Pizzeria et Osteria Padrino

The basic of Neapolitan pizza made only with tomato sauce, garlic, and herbs! A pizza that tests the skills of the pizzaiolo. Tomato sauce, garlic, basil, oregano

The classic and standard of Neapolitan pizza! Tomato sauce, mozzarella, basil

A Margherita that tempts the appetite with the delicious flavor and aged aroma of salami. Margherita + Milan Salami

Classic pizza Margherita with anchovies, garlic, and oregano plus cherry tomatoes, anchovies, oregano, and garlic

A classic pizza from Naples with a good combination of the saltiness of baby sardines and tomatoes. Marinara + baby sardines, cherry tomatoes

The combination of anchovies, olives, and capers is appetizing. Margherita + anchovies + olives + capers + garlic

Topped with the spicy Calabrian raw salami 'Nduja' that spicy food lovers can't resist! Margherita + Salami, Nduja

A specialty pizza from the Neapolitan pizzeria 'Del Popolo' topped with marinara, mushrooms, olives, salami, and tomatoes. Marinara + mushrooms, olives, salami, tomatoes.

A pizza inspired by the traditional dish from the town of Amatrice in central Italy. Margherita + pancetta, onion, black pepper

Sicilian tuna with Gaeta olives, cherry tomatoes, and leafy greens in a marinara style. Marinara + tuna + olives + tomatoes + leafy greens

Rich Margherita with soft-boiled eggs from Zao and pork belly. Margherita + egg + salted pork belly

A refreshing pizza with seafood and lemon. The texture of leafy vegetables adds an accent. Margherita + shrimp + octopus + anchovy + lemon + leafy vegetables

The richness of salami and ricotta with a hint of black pepper! Margherita + salami, ricotta, black pepper

2018 Cinquecento Cup winning pizza. A refreshing yet deep flavor using five types of tomatoes based on a 'shoeshine craftsman-style' pasta sauce. Marinara + semi-dried tomatoes, pecorino, fresh pepper.

The rich saltiness of cherry tomatoes and Italian salami match perfectly. Cherry tomatoes + mozzarella + salami + basil

A specialty of the famous restaurant Ammaccamm in the port town of Pozzuoli, Naples. San Marzano + buffalo mozzarella + ricotta + basil + oregano

A 'fisherman's style' pizza loaded with seafood such as shrimp, squid, and octopus, topped with herbs. Marinara + shrimp, squid, octopus, baby clams, whitebait, basil, oregano, herbs.

Padrino special pizza with buffalo mozzarella, prosciutto, and arugula. Margherita STG + prosciutto + arugula + Parmigiano + semi-dried tomatoes

The saltiness of the whitebait and the sweetness of the cherry tomatoes make the dough even more enjoyable. Whitebait, mini tomatoes, basil, olive.

Pizza with plenty of sweet corn in a creamy sauce! Popular with children. Cream sauce, corn, prosciutto cotto, mozzarella, basil

A classic pizza with four types of cheese! Feel free to add honey to your liking. Mozzarella, Gorgonzola, Asiago, Parmigiano, Basil

A punchy slice topped with mortadella, black pepper, and ricotta cheese. Mozzarella + ricotta + mortadella + black pepper + pistachio

Pizza loaded with homemade sausage, salami, and ciccioli. Margherita Bianca + salami, ciccioli, prosciutto cotto, handmade additive-free sausage from Katsuyama, tomato.

The flavor of the salted pork cheek guanciale matches perfectly with the soft-boiled egg and mushrooms! Mozzarella, mushrooms, egg, guanciale, basil, black pepper

Santalucia style pizza Margherita Bianca with octopus and fresh tomatoes, flavored with anchovies + garlic + anchovies + olives + octopus + tomatoes + herbs

Sicilian Trapani style paste (nut, tomato, basil paste) with plenty of shrimp and arugula pizza. Margherita Bianca + Trapani style paste, shrimp, semi-dried tomatoes, arugula

A slice with a refreshing breeze of Sicily featuring organic lemons from Sicily, octopus, and pistachios. Mozzarella + Madako + organic lemon + tomato + basil + pistachio

Luxurious pizza made with seven types of cheese: mozzarella, bufala, gorgonzola, asiago, parmesan, pecorino, ricotta, basil.

This is a pizza topped with Italian-style pork belly char siu, featuring a refreshing lemon tang. Margherita Bianca + Porchetta, lemon, parsley.

The freshness of organic Sicilian lemons with skin and the richness of four types of cheese are the best match. Mozzarella + Gorgonzola + Asiago + Parmigiano + organic lemon + basil

A pizza inspired by sunflowers. It is vibrant in both appearance and taste. Corn paste + mozzarella + prosciutto + ricotta + basil + mint

A refreshing dish with plenty of seafood and the aroma of herbs and lemon. Margherita Bianca + seafood + olives + capers + semi-dried tomatoes + herbs + lemon

Plenty of milky buffalo mozzarella, 'traditional' Margherita tomato sauce, basil, and buffalo mozzarella

A luxurious special pizza topped with plenty of milky buffalo mozzarella on a 'traditional' Margherita! The amount of cheese is double the usual. Tomato sauce, basil, buffalo mozzarella.

The finest Margherita made with carefully selected buffalo mozzarella flown in from Naples and cherry tomatoes! Tomato sauce, fruit tomatoes, mini tomatoes, Parmigiano, basil, buffalo mozzarella.

A Margherita made with carefully selected buffalo mozzarella flown in from Naples and cherry tomatoes! This luxurious dish has twice the usual amount of cheese! Tomato sauce, fruit tomatoes, mini tomatoes, Parmigiano, basil, buffalo mozzarella.

3,800 to 4,800 yen (including tax 4,180 to 5,280 yen) charcoal grilled or aqua pazza. *The photo is of aqua pazza. *For details, please ask the staff.

Approximately for 2 people (180g) 4,800 yen (including tax 5,280 yen) Approximately for 3 people (250g) 5,800 yen (including tax 6,380 yen) Dinner only *The photo is for approximately 2 people.

1 piece 1,100 yen (including tax 1,210 yen) 2 pieces 2,100 yen (including tax 2,310 yen) 3 pieces 3,100 yen (including tax 3,410 yen)

For 2 people 2,800 yen (including tax 3,080 yen) For 3 people 4,200 yen (including tax 4,620 yen)

For 2 people 2,800 yen (including tax 3,080 yen) For 3 people 3,800 yen (including tax 4,180 yen) For 4 people 4,800 yen (including tax 5,280 yen)

Sweet shrimp, spear squid, zeppole, octopus legs

Small 650 yen (including tax 715 yen) Large 900 yen (including tax 990 yen)

Small 700 yen (including tax 770 yen) Large 950 yen (including tax 1,045 yen)