Skipolini's

Founder Skip Ipsen's famous dipping sauce. An olive oil base prepared with balsamic vinegar, Italian seasonings, fresh garlic and freshly grated parmesan cheese. Served with Skip's own piping-hot sliced bread.

Romaine lettuce, garbanzo beans, olives, salami, red onions, mozzarella cheese and pepperoncinis tossed in our creamy Italian vinaigrette.

Our traditional chicken broth-based soup with tiny meatballs, pasta beads and sliced vegetables, topped with freshly grated parmesan cheese. Served with saltine crackers.

Our flatbread basted with our famous Skip's dip and topped with romaine lettuce tossed in Italian dressing. Finished with roma tomatoes and Buffalo Mozzarella. Garnished with balsamic vinegar, red onions and freshly grated parmesan cheese.