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Jue Lan Club
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Chinese Cuisine in a Historic Setting
Évaluation
Avis
Photo
Menu
Ponzu, Cucumber
Avocado Puree, Red Pepper Jam, Cilantro, Wonton Crisps
Yuzu Ponzu Sauce, Jalapeno
topped with Chilled Lobster
Hoisin Dipping Sauce
Pastrami & Onions
Spicy Mayo, Cilantro
Orange Miso Vinaigrette
Poached Egg, Sherry Vinaigrette
w/ Asian Slaw
Scallions & Hoisin Sauce
Chinese Broccoli, Ginger
Beef Broth
Szechuan Broth
Truffle Oil, Miso Broth
Steamed or Pan Fried
Sweet Chili Sauce
with Asparagus
Lobster, Shrimp, Chicken & Pineapple
Shrimp, Curry Sauce
Red Bean Sauce, Walnuts
Fresh Pineapples
Spicy Szechuan Sauce
Crispy Chicken Breast, Peanuts, Spicy Szechuan Sauce
Sweet & Spicy Sauce
Broccoli, Cauilflower, Mongolian Sauce
Black Pepper Sauce, Fingerling Potatoes
Chinese Water Spinach, Cashews
Red Pepper Sauce
Honey Walnuts
Sauteed Eggplant
Black Bean, Ginger Garlic Sauce
Roast Pork, Egg, Spicy Bean Sauce
Salt and Pepper Style or Ginger & Scallion Sauce
Slow cooked & served with housemade pancakes
Green banana, lemongrass, lush and full finish
Vivid, tangy fruit aromatics, candied finish
Honeydew melon, creamy, bright finish
Fennel, tropical banana, silky finish
Chocolate sablé, whipped ganache, caramel, Asian pear marmalade, vanilla gelato, Mandarin sauce
Coconut cream, five spices pineapple tartare, coconut gelato, coconut crumble
Vanilla cream sauce, yogurt ice cream, raspberry sorbet, vanilla crumble
Dark chocolate mousse, mirror glaze, red berry compote, flourless sponge, green tea gelato
our Chef's choice of small treats
Your choice of three homemade varieties. Ice Cream Flavors: Coconut, Dulce de Leche, Green Tea, Mint Chocolate Chip & Vanilla. Sorbet Flavors: Blood Orange, Mango Passion Fruit & Raspberry
Green tea cream puffs with Madagascar vanilla ice cream, double chocolate brownies with raspberry ganache & roasted pear dumplings with caramel sauce & Dulce de Leche ice cream
Devil's food chocolate cake filled with vanilla & chocolate mousse covered with dark chocolate ganache
Ponzu, Cucumber
Avocado Puree, Red Pepper Jam, Cilantro, Wonton Crisps
Yuzu Ponzu Sauce, Jalapeno
topped with Chilled Lobster
Hoisin Dipping Sauce
Pastrami & Onions
Spicy Mayo, Cilantro
Orange Miso Vinaigrette
Poached Egg, Sherry Vinaigrette
w/ Asian Slaw
Scallions & Hoisin Sauce
Chinese Broccoli, Ginger
Beef Broth
Szechuan Broth
Truffle Oil, Miso Broth
Steamed or Pan Fried
Sweet Chili Sauce
with Asparagus
Lobster, Shrimp, Chicken & Pineapple
Shrimp, Curry Sauce
Red Bean Sauce, Walnuts
Fresh Pineapples
Spicy Szechuan Sauce
Crispy Chicken Breast, Peanuts, Spicy Szechuan Sauce
Sweet & Spicy Sauce
Broccoli, Cauilflower, Mongolian Sauce
Black Pepper Sauce, Fingerling Potatoes
Chinese Water Spinach, Cashews
Red Pepper Sauce
Honey Walnuts
Sauteed Eggplant
Black Bean, Ginger Garlic Sauce
Roast Pork, Egg, Spicy Bean Sauce
Salt and Pepper Style or Ginger & Scallion Sauce
Slow cooked & served with housemade pancakes
with Peanut Sauce
Orange Miso Vinaigrette
Red Bean Sauce, Walnuts
"Chinochurri" Sauce, Taro Fries
with Mushrooms
with Shrimp & Calamari
Ponzu, Cucumber
Avocado Puree, Red Pepper Jam, Cilantro, Wonton Crisps
Yuzu Ponzu Sauce, Jalapeno
topped with Chilled Lobster
Hoisin Dipping Sauce
Pastrami Onions
Spicy Mayo, Cilantro
Orange Miso Vinaigrette
Poached Egg, Sherry Vinaigrette
w/ Asian Slaw
Scallions Hoisin Sauce
Chinese Broccoli, Ginger
Beef Broth
Szechuan Broth
Truffle Oil, Miso Broth
Steamed or Pan Fried
Sweet Chili Sauce
with Asparagus
Lobster, Shrimp, Chicken Pineapple
Shrimp, Curry Sauce
Red Bean Sauce, Walnuts
Fresh Pineapples
Spicy Szechuan Sauce
Crispy Chicken Breast, Peanuts, Spicy Szechuan Sauce
Sweet Spicy Sauce
Broccoli, Cauilflower, Mongolian Sauce
Black Pepper Sauce, Fingerling Potatoes
Chinese Water Spinach, Cashews
Red Pepper Sauce
Honey Walnuts
Sauteed Eggplant
Black Bean, Ginger Garlic Sauce
Roast Pork, Egg, Spicy Bean Sauce
Salt and Pepper Style or Ginger Scallion Sauce
Slow cooked served with housemade pancakes
Green banana, lemongrass, lush and full finish
Vivid, tangy fruit aromatics, candied finish
Honeydew melon, creamy, bright finish
Fennel, tropical banana, silky finish
Chocolate sablé, whipped ganache, caramel, Asian pear marmalade, vanilla gelato, Mandarin sauce
Coconut cream, five spices pineapple tartare, coconut gelato, coconut crumble
Vanilla cream sauce, yogurt ice cream, raspberry sorbet, vanilla crumble
Dark chocolate mousse, mirror glaze, red berry compote, flourless sponge, green tea gelato
our Chef's choice of small treats
Your choice of three homemade varieties. Ice Cream Flavors: Coconut, Dulce de Leche, Green Tea, Mint Chocolate Chip Vanilla. Sorbet Flavors: Blood Orange, Mango Passion Fruit Raspberry
Green tea cream puffs with Madagascar vanilla ice cream, double chocolate brownies with raspberry ganache roasted pear dumplings with caramel sauce Dulce de Leche ice cream
Devil's food chocolate cake filled with vanilla chocolate mousse covered with dark chocolate ganache
Ponzu, Cucumber
Avocado Puree, Red Pepper Jam, Cilantro, Wonton Crisps
Yuzu Ponzu Sauce, Jalapeno
topped with Chilled Lobster
Hoisin Dipping Sauce
Pastrami Onions
Spicy Mayo, Cilantro
Orange Miso Vinaigrette
Poached Egg, Sherry Vinaigrette
w/ Asian Slaw
Scallions Hoisin Sauce
Chinese Broccoli, Ginger
Beef Broth
Szechuan Broth
Truffle Oil, Miso Broth
Steamed or Pan Fried
Sweet Chili Sauce
with Asparagus
Lobster, Shrimp, Chicken Pineapple
Shrimp, Curry Sauce
Red Bean Sauce, Walnuts
Fresh Pineapples
Spicy Szechuan Sauce
Crispy Chicken Breast, Peanuts, Spicy Szechuan Sauce
Sweet Spicy Sauce
Broccoli, Cauilflower, Mongolian Sauce
Black Pepper Sauce, Fingerling Potatoes
Chinese Water Spinach, Cashews
Red Pepper Sauce
Honey Walnuts
Sauteed Eggplant
Black Bean, Ginger Garlic Sauce
Roast Pork, Egg, Spicy Bean Sauce
Salt and Pepper Style or Ginger Scallion Sauce
Slow cooked served with housemade pancakes
with Peanut Sauce
Orange Miso Vinaigrette
Red Bean Sauce, Walnuts
"Chinochurri" Sauce, Taro Fries
with Mushrooms
with Shrimp Calamari
Ponzu, Cucumber
Avocado Puree, Red Pepper Jam, Cilantro, Wonton Crisps
Yuzu Ponzu Sauce, Jalapeno
topped with Chilled Lobster
Hoisin Dipping Sauce
Pastrami & Onions
Spicy Mayo, Cilantro
Orange Miso Vinaigrette
Poached Egg, Sherry Vinaigrette
w/ Asian Slaw
Scallions & Hoisin Sauce
Chinese Broccoli, Ginger
Beef Broth
Szechuan Broth
Truffle Oil, Miso Broth
Steamed or Pan Fried
Sweet Chili Sauce
with Asparagus
Lobster, Shrimp, Chicken & Pineapple
Shrimp, Curry Sauce
Red Bean Sauce, Walnuts
Fresh Pineapples
Spicy Szechuan Sauce
Crispy Chicken Breast, Peanuts, Spicy Szechuan Sauce
Sweet & Spicy Sauce
Broccoli, Cauilflower, Mongolian Sauce
Black Pepper Sauce, Fingerling Potatoes
Chinese Water Spinach, Cashews
Red Pepper Sauce
Honey Walnuts
Sauteed Eggplant
Black Bean, Ginger Garlic Sauce
Roast Pork, Egg, Spicy Bean Sauce
Salt and Pepper Style or Ginger & Scallion Sauce
Slow cooked & served with housemade pancakes
Green banana, lemongrass, lush and full finish
Vivid, tangy fruit aromatics, candied finish
Honeydew melon, creamy, bright finish
Fennel, tropical banana, silky finish
Chocolate sablé, whipped ganache, caramel, Asian pear marmalade, vanilla gelato, Mandarin sauce
Coconut cream, five spices pineapple tartare, coconut gelato, coconut crumble
Vanilla cream sauce, yogurt ice cream, raspberry sorbet, vanilla crumble
Dark chocolate mousse, mirror glaze, red berry compote, flourless sponge, green tea gelato
our Chef's choice of small treats
Your choice of three homemade varieties. Ice Cream Flavors: Coconut, Dulce de Leche, Green Tea, Mint Chocolate Chip & Vanilla. Sorbet Flavors: Blood Orange, Mango Passion Fruit & Raspberry
Green tea cream puffs with Madagascar vanilla ice cream, double chocolate brownies with raspberry ganache & roasted pear dumplings with caramel sauce & Dulce de Leche ice cream
Devil's food chocolate cake filled with vanilla & chocolate mousse covered with dark chocolate ganache
Ponzu, Cucumber
Avocado Puree, Red Pepper Jam, Cilantro, Wonton Crisps
Yuzu Ponzu Sauce, Jalapeno
topped with Chilled Lobster
Hoisin Dipping Sauce
Pastrami & Onions
Spicy Mayo, Cilantro
Orange Miso Vinaigrette
Poached Egg, Sherry Vinaigrette
w/ Asian Slaw
Scallions & Hoisin Sauce
Chinese Broccoli, Ginger
Beef Broth
Szechuan Broth
Truffle Oil, Miso Broth
Steamed or Pan Fried
Sweet Chili Sauce
with Asparagus
Lobster, Shrimp, Chicken & Pineapple
Shrimp, Curry Sauce
Red Bean Sauce, Walnuts
Fresh Pineapples
Spicy Szechuan Sauce
Crispy Chicken Breast, Peanuts, Spicy Szechuan Sauce
Sweet & Spicy Sauce
Broccoli, Cauilflower, Mongolian Sauce
Black Pepper Sauce, Fingerling Potatoes
Chinese Water Spinach, Cashews
Red Pepper Sauce
Honey Walnuts
Sauteed Eggplant
Black Bean, Ginger Garlic Sauce
Roast Pork, Egg, Spicy Bean Sauce
Salt and Pepper Style or Ginger & Scallion Sauce
Slow cooked & served with housemade pancakes
with Peanut Sauce
Orange Miso Vinaigrette
Red Bean Sauce, Walnuts
"Chinochurri" Sauce, Taro Fries
with Mushrooms
with Shrimp & Calamari
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