Ki Club
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
Évaluation
Avis
Menu
Lemondrop | Green Tea | Kamikazee | Washington Apple
Wheatley Vodka | Jim Beam Bourbon | Corazon Tequila Blanco | Roku Gin | Koloa Rum
Sapporo | Maui Brew OMG IPA | Maui Brew Pineapple Mana Wheat
Wheatley Vodka | Jim Beam Bourbon | Corazon Tequila Blanco | Roku Gin | Koloa Rum
Daily Selection- Offerings Vary
Daily Creation- Bartender’s Choice
Choice of: Asian Buffalo, Korean Gochujang, Salt & Vinegar
Fresh, Local Ahi | Edamame Hummus | Kamuela Cucumbers | Ho Farms Tomato | House Shrimp Chips
Ho Farms Cherry Tomato | Kamuela Cucumbers | Dry Roasted Mac Nuts | Secret Sauce
Yukari | Sriracha Aioli
Beef & Bacon Patties | Cheddar Cheese | Umami Mushroom Aioli | Caramelized Onion
Potato | Braised Tako | Sweet Corn | Sweet & Spicy Sauces | Bonito
Haku vodka | Lychee | Rose petal | Lemon | Brut Rosé
Tres Generaciones Blanco | Choya Uji Green Tea Umeshu | Matcha | Lime | Lilikoi Espuma
Awamori Strawberry Gin | Strawberry Infused Campari | Lemon | House Strawberry Soda | Rhubarb Bitters
Kohana Kea | Clarified Lime | Pandan Syrup | Mint Ice Sphere
Haku Vodka Steeped with Osmanthus | Nigori Sake | Rice Milk | Lemon
Ichicko Shochu | Cold Brewed Oolong Tea | Lemon Oleo Saccharum | Orange Blossom
Legent Bourbon Sous Vide with Kabocha | Kokuto Black Sugar and Date Reduction | Carpano Antica | Black Walnut
Koloa Spiced Rum | Madras Curry Spiced Curacao | Macadamia Orgeat | Lime | Angostura | Koloa Dark Rum Float | Fire
Basil Hayden’s Bourbon | Demerara | Cardamom & Tiki Bitters
Suntory Toki | Yuzu | Shiso | Soda
daiginjo | akita prefecture, japan
junmai ginjo | yamagata prefecture, japan
junmai daiginjo | miyagi prefecture, japan
junmai ginjo | fukui prefecture, japan
genshu muroka junmai | fukushima prefecture, japan
nigori ginjo | fukushima prefecture, japan
origamari sparkling | nagano prefecture, japan
umeshu | hiroshima prefecture, japan
aiu shikon | dewasansan | kokuryu | akitabare
Akitabare | hoyo kura no hana | nagurayama | kamiozumi
lager | 5.0% | 15 IBU
iPA | 6.2% | 15 IBU
hazy IPA | 7.0% | 35 IBU
cold brewed jasmine tea | orange oleo saccharum | orange blossom | lemon | egg white
strawberry | lychee | yuzu | rose water
matcha | coconut cream | ube | lime
Spring Mix | Fresh Vegetables | Orange Supremes | Candied Walnut | Sesame Miso Vinaigrette | Crispy Won Tons
Braised Kabocha | House Cured Bacon | White Sesame
Sauteed Seasonal Vegetables | Katsu Vinaigrette | Ukari Rice Ball
Rice Paper Wrapped Enoki Mushroom | Truffled Corn Dashi | Chili Oil
Sweet Onion | Carrot | Asparagus | Red Jalapeno | Ajitama Egg | Puffed Rice
Braised Daikon | Choi Sum | Ajitama Egg | Green Onion
Lemongrass Soy | House Pickles | Red Jalapeno
16 oz Prime Beef | Asian Chimichurri | Goma Dare | Soy Wasabi
Short Rib Ragu | Miso Butter | Chimichurri | Choi Sum | Crostini
Braised Beef Tongue | Navajo Frybread | Charred Salsa | Yuzu Crema
Sake & Soy Jus | Sauteed Vegetables | Ginger Beurre Blanc
Tenderized Sashimi | Flour Tortilla | Yuzu Mayo | Shaved Sweet Onion | Fried Capers | Nikiri Soy | Truffle Oil
Curried Kabocha Puree | Crispy Brussels Sprouts | Smashed Fingerling Potato | Chimichurri
Coconut Milk | Lemongrass | Lime Leaf | Crostini
Seared Big Eye Tuna | House Pickles | Cucumber | Ginger | Tobiko | Truffle Ponzu
Parmesan Broth | House Cured Bacon & Corn Ragu | Tomato | Truffle Oil
House Made Pasta | Ginger Beurre Blanc | Miso Butter | Tobiko
Grilled Unagi | Kabayaki Glaze | Kombu Aioli | Tobiko | Shiso
Shiitake Mushroom & Sake Broth | Spanish Chorizo | Grilled Vietnamese BreadSteamed Manila Clams 24
Uni Butter Sauce | Kahuku Sweet Corn | Thai Basil | Tobiko
Fresh Big Eye Tuna | Bok Choy | House Katsu Sauce
Ginger Pesto | Choi Sum | Ginger Beurre Blanc
Salted Corn Sauce | Tempura Shiso
Sauteed Seasonal Blend
Crispy Shoestring Style | MentaiKo Aioli
Assorted Selections
Toasted Cereal | Crème Anglaise | Berry Coulis | Milk Foam
Graham Cracker | Chocolate | Seasonal House Made Torched Marshmallow
Fresh Strawberries | Citrus Sugar | Graham Cracker
Buttered Brioche | Chocolate Soil | Crème Anglaise | Fresh Berries | Raspberry Coulis
Haku vodka | Lychee | Rose petal | Lemon | Brut Rosé
Tres Generaciones Blanco | Choya Uji Green Tea Umeshu | Matcha | Lime | Lilikoi Espuma
Awamori Strawberry Gin | Strawberry Infused Campari | Lemon | House Strawberry Soda | Rhubarb Bitters
Kohana Kea | Clarified Lime | Pandan Syrup | Mint Ice Sphere
Haku Vodka Steeped with Osmanthus | Nigori Sake | Rice Milk | Lemon
Ichicko Shochu | Cold Brewed Oolong Tea | Lemon Oleo Saccharum | Orange Blossom
Legent Bourbon Sous Vide with Kabocha | Kokuto Black Sugar and Date Reduction | Carpano Antica | Black Walnut
Koloa Spiced Rum | Madras Curry Spiced Curacao | Macadamia Orgeat | Lime | Angostura | Koloa Dark Rum Float | Fire
Basil Hayden’s Bourbon | Demerara | Cardamom & Tiki Bitters
Suntory Toki | Yuzu | Shiso | Soda
daiginjo | akita prefecture, japan
junmai ginjo | yamagata prefecture, japan
junmai daiginjo | miyagi prefecture, japan
junmai ginjo | fukui prefecture, japan
genshu muroka junmai | fukushima prefecture, japan
nigori ginjo | fukushima prefecture, japan
origamari sparkling | nagano prefecture, japan
umeshu | hiroshima prefecture, japan
aiu shikon | dewasansan | kokuryu | akitabare
Akitabare | hoyo kura no hana | nagurayama | kamiozumi
lager | 5.0% | 15 IBU
iPA | 6.2% | 15 IBU
hazy IPA | 7.0% | 35 IBU
cold brewed jasmine tea | orange oleo saccharum | orange blossom | lemon | egg white
strawberry | lychee | yuzu | rose water
matcha | coconut cream | ube | lime
Spring Mix | Fresh Vegetables | Orange Supremes | Candied Walnut | Sesame Miso Vinaigrette | Crispy Won Tons
Braised Kabocha | House Cured Bacon | White Sesame
Sauteed Seasonal Vegetables | Katsu Vinaigrette | Ukari Rice Ball
Rice Paper Wrapped Enoki Mushroom | Truffled Corn Dashi | Chili Oil
Sweet Onion | Carrot | Asparagus | Red Jalapeno | Ajitama Egg | Puffed Rice
Braised Daikon | Choi Sum | Ajitama Egg | Green Onion
Lemongrass Soy | House Pickles | Red Jalapeno
16 oz Prime Beef | Asian Chimichurri | Goma Dare | Soy Wasabi
Short Rib Ragu | Miso Butter | Chimichurri | Choi Sum | Crostini
Braised Beef Tongue | Navajo Frybread | Charred Salsa | Yuzu Crema
Sake & Soy Jus | Sauteed Vegetables | Ginger Beurre Blanc
Tenderized Sashimi | Flour Tortilla | Yuzu Mayo | Shaved Sweet Onion | Fried Capers | Nikiri Soy | Truffle Oil
Curried Kabocha Puree | Crispy Brussels Sprouts | Smashed Fingerling Potato | Chimichurri
Coconut Milk | Lemongrass | Lime Leaf | Crostini
Seared Big Eye Tuna | House Pickles | Cucumber | Ginger | Tobiko | Truffle Ponzu
Parmesan Broth | House Cured Bacon & Corn Ragu | Tomato | Truffle Oil
House Made Pasta | Ginger Beurre Blanc | Miso Butter | Tobiko
Grilled Unagi | Kabayaki Glaze | Kombu Aioli | Tobiko | Shiso
Shiitake Mushroom & Sake Broth | Spanish Chorizo | Grilled Vietnamese BreadSteamed Manila Clams 24
Uni Butter Sauce | Kahuku Sweet Corn | Thai Basil | Tobiko
Fresh Big Eye Tuna | Bok Choy | House Katsu Sauce
Ginger Pesto | Choi Sum | Ginger Beurre Blanc
Salted Corn Sauce | Tempura Shiso
Sauteed Seasonal Blend
Crispy Shoestring Style | MentaiKo Aioli
Assorted Selections
Toasted Cereal | Crème Anglaise | Berry Coulis | Milk Foam
Graham Cracker | Chocolate | Seasonal House Made Torched Marshmallow
Fresh Strawberries | Citrus Sugar | Graham Cracker
Buttered Brioche | Chocolate Soil | Crème Anglaise | Fresh Berries | Raspberry Coulis
Lemondrop | Green Tea | Kamikazee | Washington Apple
Wheatley Vodka | Jim Beam Bourbon | Corazon Tequila Blanco | Roku Gin | Koloa Rum
Sapporo | Maui Brew OMG IPA | Maui Brew Pineapple Mana Wheat
Wheatley Vodka | Jim Beam Bourbon | Corazon Tequila Blanco | Roku Gin | Koloa Rum
Daily Selection- Offerings Vary
Daily Creation- Bartender’s Choice
Choice of: Asian Buffalo, Korean Gochujang, Salt Vinegar
Fresh, Local Ahi | Edamame Hummus | Kamuela Cucumbers | Ho Farms Tomato | House Shrimp Chips
Ho Farms Cherry Tomato | Kamuela Cucumbers | Dry Roasted Mac Nuts | Secret Sauce
Yukari | Sriracha Aioli
Beef Bacon Patties | Cheddar Cheese | Umami Mushroom Aioli | Caramelized Onion
Potato | Braised Tako | Sweet Corn | Sweet Spicy Sauces | Bonito
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