Welving Chonang Konamrukbap

Bean sprout soup rice is served in a mixed rice style with crunchy bean sprouts, green onions, and eggs. The soup has a cool and refreshing taste, which pairs perfectly with kimchi. The kimchi has a moderate spiciness and saltiness that enhances the light flavor of the soup rice.

The interior is clean and spacious, with a warm atmosphere. There are tatami rooms, making it suitable for families and groups. The open kitchen style creates a space that feels trustworthy. After the meal, you can also enjoy coffee from the coffee machine.