambled Egg + Tomatoes
Scrambled Egg, Roasted Tomatoes + Serrano Ham on Toasted Sourdough
GBP 9
BITES
Sourdough, Seaweed + Smoked Butter
GBP 5
Battered Pickles + Gochujang Mayo
GBP 5
Fried Prawns
GBP 6
Butter Bean Hummus + Corn Chips
GBP 6
SMALLER PLATES
Black Pepper + Parmesan Croquettes, Truffle Aioli
GBP 9
Seaweed Bhaji, Lime Pickle + Curry Mayo
GBP 8
Tiger Prawns, ‘Nduja, Lime + Samphire
GBP 10
Cornish Sardines, Salsa Verde + Onions
GBP 9
Burrata, Tomato, Blood Orange + Smoked Olive Oil
GBP 9
Graceburn, Carrots, Harissa + Pumpkin Seeds
GBP 9
Crispy Fish Tacos, Slaw + Gochujang Mayo
GBP 9
Goat’s Curd, Curried Cauliflower + Smoked Almonds
GBP 9
Cornish Hake, January King Cabbage + Curried Mussels
GBP 22
Rye Skate, Brown Shrimp, Green Peppercorn + Samphire
GBP 19
Sea Bream, Wild Mushroom Sauce, Shallot + Salsa Verde
GBP 24
Venison Rack, Beetroot, Plum Chicory
GBP 25
Chargrilled Bavette, Kale, Green Peppercorns Bisque
GBP 23
SIDES
Frites, Truffle + Parmesan
GBP 5
Fried Potatoes, Herbs + Anchovies
GBP 5
Kale, Harissa, Cider + Crispy Onions
GBP 5
Seaweed Buttered Potatoes
GBP 5
Beef Tomato, Olive + Rocket
GBP 5
DESSERTS
Chocolate Mousse, hazelnut, Blood Orange + Brownie
GBP 8
Fried Bread + Butter Pudding + Custard
GBP 8
Pistachio Panna Cotta, Yorkshire Rhubarb + Granola
GBP 8
Cheese Board 3 Cheese / 5 Cheese / 7 Cheese
GBP 8
Mains
Wild Mushrooms on Toast
A mix of wild mushrooms, spinach + leek in a creamy sauce
GBP 9
Kipper, Herb Butter + Toast
A whole grilled kipper served with lemon + toast
GBP 11
Maple Glazed Streaky Bacon + Egg Roll
Smoked Bacon, Mustard Mayo, Tomato + Lettuce in a Toasted Bun
GBP 9
Smoked Salmon, Crème Fraiche + Potato
Potato Rosti, Oak Smoked Salmon, Poached Egg + a Dill crème Fraiche
GBP 10
Gammon + Egg
Chargrilled Gammon Steak, Fried Egg, Fried Potatoes + Honey + Mustard Dressing
GBP 12
Filled Croissant
GBP 4
Serrano, Scrambled Egg + Tomatoes
Scrambled Egg, Roasted Tomatoes + Serrano Ham on Toasted Sourdough
GBP 9
BITES
Sourdough, Seaweed + Smoked Butter
GBP 5
Battered Pickles + Gochujang Mayo
GBP 5
Fried Prawns
GBP 6
Butter Bean Hummus + Corn Chips
GBP 6
SMALLER PLATES
Black Pepper + Parmesan Croquettes, Truffle Aioli
GBP 9
Seaweed Bhaji, Lime Pickle + Curry Mayo
GBP 8
Tiger Prawns, ‘Nduja, Lime + Samphire
GBP 10
Cornish Sardines, Salsa Verde + Onions
GBP 9
Burrata, Tomato, Blood Orange + Smoked Olive Oil
GBP 9
Graceburn, Carrots, Harissa + Pumpkin Seeds
GBP 9
Crispy Fish Tacos, Slaw + Gochujang Mayo
GBP 9
Goat’s Curd, Curried Cauliflower + Smoked Almonds
GBP 9
Cornish Hake, January King Cabbage + Curried Mussels
GBP 22
Rye Skate, Brown Shrimp, Green Peppercorn + Samphire
GBP 19
Sea Bream, Wild Mushroom Sauce, Shallot + Salsa Verde
GBP 24
Venison Rack, Beetroot, Plum & Chicory
GBP 25
Chargrilled Bavette, Kale, Green Peppercorns & Bisque
GBP 23
SIDES
Frites, Truffle + Parmesan
GBP 5
Fried Potatoes, Herbs + Anchovies
GBP 5
Kale, Harissa, Cider + Crispy Onions
GBP 5
Seaweed Buttered Potatoes
GBP 5
Beef Tomato, Olive + Rocket
GBP 5
DESSERTS
Chocolate Mousse, hazelnut, Blood Orange + Brownie
GBP 8
Fried Bread + Butter Pudding + Custard
GBP 8
Pistachio Panna Cotta, Yorkshire Rhubarb + Granola
GBP 8
Cheese Board 3 Cheese / 5 Cheese / 7 Cheese
GBP 8
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
Land + Sea
Anglais
Land + Sea
Japonais
ランド・アンド・シー
Coréen
랜드 앤드 씨
Réservation
Réservation possible・Réservation par procuration
Genre
Numéro de téléphone
Adresse
Gare la plus proche
Gare de Whitstableà0.36 km
Horaires d'ouverture
dimanche
8:30~16:00
Réservation possible
lundi
8:30~11:30
Réservation possible
mardi
8:30~11:30
Réservation possible
mercredi
8:30~22:30
Réservation possible
jeudi
8:30~22:30
Réservation possible
vendredi
8:30~22:30
Réservation possible
samedi
8:30~22:30
Réservation possible
Jour férié
8:30~16:00
Réservation possible
Mode de paiement
NFC mobile payment, card accepted, debit card
Tabac
Inconnu
Date d’ouverture
Inconnu
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