American Seasons

House Made Vegetable Pickles, Toasted Brioche

Apple-Hazelnut Oil Vinaigrette, Leaves, Fruits, Herbs, Crispy Shallots

Braised Yukon Golds, Pickled Pear, Roast Onions Petals, Thyme

Lemon, Za'atar, Honey, Pickled Lemon, Mint, Grilled Sourdough

Sweet Potato, Onion-Bacon Stew, Brown Butter, Sage

Spiced Damson Plums, Lemon Labneh, Maple, Toasted Pepitas

Savoy Cabbage, Onion Soubise, Bacon, Sage, Trumpet Royals

White Beans, Chorizo, Lacinato Kale, Lemon

Miso-Hazelnut Glaze, Watercress, Braised Endive, Sunchoke Purée

Butternut Purée, Cipollini Onion, Parsley, Delicata Squash

Rutabaga, Boulangère Potato, Spiced Quince, Duck Jus

Apple Butter, Toasted Quinoa, Lemon, Raisins, Parsley

Cocoa Poached Fiorelli Pear, Pear Butter, Warm Chocolate Bouchon

Warm date and molasses cake served with Créme Fraîche

Blackberry Compote, Maldon Salt Streusel, Candied Meyer Lemon

Quince Compote, Sherry Soaked Sponge, Vanilla Custard, Toasted Almonds