Ragga Ragga Kitashinchi
Ragga Ragga 北新地
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
A Jamaican paradise in Kitashinchi
Évaluation
Avis
Menu
[Direction] Unparalleled! Smoke and lighting effects! The lights go out and the light and smoke production gives a sense of surprise. Large capacity speakers provide great power! Equipped with a DJ booth! Available for original parties and music events. (Instruments can be connected) Birthday songs and wedding songs are available! Sound source can be brought in (CD, Bluetooth compatible) Equipped with a large monitor Use for memorable movies or company banquet contents! You can also watch sports games! Monitors are HDMI compatible with iPads and iPhones Slide-show with photos on SD card
3 hours available for +1,200 yen. Weekdays (Monday-Thursday): 15 people and up, weekends (Friday, Saturday, Sunday and holidays): 20 people and up. We are proud of our self-serve bar with a wide variety of all-you-can-drink drinks. Choose 3 main dishes from 3 kinds of meat dishes (Jerk Chicken, Jerk Chicken Wing and Curry Chicken) and 2 kinds of fish dishes (Escobiche Fish and Pepper Shrimp)! You can also choose one of the two closing dishes.
3 hours available for +1,200 yen. Weekdays (Monday-Thursday): 15 people and up, weekends (Friday, Saturday, Sunday and holidays): 20 people and up. The main course includes both BBQ jerk grilled chicken and escobiche fish, and is a popular standard course with many repeat customers. You can enjoy delicious drinks and food at a lower price than in a beer garden!
Recommended for those who want to freely choose a la carte! A la carte bar is also good for the second or last stop before the last train! All-you-can-drink Super Dry Extra Cold & Freezing Highballs with a wide variety of over 120 kinds at the self-serve bar! 660 yen per 30 minutes automatically renewed until you leave. 550 yen charge per person is required.
We are proud of our self-serve bar, which includes a wide variety of all-you-can-drink drinks♪ The main course includes both meat and fish dishes of our specialty BBQ jerk grilled chicken and escobiche fish, and is a popular standard course with many repeat customers at reasonable prices★. Weekdays (Monday-Thursday): 15 people and up, weekends (Friday, Saturday, Sunday, and holidays): 20 people and up.
To make your welcome and send-off parties, birthday parties, and wedding after-parties more enjoyable, we can arrange cakes and flowers according to your budget♪ We can provide everything from a whole cake for two to a wedding cake! Both cakes and flowers come with a message plate! We can also arrange for a whole cake for two to a wedding cake with a message plate!
Choice of 3 main dishes from a total of 8 dishes: 6 kinds of meat dishes including jerk chicken, rare baby back ribs jack pork, jerk pork, and crazy lamb, plus fish dish of escobiche fish and pepper shrimp! You can also choose a finishing dish. All-you-can-drink menu with a variety of drinks at the self-serve bar. 3 hours for only +1,200 yen! Weekdays (Monday-Thursday): 15 people and up, weekends (Friday, Saturday, Sunday, and holidays): 20 people and up.
Recommended for those who want to freely choose from the à la carte menu! Perfect for that last stop or two before the last train! [Enjoy an all-you-can-drink selection of over 120 varieties at the self-service bar, including Super Dry Extra Cold and Freezing Highballs served below freezing] ★Automatically renews every 30 minutes at 660 yen until you leave★ A cover charge of 550 yen (per person) applies.
● Please confirm that the beer is stopped before returning to your seat. (A flat fee of 5000 yen will be charged if beer is left unattended) ● Shots and other items are available for an additional charge. ● 30-minute extension (per person) + 500 yen ● The self-serve bar for each course will close 30 minutes before the end. * Glass exchange system * A fee of 500 yen will be charged for unfinished drinks per glass. * All-you-can-drink courses must be used by groups of two or more with a unified course. * We may ask those who engage in disruptive behavior or poor manners to leave. * Chugging drinks is not allowed!
Asahi Super Dry Draft Beer, Beer Cocktails: Cassis Beer, Shandy, Red Eye. Shochu: Barley, Sweet Potato, Jasmine. Served on the rocks, with water, or with oolong tea. Original Cocktails: The variety is endless depending on your ideas! Create your own original cocktail! <Example> <Cassis Base> Orange, Grapefruit, Pineapple, Oolong, Soda, Ginger <Lychee Base> Grapefruit + Tonic, Soda <Peach Base> Orange (Fuzzy Navel), Oolong (Reggae Punch) <Malibu Base> Pineapple, Cola <Campari Base> Orange, Grapefruit + Tonic (Spumoni) <Gin Base> Lime Syrup (Gin Lime), Soda + Lime Syrup (Gin Rickey), Ginger + Lemon Syrup (Gin Buck), Tonic + Lime Syrup (Gin and Tonic) <Vodka Base> Grapefruit (Bull Dog), Ginger + Lime Syrup (Moscow Mule) <Rum Base> Cola + Lime Syrup (Cuba Libre), Soda + Lemon Syrup (Lime Sour), etc. Sour: Make your own! Your own Chu-High! Tastes great mixed with highball! Syrup and Calpis are concentrated, so be careful not to add too much. <Syrup: Lemon, Lime, Calpis> <Juice: Orange, Grapefruit, Pineapple> Wine Glass: Wine, Kir, Kir Royale. Umeshu: Served on the rocks, with water, or with oolong tea. Soft Drinks: Can also be used as mixers for original cocktails: Oolong tea, Orange juice, Grapefruit juice, Pineapple juice, Cola, Ginger Ale.
Super Dry Extra Cold at sub-zero temperatures
Refined clear taste, dry
★Jamaican No.1 Beer, eagerly awaited by reggae fans! A refreshing lager beer.
A highball at sub-zero temperatures!
Smooth and well-balanced whiskey
A sharp, simple flavor with a sweet and vibrant aroma.
It has a smooth and dry flavor.
Cute pink Ragga Ragga original passion fruit cocktail
A beautiful citrus cocktail with a gradient inspired by the famous waterfall climbing in Ocho Rios.
Sanka, with his casual messy hair, loves grilled bananas! A refreshing cocktail of banana and mint.
A tropical beach and yogurt cocktail inspired by the long beach that stretches for 11 kilometers, considered one of the world's three great beaches.
The Jamaican motto is Yaman! In RaggaRagga, Yaman = Tequila!
Moët & Chandon White…14,300 yen Moët & Chandon Red…22,000 yen Veuve Clicquot…17,600 yen Belle Époque…68,200 yen
You can order from two cups
On the rocks, with water, or with oolong tea
On the rocks, Watered down, Oolong, Green tea
Jerk chicken prepared in RaggaRagga style, marinated in an original sauce designed to tenderize the meat, infused with Jamaican herbs, and seasoned thoroughly before being grilled over charcoal to render excess fat and achieve a crispy skin. A wild and healthy Jamaican BBQ! Yah so nice! For those who like it hot, feel free to add the Jamaican Scotch Bonnet pepper to your liking!
A rice dish made with Jamaican spices (thyme, coconut milk) and red kidney beans, cooked with jasmine rice. Be sure to enjoy it with the jerk menu!
A best match of sweet bread with beer yeast and spicy jerk chicken, a street food set from Jamaica.
A must-try for wing lovers! Jerk chicken wings packed with flavor!
Jerk pork belly! The pork belly is crispy and has a herb-infused grilled flavor! Many Jamaicans believe that pork belly is the best for jerk. Perfect as a snack! Enjoy it with Jamaican beer, Red Stripe!
100% pork jerk sausage! Spicy, juicy, and bursting with flavor, this large sausage is crispy and juicy.
Ackee & saltfish, a dish made with Jamaican ackee fruit and salted cod sautéed with vegetables. Ackee has a unique taste that is similar to scrambled eggs and avocado. Its ripeness can surpass that of avocado. Since it is directly sourced from Jamaica, we apologize if it is out of stock!
Escoveitched fish is a dish with a long history brought by Jewish Spaniards in the 6th century. It consists of white fish seasoned with spices and herbs, fried and marinated in vinegar and pepper along with vegetables like onions. It is also a specialty of the seafood restaurant in the Caribbean pirate town of Port Royal!
Pepper shrimp is a local dish from the southwestern parish of St. Elizabeth in Jamaica, where rivers and wetlands spread across the area. This region is known for its shrimp due to the mixing of the YS River. Pepper shrimp is a perfect snack that combines chili and shrimp, ideal for appetizers! At RaggaRagga, we use soft shell shrimp that can be eaten whole, with the soft shell still on! Feel free to add hot sauce to your liking!
Even though it's called Fish Tea, in Jamaica it refers to a soup. This soup is made with fish broth and herbs, and we have added original root vegetables to make it hearty.
Jamaican-style squid grilled and finished with a spicy sweet and sour sauce made with Scotch bonnet and mayonnaise.
Cuban sandwich with mojo roasted pork, ham, cheddar cheese, tomato, pickles, onion
Jerk chicken, cheddar cheese, salsa sauce, tomato, pickles, onion
Jerk Chicken Fried Rice
Jamaican Taco Rice
A classic set of jerk chicken and rice & peas!
GobuGobu plate is a greedy plate that allows you to enjoy both chicken and pork, born from a TV introduction.
Jerk chicken over rice
Jamaican Spanish Seafood Paella
Jamaican taco salad
Surprising Egg Caesar Salad
Jerk pork spicy salad
Shrimp & Avocado
Steamed clams in white wine
Edamame
Steamed blue mussels in white wine
Nachos Salsa and Cheese
Mixed nuts
Potato chips
Ice Pocky
Ice cream *Please inquire about the contents
.jpg?format=webp)
.jpg?format=webp)
