Buta Toro
豚肉料理専門店 ぶたとろ / Pork Restaurant Butatoro
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The harmony of melt-in-your-mouth pork and carefully selected wines
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Menu
Seasonal vegetables and Hayashi SPF pork are used for the main course, which is not on the regular menu, and the roast pork filet. The chef's choice of roast pork filet for the main course! Please order your own beverages for dinner.
This course allows you to enjoy Hayashi SPF pork and popular standard menu items! Please order your own beverages for dinner.
This course is a casual way to enjoy our popular low-temperature fried fin cutlet. This is a relatively light 4-course menu. Please order your own beverages for dinner.
A luxurious combination of today's recommended appetizers and the chef's special mixed fries♪
This special course features the highest quality Hayashi SPF cuisine as the main course, but also uses an abundance of seasonal vegetables and fruits directly from the production area. The course is large in volume and variety, so be sure to come with an empty stomach. Please order your own drinks for dinner.
A luxurious course that includes both the moist and tender "Tonteki", the main dish for dinner, and the popular "mixed fries" for lunch, at a reasonable lunch price!
We offer more than 10 types of glass wine today! Sparkling wine starts at 990 yen (Prosecco) per glass, and bottles start from 5940 yen. We have a wide range of wines from classic to rare and natural wines. If you are a fan of Japanese wine, please let us know as there may be options not listed on the wine list. For more details, please check the blackboard in the store or ask the staff. Note that the wine list changes daily, so the following is for reference only.
A refreshing aroma like green apples and a lively acidity that is pleasant【Refreshing Elegant Dry】
Enjoy the aroma of ripe fruits and rich fruit flavors. [Fruity and dry]
[Fresh, Bright, Crisp Dry]
Rich! Slightly Dry
Tropical fruits, beautiful acidity, dry
The pinnacle of Japanese Chardonnay! Floral, elegant, and dry.
French oak aged for 12 months with concentrated fruitiness [Medium to Full Body Dry]
Excellent balance of fruity aroma, fullness, drinkability, and aftertaste [Medium body, dry]
Fruity and aromatic fragrance from the barrel
Elegant dry with a mineral feel
Full of fruity flavor and satisfying to drink
Fresh Pinot Noir, aromatic, dry
[Rare Item]
[Merlot and Marselan Blend]
Fruity flavor, mild fruity flavor and acidity, dry
Ripe plum, rich tannins, dry
Soft fruit flavor, dry
We will recommend a variety of seasonal dishes once you visit us!
Serves approximately 2 people (smoked sausage, Nuremberger, Bologna sausage, etc.)
A beauty soup made by simmering bones for 6 to 7 hours without using any chemical seasonings.
The photo is for image purposes.
Homemade Tabasco +100
Small 858 - Abundant 1408
You can change to Camembert Cheese Minced Cutlet for an additional 200 yen
150g
200g
350g
Top Cut 'Rib Roast' 500g
Luxurious dashi chazuke topped with one piece of hire katsu
Homemade curry rice with the flavor of braised pork melting into it
Can be changed to add Madeira wine for an additional 100
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KANG FRANCESCA
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