Tempura Horibata
麺処 ほりばた
3.05
(1avis)Dernières informations
Réservation
Réservation impossible
Genre
Budget
JPY 1 500JPY 1 500
Horaires d'ouverture
Gare la plus proche
Gare de Mikunià0.15 km
Type de place
Comptoir Table
Équipements
Pas de parking
Pas de toilettes japonaises
Accessible aux personnes à mobilité réduite
Pas de Wi-Fi
Pas de prises électriques
A beloved local restaurant with exquisite dishes and a wide selection of local sake
Men-dokoro Horibata is a restaurant filled with years of honed skills and local love. The interior has a refined atmosphere, and the friendly and approachable owner welcomes you. The seasonal sake and carefully crafted dishes are exceptional, with the house-made local sake being particularly popular among many. It's a heartwarming place that continues to be cherished by both locals and visitors.
Évaluation
3.05(1avis)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Menu
Food
Drink
Sashimi
Assorted Sashimi
A very cost-effective assortment of carefully selected sashimi.
JPY 1,200
Carefully selected sashimi
We offer fish mainly from Awaji Island, which is delivered by swimming, at a reasonable price (starting from 680 yen). Examples include live octopus, live sea bream, live anglerfish, live gurnard, and live Japanese butterfish.
JPY 680
Menu Made with Homemade Fermented Foods
Handmade menu using fermented foods considered to be good for the body (such as salt koji and soy sauce)
Grilled Salted Koji-Cured Sea Bream
JPY 880
Smoked Pork Loin Ham
JPY 650
Chicken ham and white onion salad
JPY 480
*【One Item】*
Special Assorted Dish Recommended by the Head Chef
Recommended for those who want to try a variety of dishes. It includes about 9 different bite-sized items.
JPY 1,200
Boiled Alfonsino with Soy Sauce
JPY 1,200
Simmered Sea Bream
JPY 780
※Uzumaki
JPY 650
Mentaiko Dashi Tamagoyaki Made with Specialty Eggs
JPY 650
Fluffy Shrimp and Egg on Rice with Sweet and Spicy Sauce
JPY 780
Plenty of Egg and Green Onion
JPY 550
Green onion rolled omelette
JPY 550
Rolled omelette
JPY 450
Organic Vegetable Stir-Fry with Abundant Carefully Selected Vegetables
We use plenty of vegetables from Kojima Farm.
JPY 780
*【Salad】*
Delicious Potato Salad
JPY 400
Grilled Dish
Red snapper kabuto-yaki
JPY 780
Grilled Buttered Squid
JPY 780
Ray fin
JPY 380
Fried food
Squid Tempura
JPY 780
Flounder and Vegetable Tempura Roll
JPY 680
Shrimp Tempura
JPY 680
Organic Vegetable Tempura
Primarily made with vegetables from Kojima Farm
JPY 650
Deep-fried Sand Lance with Roe
JPY 580
Deep-fried Cheese
JPY 550
Squid Tempura
JPY 450
Deep-fried Chikuwa
JPY 420
Fried Young Chicken
JPY 680
Fried Potato
JPY 300
Crispy Croquette
JPY 350
*【Speed Menu】*
Chicken ham and white onion salad
JPY 480
Addictive Cucumber
JPY 400
Spicy Pickled Celery
JPY 400
Specialty Potato Salad
JPY 400
Homemade Pickled Chinese Cabbage
JPY 350
Noodles
Yakisoba (Sauce Flavor, Salt Flavor, Neapolitan Flavor)
JPY 680
Rice Dish
Sea Bream Rice
It takes about 40 minutes to cook.
JPY 980
Salmon Fried Rice
JPY 750
Stir-Fried Pickled Mustard Greens with Rice
JPY 680
Garlic Butter Rice
JPY 680
Salmon Zosui (with Egg)
JPY 650
Ume Zosui (with egg)
JPY 580
Egg Rice Porridge
JPY 580
*【Alcohol】*
Draft Beer (Medium) (Sapporo Perfect)
JPY 550
Bin Beer (Medium) (Sapporo)
JPY 650
Non-alcoholic beer (Asahi)
JPY 480
Highball (Dewar's)
JPY 550
Junmai Kisenshu (180ml)
JPY 500
Junmai Kisenshu (Nigou)
JPY 1,000
Chuhai (Plum, Lemon, Lime, Shikwasa)
JPY 450
Freshly Squeezed Shochu Highball (Yuzu, Lemon)
JPY 550
Homemade Plum Wine with Vodka
JPY 650
Glass of Wine (Red/White)
JPY 550
Local Sake
We are constantly sourcing different brands.
Example: Nara Prefecture Nakadori Unfiltered Fresh Sake Special Junmai Okura
JPY 650
Shochu
Nikaido (Mugi)
JPY 500
Iichiko (Barley)
JPY 500
Gentle Barley
JPY 580
Middle Wheat
JPY 650
※Ken Hachi (Wheat)
JPY 650
Kuro Kirishima (Potato)
JPY 500
Shiromuromi Kameiri (Imo)
JPY 580
Red Kuroshima (Potato)
JPY 580
White Wave (Taro)
JPY 500
Ancient Secret (Taro)
JPY 500
Kurose (Imo)
JPY 650
Residual Waves (Awamori)
JPY 500
Soft Drink
Oolong tea
JPY 350
Cola
JPY 350
Ginger Ale
JPY 350
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
Tempura Horibata
Réservation
Réservation impossible
Genre
Numéro de téléphone
Adresse
Gare la plus proche
Gare de Mikunià0.15 km
Horaires d'ouverture
dimanche
Fermé
lundi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~22:00
(L.O.21:30)
Réservation possible
mardi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~22:00
(L.O.21:30)
Réservation possible
mercredi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~22:00
(L.O.21:30)
Réservation possible
jeudi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~22:00
(L.O.21:30)
Réservation possible
vendredi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~22:00
(L.O.21:30)
Réservation possible
samedi
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~22:00
(L.O.21:30)
Réservation possible
Jour férié
11:30~14:00
(L.O.13:30)
Réservation possible
17:30~22:00
(L.O.21:30)
Réservation possible
Budget
JPY 1 500JPY 1 500
Type de place
Comptoir Table
Équipements
Parking
Aucun
近隣にコインパーキング有り
Toilettes japonaises
Aucun
Accessible
Oui
車椅子で入店可
Wi-Fi
Aucun
Prise électrique
Aucun
Tabac
Non-fumeur
Date d’ouverture
26 mai 2016
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