Noptaktip Sangam

Grilled pork ribs laid flat with salt + Spicy braised ribs available for one serving only

2-person set (a menu that allows you to enjoy three different cuts at once, prepared on the same day)

Set for 3-4 people (a menu that allows you to enjoy 5 different cuts at once, prepared on the same day)

Crispy on the outside, juicy and tender on the inside, full of pork juice

Juicy and universally loved, the representative cut of Korea, fresh pork belly

Characterized by a rich and crunchy texture from the special part near the head

A special cut from the loin, characterized by its tender and chewy texture.

A Korean dessert! A fried rice dish based on stir-fried kimchi, the perfect finish to a meal.

Tender and spicy meat stew, perfect as a drinking snack

A spicy and savory doenjang stew made with black bean doenjang and snails from pristine areas.

A versatile dish that can be enjoyed as a mixed noodle dish or served cold with dongchimi (radish water kimchi).

Thick raw shell marinated in a sauce made from freshly ground ingredients