Uondana

Fresh seafood from the northern Sanriku region is continuously provided, and the head chef prepares it with care. You can enjoy seasonal flavors such as sea urchin and natural sea squirt, and the appeal lies in the fresh and delicious ingredients sourced from local markets. The drink selection is also extensive, featuring sake and shochu from all over Japan. It is an ideal place for meals with family and friends.

A space where you can enjoy a relaxed time in a private room with a calm atmosphere. There are private rooms that are perfect for entertaining guests and dining, providing a healing moment for those who visit. It is a place where a relaxed time flows without any pressure, accompanied by heartfelt hospitality. It is ideal for spending special moments with important people.

Located in the center of Kuji City, this restaurant has been loved by many people for many years. Its charm lies in the variety of dishes made with fresh local ingredients and a wide selection of alcoholic beverages, with the deliciousness of fresh sea urchin being particularly renowned. Its location allows for a close connection to the nearby nature, making it a special place cherished by both local residents and tourists.